Climate Change Data

PT Malindo Feedmill Tbk

Climate Impact & Sustainability Data (2021, 2022, 2023)

Reporting Period: 2021

Environmental Metrics

Total Energy Consumption:129,815 kWh/year
Water Consumption:5,753,000 m3/year

ESG Focus Areas

  • Economic Value
  • Environmental Conservation
  • Community Empowerment

Environmental Achievements

  • Replaced coal with palm shells in boilers
  • Reduced waste through increased production efficiency and recycling
  • Implemented waste sorting and management for hazardous and non-hazardous waste
  • Implemented greening initiatives around factories and farms

Social Achievements

  • Implemented CSR programs focusing on education, health, infrastructure, culture, and economy
  • Distributed 589,560 eggs through CSR activities
  • Maintained low employee turnover (0.88%)
  • Provided various training programs for employees

Governance Achievements

  • Established core documents for GCG (Code of Corporate Governance, Code of Conduct, Board Manual, Code of Group Governance)
  • Implemented regular GCG evaluations and follow-up actions
  • Established an anti-fraud program
  • Strengthened internal control and risk management

Climate Goals & Targets

Short-term Goals:
  • Internalize sustainable business concepts and practices through knowledge dissemination

Environmental Challenges

  • COVID-19 pandemic impact
  • Limited resources
  • Meeting stakeholder expectations
  • Employee awareness of sustainable business practices
  • Climate change impacts (extreme weather, disease outbreaks)
Mitigation Strategies
  • Implemented resource efficiency strategies (energy, water)
  • Exceeded regulatory requirements
  • Created shared value (CSV)
  • Expanded business investments through centralization
  • Implemented various transformations and pilot projects
  • Developed alternative sourcing strategies for raw materials
  • Implemented biosecurity measures in farms
  • Provided regular training and education to employees and farmers

Supply Chain Management

Supplier Audits: Evaluated every 3 months, targeting 70-80% compliance with Sustainable Sourcing Policy

Responsible Procurement
  • Sourcing Policy with sustainability requirements
  • Prioritization of local suppliers

Climate-Related Risks & Opportunities

Physical Risks
  • Extreme weather events impacting raw material availability
  • Disease outbreaks
Opportunities
  • Development of alternative sourcing strategies for raw materials

Reporting Standards

Frameworks Used: OJK Regulation No. 51/POJK.03/2017

Certifications: ISO 9001:2015, ISO 22000:2018, SNI Conformity Certificate for DOC

Awards & Recognition

  • Various K3 awards (Occupational Health and Safety)
  • PROPER Biru (environmental management)

Reporting Period: 2022

Environmental Metrics

ESG Focus Areas

  • Environmental
  • Social
  • Governance

Environmental Achievements

  • Achieved PROPER Blue award for Cikande and Makassar plants for environmental management efforts.
  • Used palm kernel shells as a substitute for coal for energy efficiency.

Social Achievements

  • Received multiple Occupational Health and Safety (OHS) awards for zero accidents and COVID-19 prevention programs.
  • Implemented Corporate Social Responsibility (CSR) programs in education, infrastructure, health, economy, and culture with Rp7,274 million in partnership costs.

Governance Achievements

  • Received an unmodified opinion on the financial statements from the external auditor.
  • Implemented a Whistleblowing System.

Climate Goals & Targets

Environmental Challenges

  • Weakening purchasing power of the community.
  • Fluctuating poultry commodity prices.
  • Global economic slowdown due to new COVID-19 variants and the Russia-Ukraine conflict.
  • Global supply chain disruptions and high inflation.
Mitigation Strategies
  • Increased production efficiency through the use of latest technology.
  • Opened a new Poultry Slaughterhouse (RPHU) and sold its products to the Company's fried chicken restaurant business to mitigate oversupply and price issues.
  • Prioritized capital expenditure on essential and urgent projects.
  • Expanded into downstream businesses like the Sunny’chick fried chicken restaurant.
  • Strengthened integration of business segments.

Supply Chain Management

Responsible Procurement
  • Collaboration with 790 local suppliers (92.18% of total suppliers).

Climate-Related Risks & Opportunities

Awards & Recognition

  • PROPER Blue
  • Multiple OHS awards

Reporting Period: 2023

Environmental Metrics

Total Energy Consumption:492.734,30 Gigajoule
Water Consumption:95.144 m3
Waste Generated:2,486.17 tons (non-hazardous) + 36.23 tons (hazardous)

ESG Focus Areas

  • Economic Performance
  • Environmental Sustainability
  • Social Responsibility
  • Governance

Environmental Achievements

  • Plant Cikande and Plant Makassar received the PROPER Blue award for environmental management.
  • Reduced water consumption by 15.82% compared to 2022.
  • Reduced hazardous waste by 14.52% compared to 2022.
  • Successfully replaced coal with palm kernel shells as boiler fuel.

Social Achievements

  • Disbursed Rp5,529 million in CSR funds.
  • Implemented partnership-based community empowerment programs with Rp4,102 million in costs.
  • Achieved a Customer Satisfaction Survey score of 84.7%.
  • Average employee training hours reached 12.03 hours per employee.

Governance Achievements

  • No corruption-related incidents occurred.
  • Implemented a Whistleblowing System.
  • Successfully completed the first export of frozen chicken and processed poultry products to Singapore.

Climate Goals & Targets

Environmental Challenges

  • Rising feed maize prices and declining chicken selling prices.
  • Avian influenza (AI) cases.
  • Scarcity of raw materials.
  • Fluctuations in live bird prices.
  • Global economic turmoil due to the Russia-Ukraine war.
  • Climate change impacts (e.g., extreme weather events).
Mitigation Strategies
  • Improved employee training.
  • Promoted technology use (mobile and data integration).
  • Strengthened downstream businesses.
  • Educated farmers on the importance of animal protein.
  • Maximized Poultry Slaughterhouse (RPHU) operations.
  • Increased exports.
  • Imported raw materials from abroad.
  • Researched and developed substitute raw materials.
  • Implemented biosecurity measures.
  • Used palm kernel shells as a more environmentally friendly fuel.

Supply Chain Management

Supplier Audits: Evaluated every 3 months; target is 100% compliance with Sustainable Sourcing Policy.

Responsible Procurement
  • Sustainable Sourcing Policy
  • Prioritization of local suppliers (96.32% in 2023).

Climate-Related Risks & Opportunities

Physical Risks
  • Extreme weather events affecting corn supply and causing disease outbreaks.
Opportunities
  • Development of energy-efficient products and processes.

Reporting Standards

Frameworks Used: GRI Standards, POJK No. 51/POJK.03/2017, SEOJK No. 16/SEOJK.04/2021

Certifications: PROPER Blue (Plant Cikande & Makassar), SMK3 Gold Flag, ISO 9001:2015, ISO 22000:2018, Halal Certifications, CPPB, NKV

UN Sustainable Development Goals

  • SDG 3: Good Health and Well-being
  • SDG 6: Clean Water and Sanitation
  • SDG 7: Affordable and Clean Energy
  • SDG 8: Decent Work and Economic Growth
  • SDG 9: Industry, Innovation and Infrastructure
  • SDG 12: Responsible Consumption and Production
  • SDG 13: Climate Action

Malindo's initiatives contribute to these goals through various programs and practices.

Awards & Recognition

  • PROPER Blue (Plant Cikande & Makassar)
  • Various safety and health awards from Indonesian government agencies.