ANADOLU EFES BİRACILIK VE MALT SANAYİİ A.Ş.
Climate Impact & Sustainability Data (2016, 2017, 2018, 2019, 2020, 2021, 2022, 2023, 2023-01 to 2023-06, 2023-01 to 2023-09)
Reporting Period: 2016
Environmental Metrics
ESG Focus Areas
- Conservation of Water Resources
- Climate and Environment
- Value Chain Partnerships
- Workplace
- Product Responsibility
- Community Development
Environmental Achievements
- Reduced water consumption by 23% in brewing operations and 21% in malt production compared to 2008.
- Reduced wastewater discharge by 32% in brewing operations and 18% in malt production compared to 2008.
- Reduced energy consumption by 15% and CO2 emissions by 14% per unit compared to 2008.
- Attained 97.5% recovery in solid wastes and by-products.
Social Achievements
- Maintained an accident frequency rate of 2.36 and a lost workday rate of 17.7.
- Provided 28 hours of training per employee.
- Achieved 100% ISO22000/HACCP certification scope.
- Local purchases were 90.4% per activity and 86.2% per spending.
Governance Achievements
- Published Anadolu Efes Supplier Working Principles.
- Successfully audited 40% of Tier 1 Group suppliers in the last three years.
Climate Goals & Targets
- Reduce water consumption per unit by 30% compared to 2008 by 2020.
- Reduce energy consumption and emissions by 17% per unit compared to 2008 by 2020.
Environmental Challenges
- Water scarcity
- Climate change impacts on agriculture
- Maintaining responsible consumption practices
Mitigation Strategies
- Water efficiency projects
- Agricultural R&D programs
- Responsible consumption campaigns
- Supplier audits and working principles
Supply Chain Management
Supplier Audits: 40% of main supplier group audited in last three years
Responsible Procurement
- Anadolu Efes Supplier Working Principles
Climate-Related Risks & Opportunities
Reporting Standards
Frameworks Used: GRI Standards: Core Option, UN Global Compact, UNGC Water Mandate
Certifications: ISO 14001 (71% of facilities), ISO 50001 (some facilities), ISO 22000/HACCP (100% of production plants)
Reporting Period: 2017
Environmental Metrics
ESG Focus Areas
- Environment
- Community
- People
- Value Chain
Environmental Achievements
- 15 percent reduction in energy consumption per product in beer production (compared to 2008)
- 9 percent decrease in total greenhouse gas emissions (compared to 2008)
- 38 percent decrease in water consumption (compared to 2008)
- 41 percent decrease in wastewater discharge (compared to 2008)
Social Achievements
- Ratio of female executives reached 38%
- Accident frequency rate dropped by 32% year-on-year
- Trained 97% of dealers and distributors (nearly 2 hours of training per person)
- Provided 1,600 total hours of training to 200 manufacturers as part of the Contract Purchase Model
- Sourced 72% of raw materials from contract farmers
- Supported the Four Seasons of Foça, Birds Calling You, and A History Break initiatives as part of the “Future is in Tourism” Project
Governance Achievements
- Started climate reporting in Turkey as part of the CDP Climate Program
- Had greenhouse emissions data verified
Climate Goals & Targets
- Reduce water consumption and waste water discharge by 30% in comparison to 2008 (by 2020)
- Decrease the energy consumption per product by 17% in comparison to 2008 (by 2020)
Environmental Challenges
- Climate change impacts on barley and hops farming, water sources, and physical assets
- Water scarcity in Turkey projected to worsen by 2030
Mitigation Strategies
- Investing in low-emission technologies
- Initiatives to encourage energy efficiency
- Investing in energy-efficient coolers
- Optimizing logistics network
- Investing in projects to improve operational water efficiency
- Water reuse, insulation, leak elimination, reverse osmosis, recycling, and optimization of current lines
Supply Chain Management
Responsible Procurement
- 2015 Code of Conduct for Suppliers
- Supplier Partnership Program in Anadolu Efes Russia
- Contract Purchase Model
Climate-Related Risks & Opportunities
Physical Risks
- Lower productivity in barley and hops farming
