Climate Change Data

Keurig Dr Pepper

Climate Impact & Sustainability Data (2010, 2016, 2019, 2020, 2021, 2022, 2023)

Reporting Period: 2010

Environmental Metrics

Total Carbon Emissions:66,167 short tons
Scope 1 Emissions:13,998 short tons
Scope 2 Emissions:0 short tons (offset by RECs)
Scope 3 Emissions:52,169 short tons
Total Energy Consumption:4,360,325 therms
Waste Generated:1,506 tons to landfill (SCBU)

ESG Focus Areas

  • Environmental Responsibility
  • Supply Chain Partnerships
  • Supporting Local Communities
  • Employee Well-being
  • Sustainable Products

Environmental Achievements

  • Reduced overall Specialty Coffee Business Unit energy metric by 19.3% compared to fiscal year 2009
  • Reduced waste metric in Vermont operations by 16.9% exceeding a 10% reduction goal
  • Processed and recycled 350 tons of material from returned brewers
  • Offset 100% of estimated greenhouse gas emissions

Social Achievements

  • Increased philanthropic giving from $3.7 million to $6.9 million
  • Expanded work on food security in coffee-growing communities
  • Increased employee volunteer hours by 56% to 15,000 hours
  • Domestic grantmaking increased by over 75% to $1.7 million

Governance Achievements

  • Established Corporate Social Responsibility Committee on the Board of Directors

Climate Goals & Targets

Long-term Goals:
  • Not disclosed
Medium-term Goals:
  • Implement and refine employee community grantmaking and brand-inspired grantmaking programs
  • Set facility-specific energy reduction goals (e.g., 10% reduction in Knoxville)
Short-term Goals:
  • Divert 1,700 tons of waste from landfill through expanded Returns Management Initiative
  • Expand K-Cup pack recovery pilot
  • Increase volunteerism to 25,000 hours

Environmental Challenges

  • Food insecurity in coffee-growing communities
  • Environmental impact of single-serve packaging (K-Cup packs)
  • Environmental impact of returned Keurig brewers
  • Rapid growth of the business increasing supply chain complexity
Mitigation Strategies
  • Funding food security projects in multiple countries
  • Pilot program for K-Cup pack take-back and disposal
  • Returns Management Initiative pilot program for returned brewers
  • Examining supply chain to identify opportunities for efficiency and sustainable practices

Supply Chain Management

Supplier Audits: On-site assessments and audits conducted

Responsible Procurement
  • Supplier Guidelines outlining legal, compliance, labor, and environmental requirements
  • Self-assessment questionnaires for suppliers

Climate-Related Risks & Opportunities

Physical Risks
  • Severe weather patterns affecting coffee growing seasons

Reporting Standards

Frameworks Used: GRI G3

Third-party Assurance: Independent audits of financial statements, verification of coffee purchases by accreditation bodies

Sustainable Products & Innovation

  • Ecotainer cups and lids made with renewable biopolymers

Awards & Recognition

  • McDonald’s 2010 Global Best of Sustainable Supply
  • CRO Magazine’s 2010 Responsible CEO of the Year
  • Forbes 200 Best Small Companies
  • The Boston Globe Top Places to Work
  • Fortune Magazine’s Global 100 Fastest-Growing Companies

Reporting Period: 2016

Environmental Metrics

ESG Focus Areas

  • Climate Change and Energy Use
  • Water Use and Stewardship
  • Waste and Packaging

Environmental Achievements

  • 14 percent companywide reduction in equivalent CO2 emissions from manufacturing due to energy-efficient lighting and improved lighting controls.
  • 15 percent reduction in total electrical use in warehouse and distribution sites since 2012.
  • 6 percent reduction in electricity used in corporate offices since 2012.
  • More than 215 million pounds of CO2 removed from the atmosphere by replacing older vending machines and coolers with Energy Star-rated equipment.
  • Nearly 35 percent reduction in third-party logistics equivalent CO2 emissions since joining SmartWay in 2010.
  • 85 percent of manufacturing solid waste recycled in 2016.

