MEGMILK SNOW BRAND Co., Ltd.
Climate Impact & Sustainability Data (2019-2023, 2020, 2022-04 to 2023-03, 2024)
Reporting Period: 2019-2023
Environmental Metrics
Total Carbon Emissions:244,000 tCO2e/year (2023)
Scope 1 Emissions:129,000 tCO2e/year (2023)
Scope 2 Emissions:115,000 tCO2e/year (2023)
Scope 3 Emissions:232,500 tCO2e/year (2023)
Renewable Energy Share:0.10% (2023)
Total Energy Consumption:255,000 MWh/year (2023)
Water Consumption:11,700,000 m3/year (2023)
Waste Generated:16,300 tons/year (2023)
Carbon Intensity:Not disclosed
ESG Focus Areas
- Climate Change
- Resource Sustainability
- Recycling
- Water Resources
- Food Safety
- Workstyle Reform
- Diversity and Inclusion
- Human Resources
- Work Engagement
- Quality Control
- Health and Nutrition
- Compliance
- Governance
Environmental Achievements
- Reduced CO2 emissions by 26.9% compared to Fiscal 2013 (2023 data)
- Increased recyclable energy use to 0.10% in 2023
- Increased the percentage of paper made of eco-friendly materials to 99.0% in 2023
- Reduced petroleum-derived plastic usage per unit of sales revenue by 12.2% compared to Fiscal 2018 (2023 data)
- Reduced waste by 34.4% compared to Fiscal 2013 (2023 data)
- Increased recycled waste to 98.8% in 2023
- Increased recycled food waste to 96.3% in 2023
- Increased recycled plastic waste to 98.3% in 2023
- Reduced water used by 10.5% compared to Fiscal 2013 (2023 data)
Social Achievements
- Increased female share of total regular employees to 16.9% in 2023
- Increased percentage of females in management positions to 7.8% in 2023
- Increased annual paid leave taken to 83.3% in 2023
- Reduced absenteeism to 1.8 days in 2023
- Maintained high employee unionization (99.6% in 2023)
- Consistently high participation rates in various training programs
- Engagement score of 63.3 points in 2023
- Reduced work-related injury accident frequency rate to 0.92 in 2023
Governance Achievements
- Established an internal whistleblowing hotline and an external hotline
- Maintained a high percentage of certification under an international food safety scheme (96% in 2022 and 2023)
- Company with Audit and Supervisory Committee
Climate Goals & Targets
Long-term Goals:
- Not disclosed
Medium-term Goals:
- Not disclosed
Short-term Goals:
- Not disclosed
Environmental Challenges
- Reducing Scope 3 emissions
- Further reducing water usage
- Maintaining high employee engagement and reducing absenteeism
- Further improving gender diversity in management
- Addressing health issues impacting productivity
Mitigation Strategies
- Implementing various initiatives to reduce emissions across all scopes
- Continuous improvement in water management practices
- Investing in employee well-being programs
- Promoting diversity and inclusion initiatives
- Implementing health management programs
Supply Chain Management
Supplier Audits: Not disclosed
Responsible Procurement
- Not disclosed
Climate-Related Risks & Opportunities
Physical Risks
- Not disclosed
Transition Risks
- Not disclosed
Opportunities
- Not disclosed
Reporting Standards
Frameworks Used: Null
Certifications: ISO 14001, FSSC 22000
Third-party Assurance: Not disclosed
UN Sustainable Development Goals
- Not disclosed
Not disclosed
Sustainable Products & Innovation
- Not disclosed
Awards & Recognition
- Not disclosed
Reporting Period: 2020
Environmental Metrics
Total Carbon Emissions:224 thousand tons-CO2
Waste Generated:16.2 thousand tons
ESG Focus Areas
- Environmental
- Social
- Governance
Environmental Achievements
- Reduced CO2 emissions (Scope 1, 2) through switching from heavy oil to gas as a fuel source
Social Achievements
- Increased rate of women in management positions to 73.8%
- Donated milk and yogurt to public health centers and hotels housing people with minor symptoms in Sapporo, and to Hokkaido universities through the Hokkaido Youth Support Project
- Implemented work-from-home program and provided necessary IT equipment
Governance Achievements
- Established a COVID-19 Response Headquarters to address the pandemic's impact
Climate Goals & Targets
Environmental Challenges
- Slight increase in overtime work due to supply/demand adjustments from COVID-19 impact and new plant lines
- Decline in paid leave acquisition rate due to pandemic restrictions
- Decline in waste product recycling rate due to plant closure
- Decrease in demand for milk for school meals due to school closures
- Lower demand for raw materials and commercial products from restaurants, hotels and souvenir shops
Mitigation Strategies
- Working to improve labor productivity through operation reforms
- Stabilizing plant operations and switching to gas fuel to reduce CO2 emissions
- Increasing production of dairy products to avoid milk disposal due to school closures
- Implementing workstyle reforms such as work-at-home and remote meetings
Supply Chain Management
Climate-Related Risks & Opportunities
Reporting Period: 2022-04 to 2023-03
Environmental Metrics
Total Carbon Emissions:255 thousand tons-CO2
Scope 3 Emissions:2,316 thousand tons-CO2
