Climate Change Data

STORY Hospitality

Climate Impact & Sustainability Data (2024)

Reporting Period: 2024

Environmental Metrics

Total Carbon Emissions:Not disclosed
Scope 1 Emissions:Not disclosed
Scope 2 Emissions:Not disclosed
Scope 3 Emissions:Not disclosed
Renewable Energy Share:Not disclosed
Total Energy Consumption:Not disclosed
Water Consumption:Not disclosed
Waste Generated:Not disclosed
Carbon Intensity:Not disclosed

ESG Focus Areas

  • Environmental
  • Social
  • Governance

Environmental Achievements

  • Reduced plastic use in day-to-day operations
  • Implemented composting program (only property in Seychelles with a food composter)
  • Waste segregation program with external recycling agency
  • Maintains nearly 55% of the 70,000 sq.m resort area
  • Introduced grass carp to control invasive seaweed
  • Regular beach cleanups
  • Coral restoration project
  • Water bottling plant to reduce plastic bottled water dependency
  • Implementation of aerators to reduce water consumption
  • 100% LED lighting
  • Smart lights in guest rooms controlled by key cards

Social Achievements

  • Use of local products, herbs, fruits, and vegetables
  • Use of Fair Trade, Organic, and Rainforest Alliance certified products
  • Supporting local fishermen by selecting the catch of the day
  • Spa treatment products sourced from local communities

Governance Achievements

  • Not disclosed

Climate Goals & Targets

Long-term Goals:
  • Not disclosed
Medium-term Goals:
  • Not disclosed
Short-term Goals:
  • Not disclosed

Environmental Challenges

  • Plastic waste impacting marine life
  • Invasive seaweed
  • Water consumption
  • Energy consumption
  • Global warming impacts on sea turtles and wildlife
Mitigation Strategies
  • Plastic reduction initiatives
  • Introduction of grass carp
  • Water conservation measures (reuse towels, fix leaks, rainwater harvesting, osmosis plants, aerators)
  • Energy conservation measures (sensor lights, timers, LED bulbs, smart lights)
  • Reducing carbon footprint, encouraging organic products from suppliers

Supply Chain Management

Supplier Audits: Not disclosed

Responsible Procurement
  • Use of Fair Trade, Organic, and Rainforest Alliance certified products where possible
  • Supporting local fishermen

Climate-Related Risks & Opportunities

Physical Risks
  • Not disclosed
Transition Risks
  • Not disclosed
Opportunities
  • Not disclosed

Reporting Standards

Frameworks Used: Null

Certifications: Null

Third-party Assurance: Not disclosed

UN Sustainable Development Goals

  • Not disclosed

Not disclosed

Sustainable Products & Innovation

  • Not disclosed

Awards & Recognition

  • Not disclosed