Climate Change Data

Tsit Wing International Holdings Limited

Climate Impact & Sustainability Data (2018, 2019, 2021, 2022, 2023)

Reporting Period: 2018

Environmental Metrics

Total Carbon Emissions:3142 tonnes CO2e
Scope 1 Emissions:867 tonnes CO2e
Scope 2 Emissions:2275 tonnes CO2e
Total Energy Consumption:6,689,448 kWh
Water Consumption:34,335 m3
Waste Generated:30.9 tonnes
Carbon Intensity:0.441 tonnes CO2e/tonnes of product

ESG Focus Areas

  • Products
  • Employees
  • Environment
  • Community

Environmental Achievements

  • Achieved ISO 14001 certification for Environmental Management System in Hong Kong and Dongguan operations.
  • No non-compliance in Air Pollution Control Ordinance (Cap.311), Waste Disposal Ordinance (Cap.354), and Hazardous Chemicals Control Ordinance (Cap.595) in Hong Kong.
  • Replaced 60% of traditional light bulbs with LED lamps in Dongguan.
  • Upgraded afterburner to water scrubber for flue gases treatment in Hong Kong, estimated to reduce 30% of diesel consumption.
  • Adopted Euro V diesel vehicles to reduce road air emission of NOx and SOx.

Social Achievements

  • Established TW Club to organize leisure activities for employees.
  • Offered competitive welfare packages including remuneration and other benefits.
  • Implemented policies on anti-discrimination and harassment.
  • No violation of human and labour rights identified.
  • 74% of employees received training.

Governance Achievements

  • Established a Risk Management (RM) Committee to evaluate and manage potential risks.
  • Implemented a Whistle Blower Policy.
  • No legal case regarding unethical or corrupt practices.

Climate Goals & Targets

Environmental Challenges

  • Minimizing diesel consumption and air emission from freight transportation.
  • Reducing waste generation.
  • Managing hazardous waste.
Mitigation Strategies
  • Planning shortest delivery routes to minimize diesel consumption.
  • Preventing over-procurement to eliminate unnecessary wastage.
  • Clearly sorting general waste, recyclable waste and hazardous waste.
  • Encouraging reuse and recycling of non-hazardous materials.
  • Using recycled paper and Forest Stewardship Council certified paper for packaging.
  • Exploring the feasibility of using biodegradable packaging.

Supply Chain Management

Responsible Procurement
  • Vendor Management System evaluating new and existing suppliers based on compliance, quality, and food safety certifications (ISO 22000, HACCP).

Climate-Related Risks & Opportunities

Reporting Standards

Frameworks Used: HKEX ESG Reporting Guide

Certifications: ISO 9001:2015, ISO 22000:2005, HACCP, ISO 14001

Sustainable Products & Innovation

  • Premium tea and powder products for fruit tea and bubble tea.

Awards & Recognition

  • 10 Years Plus Caring Company Logo

Reporting Period: 2019

Environmental Metrics

Total Carbon Emissions:2513 tonnes CO2e
Scope 1 Emissions:956 tonnes CO2e
Scope 2 Emissions:1556 tonnes CO2e
Total Energy Consumption:6,785,485 kWh
Water Consumption:26,932 m3
Waste Generated:127.6 tons
Carbon Intensity:0.252 tonnes CO2e/tonnes of product produced

ESG Focus Areas

  • Products
  • Employees
  • Environment
  • Community

Environmental Achievements

  • Achieved all environmental targets in Dongguan operations in 2019.
  • Total greenhouse gas emissions decreased compared with 2018 to 2,513 tonnes of carbon dioxide equivalent (CO2e).
  • 100% recycling rate of hazardous waste was achieved.
  • Total electricity consumption decreased by 7% compared to the previous year.

Social Achievements

  • Achieved safety performance targets in the reporting year with only one minor injury incident.
  • Established Coffee Academy for the Community to support underprivileged groups.
  • Continued support to the community with focus on four areas: fostering the youth, community care, supporting athletes and sport events and environmental care.
  • No cases of non-compliant behaviour regarding discrimination and harassment.

Governance Achievements

  • Established an ESG governance structure to integrate ESG considerations into business operations.
  • Adopted a risk governance structure to manage ESG-related risks.
  • Maintained high ethical business standards with zero tolerance towards bribery, extortion, fraud and corrupt practices. No legal cases of unethical or corrupt practices.

