Climate Change Data

Environmental Metrics

ESG Focus Areas

• Ecological support for development
• Agri-food sector development
• Sustainability

Environmental Achievements

• Supported initiatives addressing post-harvest losses, biodiversity, and climate change in food systems.
• Contributed to ecological sustainability and climate resilience through various coalitions (e.g., Clim-Eat, Saline Water & Food Systems).

Social Achievements

• Strengthened capacities of 1200 (young) professionals in LMICs through e-courses, YEP-Agrofood, and work on informal markets.
• Improved access to knowledge and resources for over 10,000 multi-stakeholder participants through co-created events.
• Increased partner engagement for outreach and outcomes.

Governance Achievements

• Supported 6 policy influencing initiatives, including policy dialogues and seminars connected to COP28, World Food Day, and Rome-based agencies.
• Delivered over 20 knowledge products, including policy briefs, to engage with policymakers.

Climate Goals & Targets

Environmental Challenges

• Continuing food crises related to international conflicts, climate change/emergencies, and international concern for food systems.
• Lower than requested subsidies from Q2 onwards leading to restructured priorities and some delays.

Mitigation Strategies

• Restructured priorities and budget from Q2 onwards.
• Overall result delivery was well on target despite challenges.

Supply Chain Management

Climate-Related Risks & Opportunities

UN Sustainable Development Goals

• SDG 2: Zero Hunger

NFP's work contributes to achieving zero hunger through food system transformation.