Climate Change Data

Environmental Metrics

ESG Focus Areas

• Food safety
• CSR
• Ethical corporate management

Environmental Achievements

• Reduced carbon emissions by at least 2% compared to the previous year (approximately 3780 tons of CO2e)
• Awarded “Energy Saving Model” by the Ministry of Economy Affairs for reaching excellent result on implementation of 1% energy saving in 2015
• Received many approvals, such as Occupational Health and Safety Management System (OHSAS 18001), Environmental Management System (ISO14001), Taiwan Occupational Health and Safety Management System (TOSHMS)

Social Achievements

• Awarded “Named a Top 20 International Brand in Taiwan”, one of the top 5% of all TWSE/GTSM listed companies from the 3rd Corporate Governance Evaluation
• Awarded “2016 traditional manufacturing and realty industry Awards of TCSA”,“2016 Supply Chain Management Awards of TCSA”, “ 2016 Corporate Citizenship Awards” by CommonWealth Magazine
• Invested NT$36.39 million in labor safety and health
• Signed up collective agreement
• Donated NT$43.44 million to “0206 Earthquake” and “Food Safety Fund”

Governance Achievements

• Established an exclusively dedicated unit “ethical management initiative team” supervised by the Board to be in charge of corporate ethical management and report to the board on a regular basis
• Established “UPEC Ethical Corporate Management Best Practice Principles” and “UPEC Procedures and Guidelines of Conduct for Ethical Management”
• Purchased D&O insurance for its directors (including independent directors) and supervisors

Climate Goals & Targets

Environmental Challenges

• Numerous operation challenges
• Food safety remained the top concerned issue in Taiwan
• Global economy in 2016 performed weakly
• Challenges of a globalized economy and the strategic need to make a foray into the Pan-Asian and international market
• Food safety management, laws and government policies adherence, shortage in labor supply, strategic planning adjustments from major manufacturers
• Volatile global grain prices and devaluated NT dollar make harder to control raw material cost
• Market saturation and overcapacity
• Affected by the limited market scope, low entry barrier, high consumers' price sensitivity, vast private label products, more eat-outs and lesser oil uses, home edible oil market becomes highly competitive
• Risks and costs of operations increase due to the price fluctuation of international commodities and the high standard food safety laws
• The booming development of Ready-to-eat food in CVS erodes the instant noodle market
• Long-term shortage of raw milk limits the sales growth of fresh milk
• International raw material price keeps climbing and compresses gross margin
• The trend of media diversity is becoming more and more obvious, resulting in the need to invest more budgets to assure the brand communication result
• The public is very concerned about food safety issues
• It's not easy to invest or renew fix assets due to the slow dumpling markets
• Price of hogs is susceptible to the epidemic diseases and international trading, cost are hard to maintain
• Products tended to be homogeneous that created a fierce price competition and increased concern on the safety and quality of processed meat products reduced consumption
• Since products of similar concept i.e. red yeast rice supplement has NT$1 billion market, or of similar function i.e. Nattokinase supplement has NT$0.4 billion market, we need to invest more marketing resources to differentiate Metamin Health 3D's specialty and efficacy in order to escape from the competition from low-price supplements
• The convenience store market is saturated, while discount supermarkets have sprung up, blurring the line between the two, resulting in increasingly fierce competition
• Rising raw material prices and utility costs result in higher operating costs
• Increasing inflation results in a decrease in real income, so consumers will remain cautious with their purchases

