Marley Spoon Group SE
Climate Impact & Sustainability Data (2023)
Reporting Period: 2023
Environmental Metrics
Total Carbon Emissions:142,299 tCO2e/year
Scope 1 Emissions:353 tCO2e/year
Scope 2 Emissions:961 tCO2e/year
Scope 3 Emissions:140,986 tCO2e/year
Renewable Energy Share:84%
Total Energy Consumption:10,991 MWh/year
Water Consumption:13,350 m3/year
Waste Generated:1048 tons/year
Carbon Intensity:4.00 tCO2e/million Euro revenue (Scope 1 & 2); 433.18 tCO2e/million Euro revenue (Scope 1, 2 & 3)
ESG Focus Areas
- Climate Change
- Waste Reduction
- Responsible Sourcing
- Employee Well-being
- Diversity, Equity & Inclusion
- Food Safety
- Corporate Governance
- Ethics and Compliance
Environmental Achievements
- 9% reduction in total absolute carbon emissions (Scope 1, 2, and 3) compared to 2022
- 61% reduction in Scope 1 and 2 carbon intensity compared to 2020
- 12% reduction in electricity consumption in Europe
- Introduction of water-based ice packs in Europe, diverting 452 tons of material from landfills
- Developed and published a roadmap for fulfilling the Better Chicken Commitment in the US
- Increased the percentage of recyclable or reusable packaging materials to 85%
- Reduced purchased packaging for each delivery order by 10%
Social Achievements
- Marley Spoon Australia named one of the Best Places to Work in 2023
- Global rollout of EdApp mobile learning platform, with over 10,000 courses completed
- Significant increase in vegetarian and vegan options across all regions
- Donated approximately 333,000 kilograms of food to various charities
- Raised $18,275 for OzHarvest through a fundraising event
Governance Achievements
- Compliance with non-financial disclosure requirements in the EU and EU Taxonomy Regulations
- Formal endorsement of the TCFD reporting framework
- Implementation of a global annual compensation review to ensure pay fairness
- Redesign of the employee equity program to align with market requirements
- Establishment of a SE People Council (SEPC) for Marley Spoon SE
Climate Goals & Targets
Long-term Goals:
- Net zero emissions
Medium-term Goals:
- Achieve Zero Waste (90% waste diversion) goal
- Increase the share of climate-friendly meals on the menu
- Achieve Better Chicken Commitment standards across all chicken offerings in the US by 2028
Short-term Goals:
- 100% renewable electricity by 2025
- Transition all repackaged items to recyclable mono-plastic PE by Q2 2024
- Use paper-based materials for grains by the end of 2024
Environmental Challenges
- Softer consumer demand due to high inflation and increased interest rates
- Global warming impacting business operations in all regions
- Increased lead times in supply chains and rising raw material costs
- Challenges in achieving 100% renewable electricity due to new operations
- Redcycle collapse in Australia impacting recycling labels
Mitigation Strategies
- Increased contribution margins and expanded product offerings
- Improved customer experience
- Transitioning to 100% renewable electricity by 2025
- Diversifying the origin of raw materials to mitigate supply chain disruptions
- Implementing more robust temperature monitoring protocols for chilled deliveries
- Replacing Redcycle recycling labels with Australian national labels
Supply Chain Management
Responsible Procurement
- Supplier sustainability questionnaires
- Focus on sustainable agriculture, fisheries, and animal farming
- Requirement for certifications (MSC, ASC, GAP, etc.)
- Better Chicken Commitment
Climate-Related Risks & Opportunities
Physical Risks
- Extreme weather events (floods, heat waves, droughts, wildfires)
- Water stress
Transition Risks
- Regulatory changes
- Market shifts towards lower-carbon future
Opportunities
- Development of energy-efficient products and processes
- Increased demand for sustainable food options
Reporting Standards
Frameworks Used: TCFD
UN Sustainable Development Goals
- Goal 12: Responsible Consumption and Production
- Goal 7: Affordable and Clean Energy
- Goal 13: Climate Action
Initiatives to reduce food waste, transition to renewable energy, and lower carbon emissions.
Sustainable Products & Innovation
- Water-based ice packs
- Paper-based liners
- Climate-friendly meals
- Plant-based meat alternatives
Awards & Recognition
- Newsweek 2024 award for best customer service (meal kit category)
- Marley Spoon Australia named one of the Best Places to Work in 2023