Grande Cheese Company
Climate Impact & Sustainability Data (2021)
Reporting Period: 2021
Environmental Metrics
ESG Focus Areas
- Business Sustainability
- Associate Excellence
- Community Involvement
- Environmental Awareness
Environmental Achievements
- Reduced annual water consumption by 20% with new CIP system at Juda cheese expansion
- Reduced annual chemical use by 10% with new chemical dosing system at Juda cheese expansion
- Installed an anaerobic digester at Juda facility that transforms waste into energy
- Reduced phosphorus losses due to runoff by nearly half a ton per year at Brownsville facility through minimal-till farming and crop rotations
- Completed 21 projects at Juda facility to save over 42,000,000 gallons of water annually
- Juda anaerobic digester supplied 11% of the Juda whey plant electrical requirements in its first year
- Energy saved from whey heat recovery equivalent to electricity used in 140 Wisconsin homes for a year
Social Achievements
- Updated Associates Striving for Excellence (ASE) program to improve onboarding and integration of new Associates
- Launched the Greater Purpose Program, providing financial contributions to Associates in need
- Opened seven on-site Health and Wellness Centers for Associates and their dependents
- Launched a new wellness partnership with Asset Health, with 78% of Associates and 36% of spouses participating
- Implemented the Grande Observation (GO) program, resulting in a 25% reduction in safety incidents in the first year
- Developed Corporate Apprenticeship Program and a robust Internship Program
Governance Achievements
- Implemented Enterprise Resource Planning (ERP) system to improve sustainability practices, process efficiencies, and collaboration
Climate Goals & Targets
Long-term Goals:
- Not disclosed
Medium-term Goals:
- Not disclosed
Short-term Goals:
- Not disclosed
Environmental Challenges
- Global competition for talent
- World pandemic impacting the foodservice industry
- Maintaining sustainable farming practices amidst challenging financial and economic conditions in the agricultural industry
Mitigation Strategies
- Launched Grande Operator Support Program and Greater Purpose Program to support Operators and Associates
- Partnered with Producers, farmer-led conservation groups, and other key industry sustainability leaders to maintain sustainable farming practices
- Implemented various initiatives to improve Associate well-being, development, and safety
Supply Chain Management
Responsible Procurement
- Partnership with Grande Producers in FARM-AC, PACE, and FARM-ES programs
Climate-Related Risks & Opportunities
Reporting Standards
Frameworks Used: GRI, U.S. Dairy Stewardship Commitment
Certifications: LEED Gold Certification (Home Office)
Sustainable Products & Innovation
- Grande Gusto®
Awards & Recognition
- 2019 U.S. Green Building Council Leadership Award (Home Office)
- 2021 U.S. Dairy Sustainability Award: Outstanding Supply Chain Collaboration (Milkshed Sustainability Pilot Project)