- Pressure on declining water sources
- Increased risks on physical assets due to severe weather events
Opportunities
- Developing drought-proof products
Reporting Standards
Frameworks Used: GRI Standards: Core option, UN Global Compact, UNGC CEO Water Mandate
Certifications: ISO 14001, ISO 50001, ISO 9001, ISO 22000, HACCP
Third-party Assurance: Güney Bağımsız Denetim ve Serbest Muhasebeci Mali Müşavirlik A.Ş. (Ernst & Young)
Sustainable Products & Innovation
- 15 barley and seven hops types developed and registered
Awards & Recognition
- Best Corporate Social Responsibility Project at the TÜHİD Golden Compass Public Relations Awards (Future is in Tourism)
- Sustainability - Refik Baydur Special Award at the TISK Corporate Social Responsibility Awards (Future is in Tourism)
- Gold Medal in the Corporate Social Responsibility Category at the Hermes Creativity Awards (Future is in Tourism)
- Bronze Medal for Europe's Best Social Responsibility Project at the Stevie Awards (Future is in Tourism)
- Euroleague Devotion Award (Anadolu Efes Sports Club)
- Felis and Achievement awards at the MediaCat Felis Awards (Anadolu Efes Sports Club)
- Social Responsibility Project of the Year at the awards organized by Aydın University (Bring a Book Project)
Reporting Period: 2018
Environmental Metrics
ESG Focus Areas
- Climate Change and Energy Management
- Water Risks and Management
- Waste and Packaging Management
- Sustainable Agriculture
- Community Development
- Talent Management
- Employee Engagement
- Occupational Health and Safety
- Responsible Sourcing
- Product Quality and Safety
Environmental Achievements
- Achieved energy savings of 26,000 MWh through environmental efficiency projects.
- Reduced 214,223 kg of cans and 181,224 kg of can pop tabs over three years.
- Achieved a total water saving of 308,000 m3 through water recycling, leakage fixing, and optimization.
- Prevented the emission of 101,000 tons of CO2 through energy efficiency improvements.
Social Achievements
- Launched the "Future is in Agriculture - Smart Agriculture" project with WWF Turkey.
- Supported 16 projects through the "Future is in Tourism" initiative, reaching nearly 150,000 people and creating employment for 300 women.
- Provided mentorship and financing support to three entrepreneur projects through "Future is in Entrepreneurship" project.
- Provided training to 132 dealers and distributors through the Dealer Development Program.
- Improved accident frequency by 50% and lost days by 66% in the past three years.
Governance Achievements
- Implemented the Anadolu Efes Code of Business Conduct and Ethics.
- Established anonymous reporting channels for ethical violations.
Climate Goals & Targets
- Not disclosed
- Not disclosed
- Increase Anadolu Efes Academy platform utilization rate to above 50% by 2020.
Environmental Challenges
- Economic challenges in Turkey and globally.
- Climate change and diminishing resources impacting agriculture and food industries.
- Water scarcity.
Mitigation Strategies
- Adopting a holistic approach to managing global risks and a value-adding business model.
- Implementing sustainable agriculture practices, including developing drought-resistant crops.
- Investing in water efficiency projects.
- Implementing waste reduction and recycling programs.
Supply Chain Management
Supplier Audits: Not disclosed
Responsible Procurement
- Suppliers Working Principles, Supplier Partnership Program (Russia), training programs for suppliers
Climate-Related Risks & Opportunities
Physical Risks
- Extreme weather conditions (floods, droughts)
Transition Risks
- Not disclosed
Opportunities
- Not disclosed
Reporting Standards
Frameworks Used: GRI Standards: Core option, UN Global Compact, UNGC CEO Water Mandate
Certifications: ISO 14001, ISO 50001, ISO 9001, ISO 22000, HACCP
Third-party Assurance: Not disclosed
UN Sustainable Development Goals
- Not disclosed
Not disclosed
Sustainable Products & Innovation
- Drought-resistant barley and hops seeds
Awards & Recognition
- Sustainable Development Goals Academy Awards for "The Future is in Agriculture" project.
