Climate Change Data

Environmental Metrics

ESG Focus Areas

• Environmental
• Social
• Governance

Environmental Achievements

• Reduced electricity consumption by 8%
• Reduced gas consumption by 23%
• Planted 7,200 trees in Mount Geulis conservation area, reducing emissions by 201,600 tons of CO2

Social Achievements

• Launched "Garudafood Sehati" program focusing on education, public health, humanitarian aid, environment, and community empowerment.
• Implemented Kampung Hidroponik Garudafood program, producing nearly 1,500 kg of hydroponic vegetables.
• Implemented Kampung Wirausaha program, involving 1,270 housewives.
• Covid-19 vaccination program reaching 99% of employees and 15,000 members of the general public.
• Donated Rp2.1 billion to 7,729 beneficiaries.

Governance Achievements

• Implemented good corporate governance (GCG) principles.
• Received several awards including SNI Award 2021, Indonesia Halal Industry Awards 2021 (IHYA), The Asset Triple Awards 2021, HAS Award 2021, Indonesia CSR Awards, and Mitra Bhakti Husada (MBH) Award 2021.

Climate Goals & Targets

Environmental Challenges

• Covid-19 pandemic causing restrictions on community activities and impacting production and sales.
• Increase in raw material prices due to global food commodity price increases and supply chain disruptions.
• Scarcity of food-grade containers and transport vessels causing infrequent shipping schedules and higher freight costs.
• Delays in issuing import permits for some raw materials.

Mitigation Strategies

• Negotiated and established contracts with raw material producers and sought material substitutions.
• Coordinated and consolidated with business associations to find solutions.
• Improved efficiency to reduce costs and maintain profitability.
• Implemented strict health protocols and vaccination programs.
• Developed alternative sourcing strategies.

Supply Chain Management

Supplier Audits: Not disclosed

Responsible Procurement

• Partnership with major suppliers for raw materials (peanuts, flour, sugar, cocoa, dairy, cooking oil, etc.)
• Diversification of suppliers to mitigate risk.
• Halal certification and traceability of raw materials.

Climate-Related Risks & Opportunities

Physical Risks

• Not disclosed

Transition Risks

• Not disclosed

Opportunities

• Not disclosed

Reporting Standards

Frameworks Used: Null

Certifications: ISO 22000: Food Safety Management System, Halal Certification

Third-party Assurance: Not disclosed

UN Sustainable Development Goals

• Not disclosed

Not disclosed

Sustainable Products & Innovation

• Not disclosed

Awards & Recognition

• Indonesia Public Relations Award (IPRA) 2021
• Iconomics Marketing Brands Award 2020
• Indonesia Most Acclaimed Companies Awards 2021
• Halal Assurance System (HAS) Award 2021
• The Asset Triple A Awards 2021
• Indonesia CSR Awards 2021
• Indonesia Original Brands Award 2021
• Mitra Bakti Husada Award 2021
• SNI Award 2021
• Indonesia Best Brand Award (IBBA) 2021
• Indonesia Most Acclaimed CEO (IMACEO) 2021
• Indonesia Halal Industry Awards (IHYA) 2021

Environmental Metrics

ESG Focus Areas

• Environment
• Social
• Governance

Environmental Achievements

• Energy consumption intensity decreased by 4.23% compared to the previous year; solid waste, liquid waste, and water consumption decreased by 43.53%, 14.02%, and 22.87%, respectively; contributed to the absorption of 226.98 tons of CO2 per year by planting around 18,158 coffee plants.
• Scorecard EcoVadis Sustainability Rating increased 78% from 33/100 (2020) to 59/100 (2022), exceeding the average score of 47.76 for the manufacturing of other food products industry sectors.

Social Achievements

• CSR funds disbursement for education increased by 91.42%; CSR disbursement in the environmental sector increased by 100%; obtained a zero-accident award from the Ministry of Manpower of the Republic of Indonesia; consistently does not employ child labor or forced labor.
• Obtained several food security certificates, such as the Food Safety Management System ISO 22000:2005 from SGS, the ISP 17025 Lab System from KAN, and SNI from LS-Pro BBIA, as well as ISO 22000:2018 for transportation and storage; registered with the Food and Drug Supervisory Agency (BPOM) and halal-certified by the Institute for the Study of Food, Medicines, and Cosmetics of the Indonesian Ulema Council (LPPOMMUI).

Governance Achievements

• Implemented the Anti-Bribery and Anti-Corruption Policy; refined the Company’s Code of Ethics Guidelines; disseminated the Affiliate Transaction Procedure Policy and Conflict of Interest Guidelines; promoted a diverse, equal, and harassment-free work environment.
• Received numerous awards, including Indonesia Best Brand Award (IBBA) 2022, Top Halal Award 2022, Indonesia Grand Digital Marketing Award 2022, Brand Choice Award for Mom & Kids 2022, Indonesia Best CSR Award 2022, Asia Africa Business Award 2022, HR Excellence Award 2022, Indonesia Best Public Company Awards 2022, and others.