Mitigation Strategies

• Building a “Food Safety Building” that cost NT$1 billion and began to operate in 2017
• Stabilized profitable model and risk control mechanism
• Neither compromises nor tolerances to any issues relating to food safety are allowed
• Established different subsidiaries according to their respective industry position, characteristics and relevance
• Strengthen core capabilities and find out key success factors, in order to maintain market competitiveness
• Increase our profit through efficient raw material control, and minimize loan risks by monitoring clients' credit lines and account receivables
• Improve our sales network, value-added products, product portfolio, and raw material differentiation to raise our margin
• Explore opportunities from consumer insight as well as import unique products abroad to help expand the economic scale in niche market
• Improve our supply chain management, intensifying our R&D to create innovative and unique products, and stepping into Ready-to-eat market
• Expand our sources of raw milk by raising productivity of cows, eliminating possibilities of cow diseases, and introducing new cows and milk farmers
• Redesign bottle and label to inhibit the systematic cost increases
• Deliver product differentiation and segmentation, and innovative marketing communications to substitute price promotions
• Seek for the best media combination to maximize the benefit, and aligned with trade marketing activities simultaneously to pursue the integrated marketing communication efficiency and effectiveness
• Set up the industry's highest food security control system that can detect every process from raw material to the production
• Actively engage in exploring microwavable products and upgrade product quality, and restructure our production to increase production volume
• Strengthen our channel merchandising at supermarket chains and convenient stores to slow down the impact of price setting
• Adopt clean and certified raw materials into our production and offer consumers a broader variety of healthy, delicious and easy prepared premium products in small-sized pack
• Develop more apt products for food service operations
• Invest more marketing resources to differentiate Metamin Health 3D's specialty and efficacy in order to escape from the competition from low-price supplements
• Launch differentiated products and services to meet consumers' needs and further build our competitive advantages
• Optimize the operation of our product portfolio, marketing strategy, channel management and increase pricing power
• Control the inventory volume of raw material to lower the effect of the material price fluctuation on the company's operation
• Use forward foreign exchange contracts to manage their foreign exchange risk arising from future commercial transactions and recognized assets and liabilities

Supply Chain Management

Supplier Audits: 229/year

Responsible Procurement

• Raw materials must be approved by the evaluation team
• All suppliers must be registered in the government's “Food Merchant Registration System”
• All suppliers of raw and packaging materials that come in direct contact with food are required to implement the ISO 22000 or FSSC 22000 food safety management system
• Business contracts with suppliers will include CSR provisions

Climate-Related Risks & Opportunities

Reporting Standards

Frameworks Used: GRI GRI Version 4.0

Certifications: ISO 14001, OHSAS 18001, TOSHMS, ISO 22000, FSSC 22000, ISO 9001:2008/CNS 12681, ISO/IEC 27001

Third-party Assurance: PwC Taiwan

Sustainable Products & Innovation

• Wheat Fragrance Tetra Aseptic Paper Package series certified by the FSC
• Non-Fried Noodles
• Meat Retort Pouch (Imperial Meals)
• Chilled Tea
• Single Cell Extraction Tea Series (Chai Li Won)
• Gastro-intestinal regulated drinks (AB Yogurt Drink)
• 72°C low temperature sterilized full nutrient milk (Rie Shue)

Awards & Recognition

• Silver Award in Traditional Manufacturing Industry and Supply Chain Management by Taiwan Institute for Sustainable Energy (TAISE)
• Named a Top 20 International Brand in Taiwan
• 2016 traditional manufacturing and realty industry Awards of TCSA
• 2016 Supply Chain Management Awards of TCSA
• 2016 Corporate Citizenship Awards by CommonWealth Magazine
• Energy Saving Model by the Ministry of Economy Affairs
• E-sport industry certificate by MOE
• 2016 Most admired company in Taiwan Awards by CommonWealth Magazine
• Supply Chain Management Awards by TCSA
• Taiwan Top 50 Taiwan Corporate Sustainability Report Award

Environmental Metrics

ESG Focus Areas

• Food safety
• Environmental protection
• Corporate social responsibility
• Ethical corporate management

Environmental Achievements

• Reduced carbon emissions by at least 2% compared to the previous year (approximately 3780 tons of CO2e)
• Xinshih General Plant was awarded “Energy Saving Standard Award” by the Ministry of Economy Affairs.

Social Achievements

• Launched various communication channels for employee complaints and suggestions.
• Invested NT$48.10 million in labor safety and health.
• Signed collective agreement with labor union.

Governance Achievements

• Established an exclusively dedicated unit “ethical management initiative team” supervised by the Board to be in charge of corporate ethical management.
• Amended the company's “Rules of Procedures for Board Meeting”, “Audit Committee Charter”, and “Rules Governing the Scope of Powers of Independent Directors” to comply with the latest regulations.
• Established “UPEC Ethical Corporate Management Best Practice Principles” and “UPEC Procedures and Guidelines of Conduct for Ethical Management”.