Social Achievements

  • Launched the “We Are All One of a Kind” diversity campaign.
  • 35 percent reduction in lost-time frequency rate since 2009.
  • Achieved Let’s Play initiative goal of providing 10 million children across North America with new opportunities to play and be active by 2017 (exceeded goal).

Governance Achievements

  • Published a new Supplier Code of Conduct in 2016.
  • 99 percent of direct suppliers signed the new Supplier Code of Conduct.

Climate Goals & Targets

Long-term Goals:
  • Achieve a U.S. beverage container recycling rate of 60 percent by 2030.
Medium-term Goals:
  • Reduce beverage calories consumed per person nationally by 20 percent by 2025 (Balance Calories Initiative).
  • Ensure that 100 percent of DPS’s third-party freight providers are active members of the EPA’s SmartWay Program by 2025.
Short-term Goals:
  • Achieve zero waste to landfill from all manufacturing operations in the U.S. and Mexico by 2025.

Environmental Challenges

  • Declines in production volume offsetting efficiency gains in energy use.
  • Progress on reducing water consumption has been flat to negative due to production volume changes and inventory management improvements.
  • Gap in achieving 90 percent recycling of manufacturing waste.
Mitigation Strategies
  • Continuous improvement in lighting, cooling, heating and production-line operations.
  • Conversion of refrigeration systems from ammonia-reliant to glycol-based systems.
  • Applying RCI mindset to waste disposal, including waste audits and a single platform for tracking and managing waste.
  • Ongoing maintenance and facilities improvements, system upgrades on production lines, and companywide training on best practices in water usage.
  • Moving to dry lubricants in packaging machinery, minimizing water use from rinsing, and employing warmer filling technologies.

Supply Chain Management

Supplier Audits: 99% of direct suppliers signed the new Supplier Code of Conduct.

Responsible Procurement
  • Supplier Code of Conduct outlining expectations for ethical and legal behavior, environmental soundness, conflict mineral avoidance, safety and quality standards, and responsible marketing.

Climate-Related Risks & Opportunities

Reporting Standards

Frameworks Used: GRI G4 Core

Third-party Assurance: Trucost (moderate-level assurance for Scope 1 and 2 emissions and a portion of water consumption)

Sustainable Products & Innovation

  • Schweppes Sparkling Water
  • Canada Dry Sparkling Waters
  • Core Hydration
  • High Brew ready-to-drink cold-brew coffee
  • Snapple Straight Up Teas

Awards & Recognition

  • The Civic 50 (leader in consumer staples sector)
  • Diversity MBA Magazine’s “50 Out Front: Best Places to Work for Women and Diverse Managers, Best in Class”

Reporting Period: 2019

Environmental Metrics

Total Carbon Emissions:366,057 tCO2e/year (Scope 1 & 2) + 8,749,723 tCO2e/year (Scope 3)
Scope 1 Emissions:268,712 tCO2e/year
Scope 2 Emissions:97,345 tCO2e/year
Scope 3 Emissions:8,749,723 tCO2e/year
Renewable Energy Share:47%
Total Energy Consumption:1,687,239 MWh/year
Water Consumption:7,290 million liters/year
Waste Generated:72,407 tons/year

ESG Focus Areas

  • Supply Chain
  • Environment
  • Health & Wellbeing
  • Communities
  • Workplace

Environmental Achievements

  • Achieved zero waste to landfill in hot beverage network
  • 88% of total waste kept out of landfills
  • 87% of packaging recyclable
  • 47% of energy from renewable sources
  • Improved water use efficiency by 4.4%
  • Launched Every Bottle Back initiative with $100 million industry investment in recycling

Social Achievements

  • Responsibly sourced 65% of coffee and 63% of brewers
  • Engaged over 783,000 people in supply chain to improve their lives
  • Exceeded goal by providing play opportunities to 14.2 million children and families
  • Launched KDP Values with employee input
  • Joined B4IG coalition for human rights and inclusive workplaces
  • Added 7 new low-calorie beverage options

Governance Achievements

  • Rolled out new KDP Supplier Code of Conduct
  • Developed new science-based carbon reduction goals validated by SBTi

