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Climate Impact & Sustainability Data (2019)
Reporting Period: 2019
Environmental Metrics
Waste Generated:43 metric tons (Iberostar plastic reduction)
ESG Focus Areas
- Environmental Responsibility
- Social Responsibility
- Governance
Environmental Achievements
- Initiatives to eliminate single-use plastics in hotels (e.g., RIU, Iberostar)
- Programs to reduce carbon emissions (implied, not quantified)
Social Achievements
- Focus on creating positive experiences for travelers and locals
- Emphasis on employee empowerment and well-being (implied)
Governance Achievements
- Commitment to transparency and ethical practices (implied)
Climate Goals & Targets
Long-term Goals:
- Not disclosed
Medium-term Goals:
- Not disclosed
Short-term Goals:
- Not disclosed
Environmental Challenges
- Climate change impacts on tourism destinations and operations
- Overtourism in popular destinations
- Data security breaches
- Maintaining authenticity in a globalized tourism market
Mitigation Strategies
- Promoting responsible tourism practices
- Implementing strategies to manage overtourism (e.g., Amsterdam, London, Venice)
- Strengthening data security measures
- Focusing on unique and authentic experiences
Supply Chain Management
Responsible Procurement
- Sustainable sourcing of materials (e.g., biodegradable straws)
Climate-Related Risks & Opportunities
Physical Risks
- Extreme weather events
- Rising sea levels
- Droughts
Transition Risks
- Changes in consumer preferences
- Regulatory changes
Opportunities
- Development of sustainable tourism products and services
Reporting Standards
Frameworks Used:
Certifications:
UN Sustainable Development Goals
- Goal 7 (Affordable and Clean Energy)
- Goal 12 (Responsible Consumption and Production)
- Goal 13 (Climate Action)
The report highlights initiatives related to reducing plastic waste, promoting sustainable tourism, and addressing climate change impacts.
Sustainable Products & Innovation
- Initiatives to eliminate single-use plastics
Awards & Recognition
- Not disclosed