Climate Goals & Targets

Environmental Challenges

  • Climate change impacting the quality and pricing of raw materials.
  • Environmental impact caused by coffee and tea cultivation.
  • Stringent sustainability expectations from customers.
  • Sustainability risks along the supply chain.
Mitigation Strategies
  • Diversified supplier pool.
  • Incorporated climate prediction reports into purchasing decisions.
  • Incorporated sustainability considerations in supplier management.
  • Conducted annual environmental assessments and inspections.
  • Required suppliers to sign an environmental protection agreement.
  • Increased sourcing from Rainforest Alliance, UTZ and Fair Trade certified suppliers.
  • Supplier assessments encompassing environmental considerations.
  • Review of supplier compliance with environmental laws and regulations.
  • Review of supplier performance on waste management, energy-saving practices, and adoption of environmental management systems (e.g., ISO 14001).

Supply Chain Management

Supplier Audits: 30% of suppliers receive on-site audits annually

Responsible Procurement
  • Vendor Management System
  • Supplier assessments
  • Product quality and safety assessments
  • Annual performance reviews incorporating food safety and environmental criteria
  • Environmental Protection Agreement
  • Social Responsibility Statement
  • Prioritization of suppliers with good environmental and social practices
  • Sourcing from farms meeting local government regulations on pesticide usage
  • Increasing sourcing from Rainforest Alliance, UTZ, and Fair Trade certified suppliers

Climate-Related Risks & Opportunities

Physical Risks
  • Drought
  • Rain
  • Temperature changes
  • Soil conditions
  • Plant diseases

Reporting Standards

Frameworks Used: HKEX ESG Reporting Guide

Certifications: ISO 9001:2015, ISO 22000:2005, HACCP, Halal Certificate (for coffee and tea), Rainforest Alliance Certification (for coffee)

Sustainable Products & Innovation

  • Increasing sourcing of sustainable/organic coffee and tea products.

Awards & Recognition

  • Caring Company Label (11 consecutive years)
  • Industry Cares 3+ Year Caring Certificate
  • Excellence Award for New Project in Social Governance (from Hengli People’s Government)

Reporting Period: 2021

Environmental Metrics

Total Carbon Emissions:2611 tonnes CO2e/year
Scope 1 Emissions:1111 tonnes CO2e/year
Scope 2 Emissions:1500 tonnes CO2e/year
Scope 3 Emissions:Not disclosed
Renewable Energy Share:Not disclosed
Total Energy Consumption:7,380,113 kWh/year
Water Consumption:16,357 m3/year
Waste Generated:131.6 tonnes/year
Carbon Intensity:0.286 tonnes CO2e/tonne of product

ESG Focus Areas

  • Products
  • Employees
  • Environment
  • Community

Environmental Achievements

  • Dongguan plant met all its environmental goals in 2021
  • Reduced electricity consumption by 1% in Dongguan by replacing old equipment with energy-efficient ones and implementing a smart energy control system.
  • Achieved 100% recycling rate of hazardous waste in Dongguan.
  • Reduced water consumption to 1.8 m3 per tonne of products.
  • Reduced paper consumption by 1.3% in Dongguan and 39% in Hong Kong.

Social Achievements

  • No work-related fatalities in Hong Kong and Dongguan.
  • 95.7% of employees received training.
  • Contributed 370 community service hours and donated HK$186,000.
  • Awarded the Excellent Service Project Award in Dongguan.

Governance Achievements

  • No breaches of laws and/or regulations by any TWG staff.
  • Implemented a Whistle Blower Policy.
  • Provided training for directors and staff on integrity, proper conduct, and anti-corruption laws.

Climate Goals & Targets

Long-term Goals:
  • Not disclosed
Medium-term Goals:
  • Reduce electricity consumption by 1.2% by 2025.
  • Reduce water consumption by 1.3% by 2025.
Short-term Goals:
  • Reduce electricity consumption by 1% annually.
  • Reduce water consumption by 1% annually.

Environmental Challenges

  • Surging demand for vegan products.
  • Climate change posing imminent impacts across the business, including the supply chain.
  • COVID-19 outbreak impacting operations and supply chain.
  • Delayed delivery of water scrubber due to COVID-19.
Mitigation Strategies
  • Sourced plant-based milk to cater to customer needs.
  • Formulated a Climate Change Policy and expanded climate risk management to the supply chain.
  • Purchased diversified raw materials to address climate risks.
  • Developed group-wide medium-term energy and water reduction targets (1.2% and 1.3% reduction by 2025, respectively).
  • Established recovery measures, such as vaccination leave, amidst the pandemic.
  • Developed a training plan for employees.
  • Shifted to online evaluation for overseas suppliers due to the pandemic.
  • Planned to renovate Hong Kong plant facilities and replace the coffee bean roaster’s afterburner with a water scrubber (expected completion mid-2022).

