Avanti Feeds Limited
Climate Impact & Sustainability Data (2022-23, 2023-04 to 2024-03)
Reporting Period: 2022-23
Environmental Metrics
Total Carbon Emissions:36,681.34 tCO2e/year (Scope 1)
Scope 1 Emissions:36,681.34 tCO2e/year
Total Energy Consumption:440,746 GJ/year
Water Consumption:2,01,178 kl/year
Waste Generated:2815.2235 tons/year
ESG Focus Areas
- Environmental
- Social
- Governance
Environmental Achievements
- Installed a 15 KW rooftop grid power plant as an expansion to the existing 70 KW solar power plant.
- Implemented VFDs (Variable Frequency Drives) for bucket elevators to reduce energy consumption.
Social Achievements
- Upgraded a government school in Gopalapuram Village.
- Established the “Diagnostics and Healthcare Centre” in Kovvur.
- Distributed student uniforms in Balda Village, Gujarat.
- Operates an Aquaculture Skill Development Centre in Visakhapatnam.
Governance Achievements
- Compliance with Secretarial Standards issued by the Institute of Company Secretaries of India (ICSI).
Climate Goals & Targets
Medium-term Goals:
- Reduce grid electricity by 10% by 2030
Environmental Challenges
- Volatile global economic situation and severe challenges by Aquaculture industry in India due to Global recession impacting Shrimp exports leading to fall in demand.
- Volatile farm gate prices of Shrimps and Climatic changes resulted in postponement of commencing the culture and reduced area by the farms.
- High inflation affecting EU nations, and COVID-related difficulties in China.
- 8% decline in Shrimp feed sales volume during FY23 compared to the previous year.
- Fluctuating raw material costs, dependence on climatic conditions and international developments on Shrimp prices.
Mitigation Strategies
- Accelerated the establishment of a new shrimp feed manufacturing plant with an installed capacity of 1,75,000 MT per annum, along with expanding our shrimp processing capacity.
- Implementing energy-efficient technologies and equipment to optimize electricity usage.
- Implementing responsible sourcing practices by identifying and partnering with suppliers who prioritize sustainability and ethical sourcing.
- Implementing effective selling practices to increase market share and revenue growth.
- Implementing energy management practices such as equipment optimization and maintenance, reducing waste, and using renewable energy sources.
Supply Chain Management
Responsible Procurement
- Sources both domestically and from internationally recognized certified suppliers, including IFFO RS, MSC, FIP, RTRS, and ProTerra.
Climate-Related Risks & Opportunities
Physical Risks
- Floods, cyclones, and other natural disasters
Reporting Standards
Frameworks Used: BRSR
Certifications: ISO 9001:2015, BAP, HACCP
Third-party Assurance: J. Sundharesan & Associates (limited assurance on certain sustainability indicators)
Reporting Period: 2023-04 to 2024-03
Environmental Metrics
Scope 1 Emissions:36,461.10 tCO2e (2024); 36,681.34 tCO2e (2023)
Scope 2 Emissions:31,269.96 tCO2e (2024); 29,126.10 tCO2e (2023)
Water Consumption:2,35,928 kilolitres (2024); 2,01,178 kilolitres (2023)
Waste Generated:2377.12 metric tonnes (2024); 2216.21 metric tonnes (2023)
Carbon Intensity:0.12 (2024); 0.13 (2023)
ESG Focus Areas
- Sustainability
- Community Development
- Environmental Stewardship
- Employee Well-being
Environmental Achievements
- Installed a 15 KW rooftop grid power plant, expanding the existing 256.34 KW solar power plant.
- Implemented VFDs (Variable Frequency Drives) for bucket elevators to reduce energy consumption.
- Implemented water recirculation systems
Social Achievements
- Established AU-Avanti Aquaculture Skill Development Centre, providing training to farmers and youth.
- Launched Avanti Healthcare & Diagnostics Centre in Kovvur, serving rural communities.
- Conducted free medical camps, blood donation drives, and eye camps.
- Supported construction of community projects and flood/cyclone shelters.
- Conducted 350+ training programs benefiting over 10,000+ farmers and community members on responsible practices.
Governance Achievements
- Secured certifications from various bodies and agencies for sustainable practices (e.g., BAP, ISO).
Climate Goals & Targets
Medium-term Goals:
- Reduce grid electricity by 10% by 2030
Environmental Challenges
- Volatile global market conditions.
- Fluctuating raw material costs (fish meal, soybean meal, wheat flour).
- Challenges in shrimp exports (lower market prices, increased production costs, competition).
- Climate-related risks (floods, cyclones, disease outbreaks).
- High inflation rates in developed economies impacting consumer purchasing power.
- Increased production and export from Ecuador at a lesser cost.
- Issues of supply chain management and rising costs of logistics.
- Sluggish demand from the Chinese market.
- Dependence on imported Specific Pathogen-Free (SPF) Vannamei brood stock.
Mitigation Strategies
- Strategic focus on cost management.
- Leveraging government incentives (PLI, Operation Green).
- Expanding reach and impact (new shrimp processing plant).
- Diversification and focus on domestic market opportunities.
- Implementing strict traceability systems and scientific pond management practices.
- Effective forex management strategies.
- Continued investment in research and development.
- Exploring new export markets.
- Product innovations, new distribution channels, e-commerce, and supply chain optimization.
Supply Chain Management
Responsible Procurement
- Sourcing from internationally recognized certified suppliers (IFFO RS, MSC, FIP, RTRS, ProTerra).
- Integrating social, ethical, and environmental considerations into supply chain decisions.
Climate-Related Risks & Opportunities
Physical Risks
- Floods
- Cyclones
- Disease outbreaks
Transition Risks
- Fluctuating raw material costs
- Market volatility
- High inflation in importing nations
- Restrictions due to pandemics
- Geopolitical conflicts
- Increasing ocean freights
Opportunities
- Growing awareness of health benefits of seafood.
- Rising purchasing power of the middle class.
- Government support for aquaculture growth (PMMSY).
Reporting Standards
Frameworks Used: BRSR
Certifications: ISO 9001:2015, BAP, HACCP, HALAL
Third-party Assurance: J Sundharesan & Associates (Limited Assurance)