Climate Change Data

World Health Organization (WHO)

Climate Impact & Sustainability Data (2023)

Reporting Period: 2023

Environmental Metrics

ESG Focus Areas

  • Healthy Ageing
  • Physical Activity
  • Healthy Diets

Social Achievements

  • Strength in Old Age programme in Finland: Increased older people's physical activity through cross-sectoral cooperation, improved environments, exercise counselling, and public awareness campaigns.
  • Spanish National Health System's prevention and health promotion strategy: Integrated healthy lifestyles and safe physical activities into the healthcare system, families, and communities.
  • National network of senior walking clubs in Hungary: Encouraged older adults to maintain social relationships and promote mental health while walking.
  • Everyday training programme in Germany: Encouraged adults aged 60+ to integrate more physical activity into their daily routines.
  • Promoting Physical Activity for Healthy Ageing (PAHA) project: Converted inactive adults aged 55–65 into regular exercisers through supervised exercise sessions.
  • Optimized food products for elderly populations (OPTIFEL) project: Developed innovative vegetable- and fruit-based products to improve older people’s nutrition and eating pleasure.
  • New dietary strategies addressing the specific needs of older people (NU-AGE) project: Developed new dietary guidelines for adults aged over 65 and improved health outcomes through dietary changes.
  • Irish Age & Opportunity Active programme: Promoted recreational sport and PA for adults aged 50 and over through a network of public and private partners.

Climate Goals & Targets

Environmental Challenges

  • Increasing life expectancy without a corresponding increase in healthy life-years.
  • Inequalities in access to healthcare and social services for older adults.
  • High prevalence of physical inactivity among older adults.
  • High prevalence of malnutrition (undernutrition, overweight, and inadequate nutrient intake) among older adults.
  • Barriers to physical activity such as age, depression, physical limitations, lack of social support, and cognitive decline.
  • Barriers to healthy diets such as socioeconomic status, lack of social support, and poor oral health.
  • Lack of awareness and insufficient commitment to healthy ageing policies in some countries.
Mitigation Strategies
  • Promoting the healthy ageing concept, focusing on functional abilities and well-being.
  • Addressing inequalities through targeted policies and interventions.
  • Implementing policies and programs to promote physical activity and healthy diets.
  • Developing age-friendly environments and communities.
  • Improving access to healthcare and social services.
  • Raising public awareness through education and media campaigns.
  • Using technology to monitor and support healthy lifestyles.
  • Strengthening collaboration between governments, civil society, and the private sector.

Supply Chain Management

Climate-Related Risks & Opportunities

UN Sustainable Development Goals

  • SDG 3 (Good Health and Well-being)
  • SDG 2 (Zero Hunger)

Promoting healthy ageing contributes to achieving good health and well-being and reducing malnutrition.