Supply Chain Management

Supplier Audits: 30% of suppliers annually (on-site audits for China suppliers, online evaluation for overseas suppliers)

Responsible Procurement
  • Supplier assessments considering environmental and social performance.
  • Requirement of valid pre-shipment reports for raw materials.
  • Internal sensory inspection and benchmark test results against government requirements.
  • Environmental Protection Agreement and Social Responsibility Statement from suppliers.
  • Prioritization of suppliers with HACCP, ISO 14001, and ISO 22000 certifications.
  • Sourcing organic black tea and sustainable coffee beans with Rainforest Alliance Certification.

Climate-Related Risks & Opportunities

Physical Risks
  • Flooding affecting manufacturing process.
  • Unsuitable storage conditions for raw materials due to extreme temperatures.
Transition Risks
  • Stricter policies and regulations to control GHG emissions in China.
Opportunities
  • Development of energy-efficient products and services.

Reporting Standards

Frameworks Used: HKEX ESG Reporting Guide

Certifications: ISO 22000:2018, HACCP, FSSC 22000 Version 5.1, Rainforest Alliance Certification, ISO 14001

Third-party Assurance: Not disclosed

Sustainable Products & Innovation

  • Low sugar instant products
  • Clean label products
  • Plant-based milk products
  • DIY fruit tea products

Awards & Recognition

  • Quality Food Scheme 2021 Diamond Enterprise
  • Excellent Service Project Award

Reporting Period: 2022

Environmental Metrics

Total Carbon Emissions:2745 tCO2e/year
Scope 1 Emissions:1029 tCO2e/year
Scope 2 Emissions:1716 tCO2e/year
Total Energy Consumption:7,436,632 kWh/year
Water Consumption:24,068 m3/year
Waste Generated:163.6 tons/year (non-hazardous); 2.0 tons/year (hazardous)
Carbon Intensity:0.351 tonnes CO2e/tonnes of product

ESG Focus Areas

  • Products
  • Employees
  • Environment
  • Community

Environmental Achievements

  • Achieved 1.3% water consumption reduction target by 2025 (baseline year 2019)
  • Dongguan plant achieved all environmental objectives
  • Received Hong Kong Awards for Environmental Excellence Certification in 2021

Social Achievements

  • Implemented flexible working arrangements and pandemic prevention measures
  • Organised five Eat Well, See Well and Exercise Well activities under TWG Healthier & Happier Wellness Programs
  • No employees were laid off or experienced pay reduction during the COVID-19 outbreak

Governance Achievements

  • Developed Anti-corruption Policy and revised Whistleblowing Policy
  • Provided ICAC Integrity training for employees
  • No breaches of laws and/or regulations in the Group during the reporting year

Climate Goals & Targets

Medium-term Goals:
  • Align with TCFD recommendations by 2025
Short-term Goals:
  • Reduce electricity consumption by 1.2% by 2025 (baseline year 2019)
  • Reduce water consumption by 1.3% by 2025 (baseline year 2019)

Environmental Challenges

  • Climate crisis and potential threat to supply chain
  • Food fraud
  • Growing sustainability demands from consumers
Mitigation Strategies
  • Board reviews climate-related risks annually; developed Climate Change Policy and advanced climate risk assessment
  • Obtaining raw materials from diverse sources
  • Improved traceability of raw materials; Rainforest Alliance Chain of Custody (CoC) Certification
  • Emergency and Product Recall Policy; regular evaluations and mock recalls
  • Supplier assessments considering ESG performance; responsible sourcing from Rainforest Alliance certified farms

Supply Chain Management

Supplier Audits: 30% of suppliers audited annually; 15 suppliers audited on-site in Dongguan

Responsible Procurement
  • Supplier assessments considering ESG performance
  • Social Responsibility Statement and Environmental Protection Agreement required from suppliers
  • Prioritising suppliers with HACCP, ISO 14001, and ISO 22000 certifications
  • Rainforest Alliance Certification for coffee beans

Climate-Related Risks & Opportunities

Physical Risks
  • Typhoon
  • Extreme precipitation
  • Water stress
  • Drought
  • Extreme heat/temperature rise
Transition Risks
  • Policy and legal risk
  • Market risk