Climate Goals & Targets

Long-term Goals:
  • Reduce Scope 1 and 2 emissions by 30% by 2030
  • Reduce Scope 3 emissions in select categories 15% by 2030
Medium-term Goals:
  • Convert 100% of packaging to be recyclable or compostable by 2025
  • Use 30% post-consumer recycled (PCR) content across our packaging portfolio by 2025
  • Obtain 100% of electricity from renewable sources by 2025
  • Partner with our highest water-risk operating communities to replenish 100% of water used for our beverages in those communities by 2025
  • Improve our water use efficiency by 20% by 2025
  • Send zero waste to landfill across our operations by 2025
Short-term Goals:
  • Make all K-Cup® pods in the U.S. recyclable by 2020
  • Responsibly source 100% of coffee and brewers by 2020
  • Provide play opportunities to 13.5 million children and families by 2020

Environmental Challenges

  • Supply chain complexities and challenges
  • Climate change impacts on coffee production
  • Water scarcity in some operating areas
  • Need to improve recycling infrastructure and consumer behavior
Mitigation Strategies
  • Product-specific standards and supplier code of conduct
  • Investments in climate-resilient coffee varietals and water stewardship projects
  • Partnerships to improve recycling infrastructure and consumer education
  • Water optimization team and corporate water policy

Supply Chain Management

Responsible Procurement
  • KDP Supplier Code of Conduct
  • Product-specific standards for coffee and brewers

Climate-Related Risks & Opportunities

Physical Risks
  • Water scarcity
  • Extreme weather events
Transition Risks
  • Regulatory changes
  • Shifting consumer preferences
Opportunities
  • Development of sustainable packaging and renewable energy sources

Reporting Standards

Frameworks Used: GRI Standards Core option

Third-party Assurance: ERM Certification and Verification Services (ERM CVS)

Sustainable Products & Innovation

  • Recyclable K-Cup pods
  • Low-calorie beverage options

Awards & Recognition

  • Largest buyer of Fair Trade coffee
  • Points of Light Civic 50 honoree

Reporting Period: 2020

Environmental Metrics

Total Carbon Emissions:8,455,045 tCO2e/year
Scope 1 Emissions:289,755 tCO2e/year
Scope 2 Emissions:93,280 tCO2e/year
Scope 3 Emissions:8,455,045 tCO2e/year
Renewable Energy Share:50% of total energy use
Total Energy Consumption:1,812,598 MWh/year
Water Consumption:13,166 million liters/year
Waste Generated:114,241 tons/year
Carbon Intensity:Not disclosed

ESG Focus Areas

  • Environment
  • Supply Chain
  • Health & Well-being
  • People & Communities
  • Governance

Environmental Achievements

  • Converted all K-Cup pods to recyclable polypropylene plastic
  • Powered total hot production network with 100% renewable electricity
  • Achieved 90% recyclable packaging
  • Achieved 22% post-consumer recycled content across packaging portfolio
  • Achieved 2% post-consumer recycled content across plastic packaging portfolio
  • Achieved 1% virgin plastic reduction across plastic packaging portfolio
  • Achieved 92% waste diverted from landfill

Social Achievements

  • Achieved 100% responsibly sourced coffee
  • Engaged 1 million+ people in coffee supply chain to improve their lives
  • Launched eight new Employee Resource Groups
  • Implemented robust Employee Health and Safety Program at onset of COVID-19
  • Donated 4 million beverages and thousands of brewers in support of frontline healthcare workers

Governance Achievements

  • Enhanced the structure and diversity of our Board, including creating the position of Lead Independent Director

Climate Goals & Targets

Long-term Goals:
  • Not disclosed
Medium-term Goals:
  • Reduce Scope 1 and 2 emissions by 30% by 2030
  • Reduce Scope 3 emissions in select categories by 15% by 2030
  • Engage bottlers and select suppliers representing 50% of Scope 3 emissions to set a science-based target by 2024
  • Support regenerative agriculture and conservation on 250,000 acres of land by 2030
Short-term Goals:
  • Reduce water consumption by 20% by 2025
  • 100% renewable electricity by 2025
  • 100% responsibly sourced brewers by 2021
  • 100% responsibly sourced cocoa by 2021