Climate Goals & Targets

Environmental Challenges

• Fluctuating prices, limited supply of raw materials, increasing bank interest rates and inflation, as well as increased operating and logistics expenses; steep rise in raw materials and energy costs, which led to increased production and logistics costs; disruptions in global supply chains and trade, resulting in a relatively high inflation rate; rising prices of raw materials, particularly those imported, and increased operational expenses as fuel prices increase.

Mitigation Strategies

• Inventory management and futures contracts with suppliers to ensure availability of goods at stable prices; seeking alternative raw materials; improving efficiency in end-to-end business processes by optimizing digitalization; implementing stricter monetary policies; strengthening distribution channels; launching new products; expanding into potentially lucrative export markets.

Supply Chain Management

Responsible Procurement

• Garudafood Vendor Code

Climate-Related Risks & Opportunities

Reporting Standards

Frameworks Used: GRI Standard 2021

Certifications: ISO 14001:2015, ISO 9001:2015, ISO 22000:2018, SMK3 (Occupational Health and Safety Management System), Halal

Awards & Recognition

• Indonesia Marketing Brands Awards
• Brand Choice Award 2022
• Indonesia Best CEO Award 2022
• Indonesia Most Acclaimed Companies Awards 2022
• Zero Accident Award
• Indonesia Best CSR Award 2022
• Asia Africa Business Award 2022
• EcoVadis Sustainability Rating 2022
• HR Excellence Award 2022
• Indonesia Best Public Company Awards 2022
• Indonesia Grand Digital Marketing Award 2022
• Sales Team Champions Award 2022
• CEO Achievement Award 2022
• Excellence Award
• Anugerah BAPETEN 2022
• Top Halal Award 2022
• Mitra Bakti Husada 2022
• FMCG Asia Awards 2022
• Indonesia Best Brand Award 2022
• SNI Award 2021/2022
• Siddhakarya Award 2022
• HALAL Indonesia Awards
• Indonesia Most Acclaimed CEO (IMACEO) 2022
• Indonesia Halal Industry Awards 2022

Environmental Metrics

ESG Focus Areas

• Sustainability
• Good Corporate Governance (GCG)
• Environmental, Social, and Governance (ESG)

Environmental Achievements

• Operated a Rooftop Solar Power Plant (PLTS) in Sumedang, producing 1,200 MWh of renewable energy per year and potentially reducing emissions by 1,000 tons of CO2e annually.

Social Achievements

• Realized CSR funds of Rp3.4 billion (16% increase from 2022), with a focus on education (37%) and environmental programs (19%).
• Implemented nutrition programs to address stunting in Gresik Regency.

Governance Achievements

• Upholds strict compliance with all pertinent laws and regulations across its business operations.
• Strengthened ABAC and AML implementation in accordance with international standards.
• Awarded Top 50 Big Capitalization Public Listed Company at the 14th Indonesian Institute for Corporate Directorship.

Climate Goals & Targets

Environmental Challenges

• Stagnant growth in household consumption expenditure.
• External factors impacting revenue margin.
• Quality issues in some products.
• Challenges in the export market.

Mitigation Strategies

• Implemented an intensive cost-efficiency program.
• Launched new products (Garuda Slondok) utilizing local content.
• Improved penetration in MTI channels.
• Changed distributors in some export destination countries.
• Built talent readiness and applied digitalization in operational processes.
• Implemented internal process improvements.

Supply Chain Management

Supplier Audits: Not disclosed

Responsible Procurement

• Partnership program with local dairy farmers and peanut farmers.
• Sustainable Supplier Guidelines

Climate-Related Risks & Opportunities

Physical Risks

• Climate change impacts on raw material production (e.g., rice, sugar).

Transition Risks

• Not disclosed

Opportunities

• Renewable energy transition (solar power).

Reporting Standards

Frameworks Used: GRI Standard 2021, SEOJK 16/2021

Certifications: ISO 22000:Food Safety Management System, Halal certification

Third-party Assurance: Not disclosed

UN Sustainable Development Goals

• Not disclosed

Not disclosed

Sustainable Products & Innovation

• Garuda Slondok (traditional snack with local ingredients)
• Dilan soft waffle

Awards & Recognition

• TrenAsia ESG Award 2023
• Katadata Corporate Sustainability Awards (KCSA) 2023
• Brand Choice Award 2023
• Top Halal Awards 2023
• SNI Awards 2023
• Anugerah BAPETEN 2023
• Indonesia Halal Industry Award (IHYA) 2023
• Indonesia Best Brand Award 2023
• Top 50 Big Capitalization Public Listed Company 2023