Reporting Standards

Frameworks Used: HKEX ESG Reporting Guide

Certifications: ISO 9001:2015, ISO 22000:2018, HACCP, FSSC 22000 Version 5.1, Rainforest Alliance Certification, ISO 14001

Sustainable Products & Innovation

  • Low-sugar instant products
  • Clean label items
  • OEM sustainable coffee

Awards & Recognition

  • Hong Kong Best Enterprise Award 2022
  • Hong Kong Awards for Environmental Excellence Certification 2021

Reporting Period: 2023

Environmental Metrics

Total Carbon Emissions:3464.66 tCO2e/year
Scope 1 Emissions:1550.39 tCO2e/year
Scope 2 Emissions:1914.27 tCO2e/year
Scope 3 Emissions:5.68 tCO2e/year
Renewable Energy Share:Not disclosed
Total Energy Consumption:10,488,204 kWh/year
Water Consumption:15,808 m3/year
Waste Generated:134.7 tons/year
Carbon Intensity:0.357 tCO2e/tonne of product

ESG Focus Areas

  • Products
  • Employees
  • Environment
  • Community

Environmental Achievements

  • Achieved 1.3% water consumption reduction target by 2025 (baseline year 2019)
  • Dongguan plant successfully achieved all environmental objectives in 2023 (eliminating fire accidents, hazardous chemical leakages, meeting wastewater and noise emission standards, achieving 100% hazardous waste recycling rate)

Social Achievements

  • Implemented new employee benefits policies (one-day birthday leave, three-day paid marriage leave)
  • No cases of non-compliance concerning advertisement and labelling of products or customer data privacy
  • No instances of human and labour rights violations, including child or forced labour

Governance Achievements

  • Reviewed and enhanced Whistleblowing Policy for clearer guidance on complaints
  • Provided ICAC Integrity training for employees in Hong Kong
  • No reported cases of non-compliance regarding bribery, extortion, fraud and money laundering

Climate Goals & Targets

Long-term Goals:
  • Not disclosed
Medium-term Goals:
  • Gradually align with the TCFD recommendation framework by 2025
Short-term Goals:
  • Reduce electricity consumption by 1.2% by 2025 (baseline year 2019)
  • Reduce water consumption by 1.3% by 2025 (baseline year 2019)

Environmental Challenges

  • Supply chain disruptions due to climate events (typhoons, extreme precipitation, drought, extreme heat, sea level rise)
  • Aggressive government policies enforcing transition to low-carbon economy
  • Technology transformation leading to displacement of old systems
Mitigation Strategies
  • Diversifying sources of raw materials
  • Developing rigorous climate risk assessment strategies
  • Setting medium-term energy and water reduction targets for 2025
  • Conducting climate risk assessment to identify significant physical and transition risks
  • Developing a 3-year TCFD Roadmap to strengthen climate change management capabilities
  • Engaging a third-party consultant to enhance climate risk assessment
  • Diversifying suppliers to reduce reliance on a single source

Supply Chain Management

Supplier Audits: 15 on-site audits and 8 online audits/year

Responsible Procurement
  • Supplier screening and assessments
  • Prioritizing suppliers with certifications (HACCP, ISO 14001, ISO 22000)
  • Requiring Social Responsibility Statement and Environmental Protection Agreement
  • Conducting annual evaluations of suppliers
  • Monitoring working conditions and agricultural practices

Climate-Related Risks & Opportunities

Physical Risks
  • Typhoon/Extreme precipitation
  • Water stress
  • Drought
  • Extreme heat/temperature rise
  • Sea level rise
Transition Risks
  • Policy and legal risk (aggressive government policies)
  • Technology risk (technology transformation)
Opportunities
  • Not disclosed

Reporting Standards

Frameworks Used: HKEX ESG Reporting Guide

Certifications: ISO 9000:2015, ISO 9001:2015, ISO/TS 22002 –1:2009, ISO 22000:2018, ISO 14001:2015, FSSC 22000 Version 5.1, SQMS, Rainforest Alliance

Third-party Assurance: Not disclosed

UN Sustainable Development Goals

  • Not disclosed

Not disclosed

Sustainable Products & Innovation

  • Not disclosed

Awards & Recognition

  • Diamond Enterprise at GS1 Hong Kong Quality Food Scheme Plus
  • Hong Kong Top Brands Award
  • Hong Kong Awards for Environmental Excellence Certification
  • Energywi$e Certificate (Good Level) by the Hong Kong Green Organization Certification