Environmental Challenges

  • COVID-19 pandemic impacted operations and supply chains
  • Supply chain disruptions due to natural disasters (hurricanes)
  • Challenges in achieving 100% responsibly sourced brewers due to COVID-19 related disruptions
  • Inadequate investment and inconsistent regulation in U.S. recycling systems
Mitigation Strategies
  • Developed a 6-Point Employee Health and Safety Program
  • Mobilized humanitarian support to help impacted farmers and communities
  • Implemented remediation initiatives after audits of contract manufacturers
  • Investing in recycling infrastructure and industry coalitions (Polypropylene Recycling Coalition, Every Bottle Back)

Supply Chain Management

Supplier Audits: See Data Summary for details

Responsible Procurement
  • Responsible sourcing of coffee, cocoa, corn, apples, and other priority inputs; Supplier Code of Conduct; RBA Code of Conduct for brewers; third-party certifications

Climate-Related Risks & Opportunities

Physical Risks
  • Drought, floods
Transition Risks
  • Regulatory changes, market shifts
Opportunities
  • Development of energy-efficient products; increased use of recycled content

Reporting Standards

Frameworks Used: GRI Standards Core option, SASB, TCFD, UN SDGs

Certifications: LEEDv4 BD+C

Third-party Assurance: ERM Certification and Verification Services

UN Sustainable Development Goals

  • Not disclosed

Not disclosed

Sustainable Products & Innovation

  • Keurig brewers made with recycled content; Core Hydration, Snapple, and Aguafiel Natural bottles made with 100% recycled plastic; recyclable K-Cup pods

Awards & Recognition

  • See report for details

Reporting Period: 2021

Environmental Metrics

Total Carbon Emissions:9,917,331 tCO2e/year (Scope 3)
Scope 1 Emissions:294,455 tCO2e/year
Scope 2 Emissions:81,091 tCO2e/year (market-based)
Scope 3 Emissions:9,917,331 tCO2e/year
Renewable Energy Share:62% of total energy use
Total Energy Consumption:1,895,189 MWh/year
Water Consumption:13,355 million liters/year (withdrawal)
Waste Generated:124,859 tons/year
Carbon Intensity:Not disclosed

ESG Focus Areas

  • Environment
  • Supply Chain
  • Health & Well-being
  • People & Communities
  • Governance

Environmental Achievements

  • Responsibly sourced 100% of coffee, cocoa, and brewers.
  • Reduced virgin plastic use by incorporating more recycled plastic and redesigning packaging.
  • Achieved a cumulative reduction in Scope 3 emissions from baseline due to transitioning to lower-emission packaging materials.
  • Improved water use efficiency by 7%.

Social Achievements

  • Expanded offerings of and access to better-for-you products.
  • Advanced diversity and inclusion efforts.
  • Increased female representation in Director and above positions to 28%.
  • Continued community engagement and giving back to communities.

Governance Achievements

  • Implemented a suite of policies and programs to promote ethical behavior and compliance.
  • Established a 24/7 "Speaking Up" hotline for reporting misconduct.
  • Conducted a formal ESG materiality assessment.

Climate Goals & Targets

Long-term Goals:
  • Achieve net water positive impact by 2050
  • Support regenerative agriculture and conservation on 250,000 acres of land by 2030
Medium-term Goals:
  • Reduce Scope 1 and 2 emissions by 30% by 2030
  • Reduce Scope 3 emissions in select categories by 15% by 2030
Short-term Goals:
  • Improve our water use efficiency by 20% by 2025
  • Partner with our highest water-risk operating communities to replenish 100% of water used in our beverages in those communities by 2025
  • Convert 100% of packaging to be recyclable or compostable by 2025
  • Use 30% post-consumer recycled content across our packaging portfolio by 2025
  • Use 25% post-consumer recycled content in our plastic packaging by 2025
  • Achieve a 20% virgin plastic reduction across our plastic packaging portfolio by 2025
  • Send zero waste to landfill across our operations by 2025
  • Engage bottlers and select suppliers representing 50% of Scope 3 emissions to set a science-based target by 2024
  • Obtain 100% of electricity from renewable sources by 2025
  • Provide positive hydration in 60% of our products by 2025
  • Increase female representation in Director and above positions by 25% to 33% of the total by 2025
  • Increase people of color representation in Director and above positions by 25% to 21% of the total by 2025

