Climate Change Data

株式会社ブルボン

Climate Impact & Sustainability Data (2021-04 to 2022-03)

Reporting Period: 2021-04 to 2022-03

Environmental Metrics

Total Carbon Emissions:65,131 tCO2e/year
Scope 1 Emissions:Not disclosed
Scope 2 Emissions:Not disclosed
Scope 3 Emissions:Not disclosed
Renewable Energy Share:Not disclosed
Total Energy Consumption:29,412 kl oil equivalent/year
Water Consumption:350,000 m3/year
Waste Generated:1,112 tons/year
Carbon Intensity:Not disclosed

ESG Focus Areas

  • Climate Change
  • Resource Conservation
  • Waste Reduction
  • Supply Chain Sustainability
  • Employee Well-being
  • Community Engagement
  • Governance

Environmental Achievements

  • Reduced energy consumption per unit by 5.4% (across multiple factories)
  • Reduced CO2 emissions by approximately 205 tons through solar power at Shinjōta factory
  • Increased railway modal shift for transportation
  • Reduced return waste by 93.7% compared to 2004
  • Reduced plastic usage through packaging material review and the use of bio-PET film
  • Achieved RSPO certification for palm oil usage in some products

Social Achievements

  • Launched a company-wide project for Diversity & Inclusion (D&I)
  • Implemented various employee well-being initiatives, including health management programs and work-style improvements
  • Supported community engagement through the “Bourbon Flower Ring Movement”
  • Received the “Good Design Award” for edible straws
  • Received certification as a “Health Management Excellent Company”

Governance Achievements

  • Established and maintained an ISO14001 environmental management system since 2000
  • Complied with various environmental laws and regulations
  • Conducted regular emergency response training

Climate Goals & Targets

Long-term Goals:
  • Not disclosed
Medium-term Goals:
  • Not disclosed
Short-term Goals:
  • Not disclosed

Environmental Challenges

  • Increasing energy prices
  • Supply chain disruptions
  • Waste generation from defective products
  • Climate change impacts
  • Labor shortages in logistics
Mitigation Strategies
  • Implemented energy-saving measures such as new boiler installation and equipment insulation
  • Improved transportation efficiency through optimized pallet loading
  • Increased use of railway transportation (modal shift)
  • Developed alternative sourcing strategies for raw materials
  • Implemented measures to reduce defective products
  • Participated in the “White Logistics Promotion Movement”

Supply Chain Management

Supplier Audits: Not disclosed

Responsible Procurement
  • Use of RSPO certified palm oil
  • Use of FSC certified paper

Climate-Related Risks & Opportunities

Physical Risks
  • Not disclosed
Transition Risks
  • Not disclosed
Opportunities
  • Not disclosed

Reporting Standards

Frameworks Used: ISO14001

Certifications: ISO14001, RSPO (Mass Balance), JIS T9001 (for masks)

Third-party Assurance: Not disclosed

UN Sustainable Development Goals

  • Not disclosed

Not disclosed

Sustainable Products & Innovation

  • Edible straws
  • Packaging with bio-PET film

Awards & Recognition

  • 2020 Good Design Award (edible straws)
  • 2021 Japan Packaging Contest (菓子包装部門賞)