Reporting Period: 2019
Environmental Metrics
ESG Focus Areas
- Climate Crisis
- Water Risks and Management
- Circular Waste and Packaging Management
- Supporting Sustainable Agriculture and Farmers
- Responsible Sourcing
- Quality and Food Safety
- Contributing to the Local Economy
- Social Investments
- Talent Management
- Employee Engagement
- Gender Equality
- Occupational Health and Safety
Environmental Achievements
- Saved 220,000 m³ of water and $160,000 through operational water efficiency projects.
- Reduced carbon emissions per cooler by 66% compared to 2011.
- Saved 37,126 MWh of energy and prevented the emission of 613 tons of CO2 through efficiency and improvement activities.
- Reduced 10 tons of cans and 100 tons of can pop tabs over the past three years (Can and Can Pop Tab Reduction Project).
Social Achievements
- Published the Gender Equality Guide.
- Combined all training and development opportunities under the name of Efes Labs.
- Increased employee engagement by 4 points to 83% (Turkey).
- Decreased employee turnover rate to 10%.
Governance Achievements
- Received 31 notifications regarding ethical breaches, all of which were reviewed and resolved.
- Joint venture received 64 notifications via the EU InBev Efes’ ethics lines, all reviewed and resolved.
Climate Goals & Targets
- Not disclosed
- Not disclosed
- Reduce plastic use to 0.5% in the next three years.
Environmental Challenges
- Climate change affecting the supply continuity of agricultural raw materials.
- Plastic pollution.
- Water scarcity.
Mitigation Strategies
- Investing in efficiency projects to reduce water consumption.
- Renewed over 80 water resources in Russia.
- Joined the Business Plastic Initiative.
- Working with universities, suppliers, and entrepreneurs to develop more environmentally friendly packaging solutions.
- Aiming to reduce plastic use to 0.5% in the next three years.
- Implementing the Contract Farming Model for sustainable agriculture.
- Providing training and funding for sustainable agriculture techniques.
- Developing drought-resistant barley and hops seeds.
Supply Chain Management
Supplier Audits: Not disclosed
Responsible Procurement
- Supplier Working Principles
Climate-Related Risks & Opportunities
Physical Risks
- Increasing temperatures, changing rainfall regimes, frequent extreme weather events
Transition Risks
- Not disclosed
Opportunities
- Development of energy-efficient products
Reporting Standards
Frameworks Used: GRI Standards: Core option, UNGC, UNGC CEO Water Mandate
Certifications: ISO 50001, ISO 14001, OHSAS 18001 (16 facilities)
Third-party Assurance: Not disclosed
UN Sustainable Development Goals
- Not disclosed
Not disclosed
Sustainable Products & Innovation
- Eco-friendly beer mats
Awards & Recognition
- Two awards at the 18th Golden Compass Award ceremony
- Platinum Award at the Corporate Social Responsibility Summit for Accelerate 2030 program
- “Most Effective Company/New Start-Up Collaboration” award with Pubinno
- First prize in the “Inventors” category at Anadolu Group’s An Idea Festival with Pubinno
Reporting Period: 2020
Environmental Metrics
ESG Focus Areas
- Climate Crisis
- Water Risks and Management
- Circular Waste and Packaging Management
- Contributing to Local Economies
- Social Benefit Investments
- Talent Management
- Employee Engagement
- Gender Equality
- Occupational Health and Safety
- Sustainable Farming and Farmer Support
- Responsible Sourcing
- Quality and Food Safety
Environmental Achievements
- All Turkish beer and malt plants received Zero Waste Certificates.
- Reduced waste by 18,000 tons, saving US$138,000.
- Saved 288,000 m3 of water, saving US$120,600.