Environmental Challenges

  • Unprecedented supply chain challenges for critical inputs during high consumer demand.
  • COVID-19 impacts and shipping delays affecting coffee and cocoa sourcing.
  • Inadequate investment and a patchwork of regulations in U.S. recycling systems.
Mitigation Strategies
  • Incorporated more post-consumer recycled content, redesigned packaging, and explored alternative materials.
  • Expanded the scope of auditing program to include a larger portion of brewer component suppliers and high-risk suppliers of apple juice concentrate.
  • Supported smart policy solutions focused on efficient and equitable ways to increase material recovery.
  • Co-founded The Recycling Partnership’s Polypropylene Recycling Coalition and the American Beverage Association’s Every Bottle Back program.

Supply Chain Management

Supplier Audits: Not disclosed

Responsible Procurement
  • KDP Supplier Code of Conduct
  • Third-party sustainable sourcing programs or standards
  • Supplier Diversity program

Climate-Related Risks & Opportunities

Physical Risks
  • Severe weather events
  • Drought and water issues
  • Stress on energy systems
Transition Risks
  • Regulatory changes
  • Market shifts
  • Carbon tax
Opportunities
  • Development of energy-efficient products
  • Transition to renewable energy
  • Fleet electrification
  • Regenerative Agriculture

Reporting Standards

Frameworks Used: GRI Standards: Core option, SASB Standards, TCFD

Certifications: Null

Third-party Assurance: ERM Certification and Verification Services (ERM CVS)

UN Sustainable Development Goals

  • Not disclosed

Not disclosed

Sustainable Products & Innovation

  • Core Hydration bottles made of 100% recycled plastic
  • K-Cup pods with easy-peel lid
  • Fully recyclable and compostable paper bottle (prototype)

Awards & Recognition

  • Canada’s Top 100 Employers
  • CDP Supplier Engagement Leader
  • Food Engineering Plant of the Year
  • Human Rights Campaign Best Places to Work for LGBTQ Equality
  • Forbes Halo 100
  • Newsweek America’s Most Responsible Companies
  • WSJ Management Top 250
  • Canada’s Top Employers for Young People
  • Empresa Socialmente Responsable
  • Fortune World’s Most Admired Companies
  • Reuters Events Responsible Business Awards

Reporting Period: 2022

Environmental Metrics

Total Carbon Emissions:11,262,000 tCO2e (Scope 1+2+3)
Scope 1 Emissions:298,188 tCO2e/year
Scope 2 Emissions:168,450 tCO2e/year
Scope 3 Emissions:10,872,567 tCO2e/year
Renewable Energy Share:74%
Total Energy Consumption:1,924,265 MWh/year
Water Consumption:13,716,000 m3/year
Waste Generated:142,824 tons/year
Carbon Intensity:Not disclosed

ESG Focus Areas

  • Climate Action
  • Circular Economy
  • Responsible Sourcing
  • Health & Well-being
  • Diversity & Inclusion
  • Ethical Business Practices
  • Community Engagement

Environmental Achievements

  • Increased renewable energy share to 74% of electricity use
  • Reduced virgin plastic use by 11%
  • Reached 18% post-consumer recycled content in plastic packaging
  • Supported regenerative agriculture and conservation on 11,296 acres of land

Social Achievements

  • Increased female representation in Director+ positions by 3 percentage points
  • Increased people of color representation in Director+ positions by 1 percentage point
  • Completed a successful retail pilot program improving access to better-for-you beverages
  • Supported employee well-being through enhanced benefits and programs

Governance Achievements

  • Introduced an enhanced enterprise-wide annual compliance training program
  • Published a new Responsible Marketing Policy
  • Achieved Full Member status in the Responsible Business Alliance (RBA)