Waste Generated:20.0 thousand tons
ESG Focus Areas
- Food sustainability
- Climate change
- Reducing environmental impact
- Human capital
- Diversity and Inclusion
- Contributing to local communities
Environmental Achievements
- Reduced CO2 emissions by 17,000 t-CO2 compared to fiscal 2021
- Converted boiler system at Taiki Plant from heavy oil to LNG, reducing annual CO2 emissions by approximately 7,800 metric tons
- Installed photovoltaic system at Ebina Plant, reducing annual CO2 emissions by approximately 123 metric tons
- Improved food waste recycling rate
- Achieved waste recycling rate target of 98.8%
Social Achievements
- Recognized as a 2023 Certified Health & Productivity Management Outstanding Organization
- Increased annual paid leave acquisition rate to 80%
- Introduced Postpartum Partner Leave policy
- Implemented career development programs for female leaders
- Donated products to food banks and food pantries
Governance Achievements
- Established Agro Snow, a joint venture with Agrocorp, to enter the plant-based food market
- Opened Megmilk Snow Brand Innovation Center to drive innovation
- Established Milk Nutrition Research Course with Hirosaki University
- Revised Megmilk Snow Brand Code of Conduct
- Established a system to properly respond to whistleblowing
Climate Goals & Targets
Long-term Goals:
- Achieve carbon neutrality by 2050
Medium-term Goals:
- 50% reduction in CO2 emissions by FY2030 (compared to FY2013)
- 25% reduction in petroleum-derived plastic use by FY2030 (compared to FY2018)
- 10% or higher percentage of female managers by FY2025
Short-term Goals:
- Achieve ROE of 6.0% or more by FY2025
- Increase overseas sales to operating profit ratio to 20% or more by FY2025
- Increase net sales of alternative foods to 20 billion yen or more by FY2025
Environmental Challenges
- Sharp rise in feedstuff and energy costs impacting dairy farming
- Global protein supply-demand imbalance
- Increasing scrutiny on the environmental impact of dairy farming
- Rising costs of raw materials and energy
- Logistics environment challenges due to driver shortage and stricter regulations
Mitigation Strategies
- Implemented price adjustments and changed product sizes to absorb costs
- Focused on building a foundation for raw milk production
- Entered the PBF market and enhanced overseas expansion
- Promoting efficient efforts to realize sustainable logistics, including joint delivery with other companies
- Introduced a new 28-day paid leave policy, Postpartum Partner Leave
Supply Chain Management
Responsible Procurement
- Sustainable procurement practices
- Dialogue with small-scale palm farmers in Indonesia
- Procurement of certified palm oil
Climate-Related Risks & Opportunities
Physical Risks
- Increasing average temperature
- Increase in frequency and severity of extreme weather events
- Insufficient water resources
Transition Risks
- Changes in consumer awareness
- Increase in manufacturing and transportation costs due to carbon tax
Opportunities
- Development of energy-efficient products
- Expansion of renewable energy use
Reporting Standards
Frameworks Used: International Integrated Reporting Framework by the IIRC, GRI Standards, ISO 26000
Certifications: FSSC 22000, Halal
UN Sustainable Development Goals
- Goal 2: Zero Hunger
- Goal 3: Good Health and Well-being
- Goal 7: Affordable and Clean Energy
- Goal 12: Responsible Consumption and Production
- Goal 13: Climate Action
Initiatives contribute to these goals through sustainable food production, health promotion, renewable energy use, waste reduction, and climate change mitigation
Sustainable Products & Innovation
- Plant-based foods
- Products with extended expiration dates
- Products using biomass plastic straws
Awards & Recognition
- Good Career Company Award 2022 Grand Prize
- Megmilk Snow Brand SDGs Action Awards
Reporting Period: 2024
Environmental Metrics
ESG Focus Areas
- Sustainable food provision
- Contribution to health through food
- Contribution to sustainable dairy farming
- Environmental impact reduction
- Diversity and human rights promotion
- Contribution to local communities
- Compliance and corporate ethics
Environmental Achievements
- Reduce CO2 emissions to 50% by FY2030 (compared to FY2013)
- Reduce petroleum-derived plastic volume by 25% by FY2030 (compared to FY2018)
- Adoption of straw-less milk packs for school lunch programs
- Construction of solar power plant in Ebina (1,590kw total capacity across 3 sites by FY2024)
Social Achievements
- Annual human rights due diligence and enlightenment activities
- Work to identify, prevent, and reduce human rights risks caused by business activities
- Visit local sites and engage in dialogue to confirm human rights issues affecting small-scale palm farmers
Governance Achievements
- Participation in the TNFD Forum (March 2024), planning full disclosure in Fall 2025
Climate Goals & Targets
Medium-term Goals:
- Reduce CO2 emissions to 50% by FY2030 (compared to FY2013)
- Reduce petroleum-derived plastic volume by 25% by FY2030 (compared to FY2018)