- Saved 21,739 MWh of energy, saving US$611,000.
Social Achievements
- Implemented many social benefit projects during the pandemic.
- Achieved 83% employee loyalty with 91% survey turnout.
- Provided 13 hours of training per employee.
- Received the “Equality for Women at Work Certificate”.
Governance Achievements
- 86 notices forwarded to the ethical line, 78 resolved.
Climate Goals & Targets
- Not disclosed
- Become net zero in all operations by 2030.
- Become a certified zero-waste beer producer in all operations by 2030.
- Increase women's representation to 51% by 2030.
- Educate all farmers on sustainable agriculture practices by 2030.
- Become certified in gender equality in all operations by 2023.
Environmental Challenges
- COVID-19 pandemic disruptions.
- Climate change impacts on agriculture and water resources.
- Supply chain disruptions.
Mitigation Strategies
- Implemented comprehensive health and safety measures during the pandemic.
- Implemented support programs for employees, dealers, and distributors.
- Focused on local procurement (87% of payments to local suppliers).
- Developed sustainable agriculture practices and supported farmers.
- Developed the +1 Resting Technique for beer production.
Supply Chain Management
Supplier Audits: 40 audits in Russia
Responsible Procurement
- Supplier Working Principles
- Local procurement (87% of payments to local suppliers).
Climate-Related Risks & Opportunities
Physical Risks
- Extreme weather events
- Droughts
Transition Risks
- Regulatory changes
- Market shifts
Opportunities
- Renewable energy investments
- Energy efficiency improvements
Reporting Standards
Frameworks Used: GRI Standards
Certifications: ISO 14001, ISO 50001, ISO 45001, Zero Waste Certificate (Turkey)
Third-party Assurance: PwC
UN Sustainable Development Goals
- Not disclosed
Not disclosed
Sustainable Products & Innovation
- Biodegradable festival cups
- Materials made with olive seeds
- Plastic-free product packaging
Awards & Recognition
- Monde Selection awards
- Stevie Awards
- Brandon Hall awards
- Green Point Incentives Award
- IDC Turkey Digital Transformation Awards
- Georgia Global Compact Network Corporate Responsibility Award
- WWF-Turkey Green Office Diploma
Reporting Period: 2021
Environmental Metrics
ESG Focus Areas
- Environment
- Employees
- Society
- Value Chain
Environmental Achievements
- Reduced net greenhouse gas emissions by 5.6 thousand tons of CO2 in 2021, reducing carbon intensity in beer production by 7%
- Reduced purchase of new crates by 11% in 2021, preventing the production of 100 tons of new plastic and reducing virgin plastic use by 404 tons
- All malt and beer operations in Turkey have zero-waste certificates. In 2021, only about 1% of waste generated was sent to landfills.
- Saved 15,202 MWh of energy through efficiency and improvement efforts, equivalent to the annual electricity consumption of approximately 4,000 people.
Social Achievements
- Invested 12.6 million TRY in community development (30% increase compared to 2020)
- Realized nearly 40 social benefit projects
- Received independent assurance for Gender Pay Ratio by Compensation Policy in all operations except Russia and Ukraine.
- Increased training hours per employee by 113% to 27.78 hours.
Governance Achievements
- Included in the Istanbul Stock Exchange Corporate Governance Index with 96.3 points
- Updated governance structure in 2021 to maximize sustainability integration into corporate strategy
- Established Global Sustainability Committee to manage sustainability efforts across all operating countries.
Climate Goals & Targets
- Increase the representation of women in our organization from 30% to 51% by 2030.
- Become a certified zero-waste organization by 2030.
- Achieve net zero carbon emissions in all our operations by 2030.
- Achieve certification proving that we offer equal opportunities to all our employees, regardless of gender, by 2023.
