Climate Change Data

Laurent-Perrier

Climate Impact & Sustainability Data (2021-2022, 2022-2023, 2023-2024)

Reporting Period: 2021-2022

Environmental Metrics

Total Carbon Emissions:1,007.62 teq. CO2 (emission factors of ADEME Carbon)

ESG Focus Areas

  • Environmental
  • Social
  • Governance

Environmental Achievements

  • Achieved Viticulture Durable en Champagne (VDC) and Haute Valeur Environnementale (HVE) certifications in February 2018 for its main wine-growing entities.
  • Reduced organic pollution (Chemical Oxygen Demand, or COD) by 99% through the creation of an in-house water treatment plant.
  • Switched from wood pallets to wire pallets, recycling the unused wood pallets.

Social Achievements

  • Implemented employee profit-sharing schemes at Champagne Laurent-Perrier, Champagne de Castellane and Château Malakoff.
  • Implemented employee incentive schemes at Champagne Laurent-Perrier, Champagne de Castellane, Château Malakoff, GIE Laurent-Perrier Diffusion, Grands Vignobles de Champagne, A.S. and Laurent-Perrier.
  • Offered support for employees in end-of-career management and the possibility for some employees to anticipate retirement as part of a career-related leave.

Governance Achievements

  • Complies with French corporate governance requirements, namely the MIDDLENEXT corporate governance code.
  • Established an Environmental Responsibility Committee in June 2020.
  • Implemented a procedure to regularly assess whether agreements relating to current transactions concluded under normal conditions do indeed meet these conditions.

Climate Goals & Targets

Medium-term Goals:
  • 100% of vineyards being certified by 2030

Environmental Challenges

  • Geopolitical instability and macroeconomic risks (implementation of import restrictions, changes in regulations, changes in State policy, armed conflicts, etc.).
  • Climate change (increase in average temperatures and more frequent occurrence of extreme meteorological events).
  • Supply chain disruptions due to weather conditions, diseases that can attack the vines, and the extension of planted areas.
Mitigation Strategies
  • Diversification of customer base and markets.
  • Strengthening partnerships with growers in the Champagne region.
  • Implementing sustainable wine-making methods.
  • Investing in winery capacity and improving occupational safety and environmental protection.

Supply Chain Management

Responsible Procurement
  • Champagne sustainability charter

Climate-Related Risks & Opportunities

Physical Risks
  • Extreme meteorological events

Reporting Period: 2022-2023

Environmental Metrics

Total Carbon Emissions:1,653 teq. CO2 (emission factors of ADEME Carbon)

ESG Focus Areas

  • Environmental
  • Social
  • Societal

Environmental Achievements

  • Achieved Viticulture Durable en Champagne (VDC) and Haute Valeur Environnementale (HVE) certifications in February 2018 for its main wine-growing entities.
  • Cut organic pollution (Chemical Oxygen Demand, or COD) by 99% through the creation of an in-house water treatment plant.

Social Achievements

  • Implemented employee profit-sharing schemes at Champagne Laurent-Perrier, Champagne de Castellane and Château Malakoff.
  • Implemented employee incentive schemes at Champagne Laurent-Perrier, Champagne de Castellane, Château Malakoff, GIE Laurent-Perrier Diffusion, Grands Vignobles de Champagne, A.S. and Laurent-Perrier.

Governance Achievements

  • Complies with French corporate governance requirements, namely the MIDDLENEXT corporate governance code tailored to family-owned companies.

Climate Goals & Targets

Environmental Challenges

  • Geopolitical instability and macroeconomic risks (Changes in regulations, changes in State policy, armed conflicts, implementation of import restrictions, etc.)
  • Climate change (increase in average temperatures and more frequent occurrence of extreme meteorological events)
  • Supply chain disruptions due to weather conditions, diseases that can attack the vines, and the extension of planted areas.
Mitigation Strategies
  • Continuing to execute its 2022-2025 business plan with vigilance and confidence, and maintaining its value strategy.
  • Implementing energy saving measures (electricity, gas, fuel)
  • Securing grape supplies through contracts and strengthening partnerships with growers.
  • Implementing sustainable wine-making methods in its vineyards.