Climate Goals & Targets

Environmental Challenges

• Volatile global grain prices and devaluated NT dollar affecting raw material costs.
• Market saturation and overcapacity in flour market.
• Fierce competition in home edible oil market due to limited market scope, low entry barrier, and increasing health issues.
• Booming development of Ready-to-eat food in CVS eroding the instant noodle market.
• Long-term shortage of raw milk limiting the growth potentials of fresh milk.
• Increasing material prices and stern competitions in soy sauce market.
• Price of hogs susceptible to epidemic diseases and international trading, making cost hard to maintain.
• Public concern about food safety issues.

Mitigation Strategies

• Efficient raw material control and minimizing loan risks by monitoring clients' credit lines and account receivables.
• Improve sales network, value-added products, product portfolio, and raw material differentiation to raise margin.
• Focus on market trend of key raw materials, source safety and product freshness management, and gain into consumer insight, for optimal product items and operating efficiency.
• Improve supply chain management, intensify R&D to create innovative and unique products, and step into Ready-to-eat market.
• Expand sources of raw milk by raising productivity of cows, eliminating possibilities of cow diseases, and introducing new cows and milk farmers.
• Aggressively explore food/ service channels and develop new categories at minimal cost at each process, and leverage distinct and superior strategies to reduce the impacts of price competitions.
• Adopt clean and certified raw materials into production and offer consumers a broader variety of healthy, delicious and easy prepared premium products in small-sized pack.
• Set up the industry's highest food security control system that can detect every process from raw material to the production.

Supply Chain Management

Supplier Audits: 169 audits in 2017

Responsible Procurement

• All suppliers must sign Sunshine Transparency Act to ensure ethical management, and concern environmental protection and energy-saving carbon reduction in supply chain.
• Sales contracts include CSR provisions, requiring all business practices to be conducted in a moral and legal manner, as well as meet public expectations, while also taking into account their impact on society and the natural environment.

Climate-Related Risks & Opportunities

Reporting Standards

Frameworks Used: GRI GRI Version 4.0

Certifications: ISO 22000, ISO 9001:2008, ISO/IEC 27001, OHSAS 18001, ISO14001, Taiwan Occupational Health and Safety Management System (TOSHMS)

Third-party Assurance: PwC Taiwan

Sustainable Products & Innovation

• Wheat Fragrance Tetra Aseptic Paper Package series certified by the FSC
• Lightweight packaging materials

Awards & Recognition

• Named a Top 20 International Brand in Taiwan
• 2017 traditional manufacturing and realty industry Awards of TCSA
• 2017 Social Inclusion Awards of TCSA
• E-sport industry certificate by MOE
• 2017 Top 20 of most popular employers among the new generation by Cheers Magazine
• National occupational safety and health award by OSHA for Yungkang Main Plant and Chungli Main Plant
• Taiwan Top 50 Taiwan Corporate Sustainability Report Award

Environmental Metrics

ESG Focus Areas

• Corporate Governance
• Economics
• Environment
• Society

Environmental Achievements

• Electricity intensity of stores reduced by 1.45% than 2018; Electricity intensity of the headquarter reduced by 2.4% than 2018
• GHG emissions in 2019 decreased 20.79% compared with the previous year
• Number of refurbishment and reuse machines in 2019 reached 1,525
• Environmental label and energy saving products accounted for 14.08% of the annual purchase
• Plastic straw use reduced by 229 million in six months

Social Achievements

• Organizing 17,960 Good Neighbor Funfests event attracting over 360,000 participants
• Raising NT$ 190,000,000 in spare change and pledged donation of goods
• In 2019, PCSC headquarters and stores employed 3.08 times more disabled individuals than required by law
• Employees received an average of 38.57 hours of training, the highest since 2013
• 0 case of serious occupational incidents. The frequency-severity indicator for 2019 was 0.21