Environmental Challenges
- Challenging conditions of the pandemic and consequences of the climate crisis
- Supply chain disruptions
- Increasingly severe weather events and natural disasters
- Economic uncertainties and price increases
Mitigation Strategies
- Proper supply chain management
- Implementation of crucial practices on energy and water efficiency, renewable energy transition, circular economy, reliable supply, and sustainable agriculture
- Increased operational efficiency and good management of hedging instruments
- Development of new products in needed areas and expansion of export volume.
Supply Chain Management
Supplier Audits: Environmental and social audits conducted in 2021; no non-compliance detected.
Responsible Procurement
- Code of Conduct for Suppliers
- Supplier evaluation procedures
Climate-Related Risks & Opportunities
Physical Risks
- Extreme weather events
- Droughts
- Floods
Transition Risks
- Regulatory changes
- Market shifts
Opportunities
- Development of energy-efficient products
- Renewable energy production and supply
Reporting Standards
Frameworks Used: GRI Standards: Core option, UNGC CEO Water Mandate, UN Women’s Empowerment Principles (WEPs), Capital Markets Board’s (CMB) Sustainability Principles Compliance Framework, WEF-Stakeholder Capitalism Sustainable Value Creation Reporting Criteria
Certifications: ISO 50001 Energy Management System, ISO 14001 Environmental Management System, OHSAS 18001 or ISO 45001 Occupational Safety and Health Certificate, FSSC 22000 5.1 Food Safety System certification
Third-party Assurance: PwC Bağımsız Denetim ve Serbest Muhasebeci Mali Müşavirlik A.Ş., Bureau Veritas Gözetim Hizmetleri Ltd. Şti.
UN Sustainable Development Goals
- Goal 1
- Goal 2
- Goal 3
- Goal 4
- Goal 5
- Goal 6
- Goal 7
- Goal 8
- Goal 9
- Goal 10
- Goal 11
- Goal 12
- Goal 13
- Goal 15
- Goal 17
Contribution to 15 SDGs and 36 sub-targets with 49 projects.
Sustainable Products & Innovation
- Gluten-free beer
- Low alcohol and non-alcoholic products
Awards & Recognition
- Boğaziçi University’s Most Successful Company of the Year Award in Sustainability
- UN Global Compact / Partnership for Sustainability Awards (Socio-economic Development Category)
- Monde Selection medals
Reporting Period: 2022
Environmental Metrics
ESG Focus Areas
- Climate Change
- Water Consumption and Safety
- Circularity and Waste Management
- Sustainable Packaging
- Supply Chain Risks and Resilience
- Sustainable and Responsible Procurement
- Biodiversity
- Local Procurement
- Social Investment and Impact
- Sustainable Agriculture
- Responsible Consumption
- Responsible Marketing
- Employee Health, Safety, and Welfare
- Equality, Diversity, and Inclusion
- Talent Development
- Employee Engagement
- Ethics and Human Rights
- Volunteering
- Economic Impact and Growth
- Innovation and Product Development
- Product Quality and Safety
Environmental Achievements
- Reduced total waste by 15% compared to the previous year, amounting to 544,577 tons. Only 1% of this amount was sent to disposal facilities.
- Reduced annual emissions by 8,815 tons of CO2eq and saved 6.18 kwh/hl of energy per beer produced through various projects.
- Achieved a 30% reduction in water consumption.
- Reduced 92 tons of plastic through the Business Plastic Initiative commitment.
- Achieved a 233% increase in recycled/reused waste.
- Initiated the installation of a 12.5 MW solar panel system at the Konya plant, expected to reduce 6,500 tons of CO2eq emissions annually.
- In Georgia, transitioned to electric forklifts, saving 60 tons of LPG and reducing 176 tons of CO2eq emissions annually.
- In Moldova, achieved an annual energy efficiency improvement of 380,000 kWh and a reduction of 269 tons of CO2eq emissions through refrigerator compressor optimization.
Social Achievements
- Invested 9.8 million TRL in 26 projects positively impacting society.
- Supported over 1,000 theater plays and reached nearly 5,000 art lovers with Mavi Sahne (Blue Stage).