Supply Chain Management

Responsible Procurement
  • Champagne sustainability charter

Climate-Related Risks & Opportunities

Physical Risks
  • Extreme meteorological events

Reporting Period: 2023-2024

Environmental Metrics

Total Carbon Emissions:1,547 teq. CO2 (emission factors of ADEME Carbon)
Total Energy Consumption:11,672,175 Kwh (electric energy and gas)
Water Consumption:34,806 m3
Waste Generated:74,6 tons (Champagne production waste)

ESG Focus Areas

  • Environmental
  • Social
  • Societal

Environmental Achievements

  • Achieved Viticulture Durable en Champagne (VDC) and Haute Valeur Environnementale (HVE) certifications in February 2018 for its main wine-growing entities.
  • Reduced organic pollution (Chemical Oxygen Demand, or COD) by 99% through the creation of an in-house water treatment plant.
  • Minimized waste generation through recycling and recovery of by-products.

Social Achievements

  • Implemented employee profit-sharing schemes.
  • Implemented employee incentive schemes.
  • Deployed several Gender Equality agreements and quality of life at work.

Governance Achievements

  • Complies with French corporate governance requirements, namely the MIDDLENEXT corporate governance code.

Climate Goals & Targets

Environmental Challenges

  • Climate risk/global warming and damage caused to the environment.
  • Loss of a major industrial site/strategic stocks.
  • Risks linked to CSR issues.
  • Health and safety of people.
  • Inventory management.
  • Geopolitical instability and macroeconomics.
  • Social acceptance of alcohol.
  • Sourcing/supply disruption/grape supply.
  • Rapid evolution of consumer behaviour.
  • Brand image.
  • Talent management.
  • General organization.
  • Pressure on prices.
  • Ethics and risks of fraud.
  • Foreign exchange risk.
  • Interest rate risk.
  • Liquidity and covenant risk.
  • Counterparty risks.
  • Stock market risks.
  • Legal/regulatory risks.
  • Brand protection.
Mitigation Strategies
  • Implemented sustainable wine-making methods in its vineyards.
  • Minimized waste generation and promoted recycling.
  • Complies with wastewater treatment legislation and operates a water treatment plant.
  • Strengthened the security of its information systems.
  • Maintained its value strategy based on four pillars: single business, high-quality supply, strong brands, and controlled distribution.
  • Implemented customer credit management procedures.
  • Took measures to limit the impact of geopolitical risks through locally located structures.
  • Raised awareness among employees about responsible consumption.
  • Secured grape supplies through contracts and partnerships with growers.
  • Adapted to changing consumer expectations and behaviors through different distribution channels.
  • Implemented strict in-house rules to manage emergencies.
  • Implemented various financial incentive measures and a dynamic training policy to attract and retain talent.
  • Established precise descriptions of jobs and responsibilities.
  • Implemented efforts in demand planning and supply contracts with suppliers.
  • Implemented a procedure relating to whistleblowers and reports.
  • Uses financial instruments derivatives to manage and operationally hedge the risk of exchange rate fluctuations.
  • Adopts a prudent interest rate risk hedging policy.
  • Constantly monitors liquidity risk with partner banks.
  • Limits counterparty risk through diversification of customers and creditworthiness of counterparties.
  • Organises meetings with analysts and investors.
  • Implemented a crisis management procedure.
  • Registered trademarks and implemented procedures to guarantee renewal of filings.

Supply Chain Management

Responsible Procurement
  • Compliance with Champagne sustainability charter.

Climate-Related Risks & Opportunities

Physical Risks
  • Heat waves, drought, floods, storms, fires