Climate Goals & Targets

Long-term Goals:
  • Achieve Net Positive Water Impact by 2050
Medium-term Goals:
  • Reduce Scope 1 and 2 emissions by 30% by 2030
  • Reduce Scope 3 emissions in select categories by 15% by 2030
  • Partner with communities to replenish 100% of water used in beverages by 2030
  • Support regenerative agriculture and conservation on 250,000 acres by 2030
Short-term Goals:
  • Engage bottlers and suppliers representing 50% of Scope 3 emissions to set SBTs by 2024
  • Obtain 100% of electricity from renewable sources by 2025
  • Improve water use efficiency by 20% by 2025
  • Convert 100% of packaging to be recyclable or compostable by 2025
  • Use 30% post-consumer recycled content across packaging by 2025
  • Use 25% post-consumer recycled content in plastic packaging by 2025
  • Achieve a 20% virgin plastic reduction by 2025
  • Send zero waste to landfill across operations by 2025
  • Provide positive hydration in 60% of products by 2025
  • Increase female representation in Director+ positions to 33% by 2025
  • Increase people of color representation in Director+ positions to 21% by 2025

Environmental Challenges

  • Mitigating and adapting to climate change impacts
  • Mapping a feasible glidepath to fleet decarbonization
  • Minimizing excess water use while maintaining product quality standards
  • Navigating the lack of uniformity in recycling infrastructure
Mitigation Strategies
  • Exploring new technology and electric heavy-duty trucks
  • Deploying innovative water treatment infrastructure
  • Accelerating the roll-out of innovative packaging and reuse solutions
  • Collaborating to secure federal packaging collection policy

Supply Chain Management

Supplier Audits: 33 audits conducted for Tier 1/Tier 2 suppliers in 2022

Responsible Procurement
  • Supplier Code of Conduct
  • Third-party certification and verification programs (coffee and cocoa)
  • KDP Supplier Rating System (factory-based inputs)

Climate-Related Risks & Opportunities

Physical Risks
  • Changing weather patterns disrupting ingredient supply chains
  • Heat stress and drought impacting communities
Transition Risks
  • Carbon taxes influencing production and distribution
Opportunities
  • Advance regenerative agriculture practices
  • Invest in watershed health
  • Explore fleet electrification and low carbon technologies

Reporting Standards

Frameworks Used: GRI, SASB, TCFD

Certifications: Null

Third-party Assurance: ERM Certification and Verification Services (ERM CVS)

UN Sustainable Development Goals

  • Goal 6: Clean Water and Sanitation
  • Goal 7: Affordable and Clean Energy
  • Goal 8: Decent Work and Economic Growth
  • Goal 12: Responsible Consumption and Production
  • Goal 13: Climate Action
  • Goal 15: Life on Land
  • Goal 17: Partnerships for the Goals

KDP's initiatives contribute to these goals through various programs and strategies outlined in the report.

Sustainable Products & Innovation

  • Core Hydration bottles made from 100% recycled PET plastic
  • Lightweight K-Cup pods
  • Paper bottle development

Awards & Recognition

  • Canada’s Top 100 Employers
  • CDP Supplier Engagement Leader
  • Forbes Best Employers for Women
  • Newsweek America’s Greatest Workplaces for Diversity
  • Newsweek America’s Most Responsible Companies
  • Fortune World’s Most Admired Companies
  • Newsweek America’s Most Trustworthy Companies
  • Empresa Socialmente Responsable (ESR)

Reporting Period: 2023

Environmental Metrics

Scope 1 Emissions:286,787 tCO2e/year
Scope 2 Emissions:174,778 tCO2e/year
Scope 3 Emissions:1,862,927 tCO2e/year
Renewable Energy Share:83%
Total Energy Consumption:1,337,084 MWh/year
Water Consumption:13,175 million liters/year
Waste Generated:140,620 tons/year

ESG Focus Areas

  • Environment
  • Supply Chain
  • Health & Well-Being
  • People & Communities
  • Governance

Environmental Achievements

  • 21% reduction in Scope 1 and 2 emissions since 2018
  • 12% reduction in Scope 3 emissions in select categories since 2018
  • 15% virgin plastic reduction across packaging portfolio since 2019
  • 83% of electricity from renewable sources