- Reached over 321,000 people with sustainable tourism projects.
- Supported the biodiversity of underwater life with the +1 Breath for the Sea initiative.
- Provided 300 hours of training to farmers on sustainable agricultural practices and contracted distribution of 5,219 tons of seeds.
- Implemented the All Well program to increase employee well-being in Türkiye.
- Implemented the ‘Wellness: Direct’ project in Kazakhstan to improve employee well-being.
- Updated parental leave policy in Russia, positively impacting over 3,500 employees.
Governance Achievements
- Established a Sustainability Committee to address sustainability and climate change developments.
- Incorporated sustainability performance into the performance management system, including ESG-focused criteria in the individual performance evaluation of relevant managers.
- Added a separate sustainability category to the CEO Awards program.
- Maintained a 96.3 Corporate Governance Rating in 2022.
Climate Goals & Targets
- Not disclosed
- Achieve net zero carbon emissions in all operations by 2030.
- Increase the representation of women to 51% by 2030.
- Achieve zero waste certification in all malt and beer operations by 2030.
- Not disclosed
Environmental Challenges
- Climate crisis affecting continuity of operations.
- Responding to increasing regulatory pressure and investor demand.
- Adaptation to the transition to a low-carbon economy to be prepared for climate risks.
- Fluctuations in the availability, quality, and prices of raw materials due to climate risks.
- Potential impact of economic uncertainties on business continuity across the entire value chain.
- Social volatility due to economic recession and decline in purchasing power.
- Meeting changing customer expectations and the need for new product development.
- Making investments to adapt to technological developments.
- Monitoring climate technologies and integrating them into operations.
- Making studies and investments to increase efficiency in operations and value chain.
Mitigation Strategies
- Developed projects focusing on emission reduction, renewable energy, sustainable packaging, and water usage reduction.
- Exploring new markets and collaborations with international financial institutions.
- Developing productivity projects and expanding the use of hedging mechanisms.
- Exploring pre-stocking opportunities to minimize the impact of price increases and supply risks.
- Developing new products with an innovation perspective.
- Keeping talent by focusing on leadership and career development.
- Prioritizing in-house digitalization efforts and developing a cybersecurity framework.
Supply Chain Management
Supplier Audits: Not disclosed
Responsible Procurement
- Supplier Code of Conduct
- Supplier evaluation procedures
Climate-Related Risks & Opportunities
Physical Risks
- Extreme weather
- Droughts
- Floods
Transition Risks
- Regulatory changes
- Market shifts
Opportunities
- Development of energy-efficient products
- Renewable energy investments
Reporting Standards
Frameworks Used: GRI Standards 2021, Value Reporting Foundation’s ‘Integrated Reporting Framework’, WEF’s ‘Stakeholder Capitalism: Towards Common Metrics and Consistent Reporting of Sustainable Value Creation’
Certifications: ISO 9001, ISO 22000, FSSC 22000 V5.1, OHSAS 18001 or ISO 45001
Third-party Assurance: Bureau Veritas Turkiye
UN Sustainable Development Goals
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10
- 11
- 12
- 13
- 14
- 15
- 17
The report maps 49 projects to 15 SDGs and 36 targets.
Sustainable Products & Innovation
- Efes 0.0 non-alcoholic beer
- Gluten-free beer
- Products made with recycled materials and recyclable packaging
Awards & Recognition
- Crystal Tree Award
- LACP Vision Awards Gold
- Felis 2022 Achievement Award
- SAP Awards
- Institutional Investor Research Teams - Best Company Award
- Bosphorus Environment Awards
- Russian National Credit Rating Agency - ESG index
- Green Brands and Business Solutions and Technologies Alliance - ESG Ranking
- Forbes - Best Employer Awards
- Moldova Chamber of Commerce - Grand Prix
- Best Brands Moldova
- Person of the Year in Communications (Moldova)
- CBS-AXA - Best Employer of the Year (Moldova)
- Best HR Dashboard (Kazakhstan)
Reporting Period: 2023
Environmental Metrics
ESG Focus Areas
- Emissions & Energy
- Financial Impact
- Employee Health, Safety, & Well-being
- Ethics & Human Rights
- Supply Chain Risks & Resilience
- Sustainable Agriculture
- Product Quality & Safety
- Equality, Diversity & Inclusion
- Talent Development
- Customer Relations Management
- Data Security & Privacy
- Employee Engagement
- Biodiversity
- Circularity & Operational Waste
- Community Management
- Investment & Impact
- Water Consumption & Security
- Sustainable Packaging
- Innovation & Product Development
- Sustainable & Responsible Procurement
- Responsible Marketing
- Responsible Consumption
Environmental Achievements
- 3,335 tons of CO2e emission reduction
- 5,431 MWh in energy savings through projects
- 99% of total waste recycled or reused
- 802 tons of plastic reduction
- 6.6% emission reduction per beer production
Social Achievements
- 36 social benefit projects with 28.6 million TRL investment
- 159 million people reached through social benefit projects
- 88% employee engagement rate
- 5% employee turnover rate
- 12.7 million TRL investment in employee development
Governance Achievements
- Integration of sustainability risks into the risk management system and financial impact analysis
- 100% gender pay equality
Climate Goals & Targets
- Achieve net zero emissions in all operations by 2030
- Obtain zero waste or equivalent certificate in all malt and beer operations by 2030
- Increase the representation of women employees to 51% by 2030
- Achieve at least 30% female representation on the Board of Directors by 2030
- Reduce water consumption per beer production in Türkiye, Kazakhstan, Moldova, and Georgia operations to 10% less than the 2020 baseline by 2025
Environmental Challenges
- Water stress risk
- Supply chain risks
- Climate change impacts
Mitigation Strategies
- Sustainable agricultural practices
- Sustainable packaging initiatives
- Renewable energy investments
- Energy efficiency projects
- Waste reduction initiatives
- Local procurement
- Risk management system
Supply Chain Management
Responsible Procurement
- Sustainable and Responsible Procurement
- 93% local procurement rate
Climate-Related Risks & Opportunities
Reporting Period: 2023-01 to 2023-06
Environmental Metrics
ESG Focus Areas
- Sustainability
- Integrated Reporting
Social Achievements
- Anadolu Etap Tarım was the first agricultural Company in Türkiye to publish and commit itself to Sustainable Agriculture Principles in 2014.
Governance Achievements
- Published its first Integrated Report for the year 2022, highlighting value creation for stakeholders around six capital elements.
Climate Goals & Targets
Environmental Challenges
- Dynamic operating and macroeconomic environment
- Softer volumes in Türkiye and Pakistan soft drinks operations
- Volatile beer industry trends
- High inflation and pricing ability in phases in Türkiye beer operations
- Ongoing macroeconomic challenges in Pakistan affecting consumption patterns
- Unexpected increase in excise taxes in Pakistan
Mitigation Strategies
- Focus on financial discipline, revenue growth management, and zero-based expense management
- Timely price adjustments and prudent opex management in soft drinks
- Hedging mechanisms to mitigate the impact of yearly cost increases in beer
- Mid-year price increase following excise and VAT adjustments in Türkiye beer
Supply Chain Management
Climate-Related Risks & Opportunities
Reporting Period: 2023-01 to 2023-09
Environmental Metrics
ESG Focus Areas
- Sustainability
Climate Goals & Targets
Environmental Challenges
- High inflationary environment affecting demand in CIS countries
- Macroeconomic challenges negatively impacting Pakistan operations
Mitigation Strategies
- Balanced pricing strategy in Russia
- Strong portfolio play and favorable pricing in Türkiye
- Proactive sales initiatives and innovative product launches in Russia
- Enhanced market penetration in Ukraine
- Value generation focused strategy in Kazakhstan and Georgia
- Proactive revenue growth management (RGM) actions and disciplined cost & opex management in CCI