Social Achievements

  • 100% responsible sourcing of coffee and cocoa
  • 59% of product portfolio providing positive hydration
  • 32% female representation in Director+ roles (vs. 26% in 2020)
  • 19% people of color representation in Director+ roles (vs. 17% in 2020)
  • Community engagement partnership with Red Cross

Governance Achievements

  • Strong governance structures to foster integrity, transparency, and responsibility
  • Board diversity: 55% independent, 36% women, 18% racially or ethnically diverse
  • Enterprise-wide annual compliance training program

Climate Goals & Targets

Long-term Goals:
  • Scale decarbonization of fleet and manufacturing operations
  • Scale low-carbon packaging solutions
  • Achieve Net Positive Water Impact by 2050
Medium-term Goals:
  • Reduce Scope 1 and 2 emissions by 30% by 2030
  • Reduce Scope 3 emissions in select categories by 15% by 2030
  • Support regenerative agriculture and conservation on 250,000 acres by 2030
  • Partner with communities to replenish 100% of water used in beverages by 2030
Short-term Goals:
  • Engage bottlers and suppliers representing 50% of Scope 3 emissions to set SBTs by 2024
  • Obtain 100% renewable electricity by 2025
  • Improve water use efficiency by 20% by 2025
  • Convert 100% of packaging to be recyclable or compostable by 2025
  • Use 30% post-consumer recycled content across packaging by 2025
  • Use 25% post-consumer recycled content in plastic packaging by 2025
  • Achieve a 20% virgin plastic reduction by 2025
  • Send zero waste to landfill across operations by 2025
  • Provide positive hydration in 60% of products by 2025
  • Increase female representation in Director+ positions to 33% by 2025
  • Increase people of color representation in Director+ positions to 21% by 2025

Environmental Challenges

  • Maintaining business growth while mitigating climate change
  • Evolving policy and regulatory landscape
  • Fleet decarbonization challenges
  • Balancing water use efficiency with product quality standards
  • Inconsistent recycling infrastructure
  • Expanding equitable access to nutrition
  • Combating misinformation about ingredients and product safety
  • Competing for talent and managing employee turnover
Mitigation Strategies
  • Engaging bottlers and suppliers to set science-based targets
  • Investing in water treatment technology
  • Exploring electric fleet expansion and low-carbon technologies
  • Investing in water replenishment projects
  • Accelerating innovative packaging solutions
  • Collaborating to improve recycling infrastructure
  • Expanding distribution of better-for-you beverages
  • Providing transparent product information
  • Refining recruitment processes and offering employee well-being initiatives

Supply Chain Management

Supplier Audits: 77 audits conducted in 2023 for Tier 1 and Tier 2 brewer suppliers

Responsible Procurement
  • Supplier Code of Conduct
  • Responsible sourcing strategies for priority inputs (coffee, cocoa, etc.)
  • Supplier Rating System
  • Regenerative agriculture and conservation initiatives

Climate-Related Risks & Opportunities

Physical Risks
  • Changing weather patterns disrupting ingredient supply chains
  • Heat stress and drought impacting water availability
  • Risks to critical infrastructure
Transition Risks
  • Carbon taxes influencing production and distribution
Opportunities
  • Advance regenerative agriculture practices
  • Invest in watershed health
  • Explore fleet electrification and low-carbon technologies

Reporting Standards

Frameworks Used: GRI, SASB, TCFD, UNGC

Certifications: ISO 14001

Third-party Assurance: ERM Certification and Verification Services (ERM CVS)

UN Sustainable Development Goals

  • Not disclosed

Aligned with seven UN SDGs most relevant to the business

Sustainable Products & Innovation

  • K-Rounds plastic-and aluminum-free coffee pods
  • Bai and Core Hydration+ products in 100% recycled plastic bottles

Awards & Recognition

  • Canada’s Top 100 Employers
  • CDP Supplier Engagement Leader
  • Forbes America’s Best Employers for Women
  • Human Rights Campaign Foundation Equality 100 Winner
  • Mexico Center of Philanthropy (ESR)’s Best Socially Responsible Companies
  • Newsweek America’s Most Responsible Companies
  • TIME World’s Best Companies
  • USA Today America’s Climate Leaders