Governance Achievements

• PCSC was listed on the Dow Jones Sustainability World Index and Dow Jones Emerging Markets Index for the first time
• PCSC once again ranked in the top 5% in the Taiwan Corporate Governance Evaluation System
• In 2019, PCSC was the first company in the retail industry presented the Labor Safety Unit Award by the Taipei Government
• PCSC received the Corporate Sustainability Award from TCSA for the third year in a row

Climate Goals & Targets

Environmental Challenges

• Global economic turbulence
• Demographic structure changes in Taiwan (declining birthrate, aging population)
• Large-scale epidemics
• Water shortages in some areas
• Changing consumer habits regarding plastic reduction

Mitigation Strategies

• Optimized franchising mechanism
• Developed products for senior consumers
• Implemented AI technologies and logistics automation
• Established epidemic crisis taskforce and notification system
• Implemented work-from-home and online conferencing systems
• Installed water-saving equipment
• Voluntarily participated in plastic straw reduction

Supply Chain Management

Supplier Audits: 177 audits on privately-owned food product suppliers (100% pass rate); 18 audits on non-food suppliers (100% pass rate)

Responsible Procurement

• PCSC and PCSC Subsidiaries' Code of Conduct for Supplier
• Agreement of the Ethical Corporate Management and the Corporate Social Responsibility
• Sustainable procurement standards
• ESG integration into supplier assessment

Climate-Related Risks & Opportunities

Physical Risks

• Increased severity of extreme weather events (typhoon, flood)

Transition Risks

• Fuel/Energy taxes or related laws

Reporting Standards

Frameworks Used: GRI Standards (2016 edition)

Certifications: ISO 14064-1:2006, ISO 45001

Third-party Assurance: SGS Taiwan Ltd., PricewaterhouseCoopers (PwC) Taiwan

UN Sustainable Development Goals

• SDG 2: Zero Hunger
• SDG 3: Good Health and Well-being
• SDG 8: Decent Work and Economic Growth
• SDG 11: Sustainable Cities and Communities
• SDG 12: Responsible Consumption and Production
• SDG 13: Climate Action

Initiatives aligned with SDGs are detailed throughout the report, particularly in chapters 5 and 6.

Sustainable Products & Innovation

• Eco-friendly packaging materials
• Energy-efficient equipment

Awards & Recognition

• Dow Jones Sustainability World Index and Emerging Markets Index
• TWSE Corporate Governance 100 Index
• FTSE4Good TIP Taiwan ESG Index
• FTSE4Good Emerging Markets Index
• MSCI Global Sustainability Indexes
• MSCI Global SRI Indexes
• Taipei City Award for Excellence in Labor Safety
• Corporate Sustainability Award from TCSA

Environmental Metrics

ESG Focus Areas

• Food Safety
• Integrity
• Brand Management
• Corporate Taste
• Environmental Protection
• Employee Welfare
• Work Safety
• Ethical Corporate Management
• Climate Change
• Human Rights
• Stakeholder Engagement

Environmental Achievements

• Reduced CO2e emissions by 5,269 metric tons through energy saving projects, saving NT$31.65 million.
• Achieved 95.65% waste resource recovery rate.
• Reduced total waste quantity by 2,152 metric tons compared to 2020.
• 40.29% of paper packaging materials procurement from FSC TM certified suppliers.

Social Achievements

• Launched various employee wellbeing initiatives including dormitories, meals, health check-ups, and fringe benefits.
• Implemented employee retirement system complying with labor standards and pension acts.
• Maintained a disabling injury frequency rate of 0.43 and a disabling injury severity rate of 47.
• Average proportion of female workers was 38.44%, and among middle-level and above managers, women accounted for 22.39%.

Governance Achievements

• Established and disclosed Corporate Governance Best-Practice Principles.
• Established an internal operating procedure to handle shareholders' suggestions, doubts, disputes and litigations.
• Established internal rules against insider trading.
• Implemented annual board performance evaluation.
• Regularly evaluated the independence of CPAs.

Climate Goals & Targets

Environmental Challenges

• Supply chain pressures due to the COVID-19 pandemic and volatile raw material prices.
• Rising raw material prices, particularly for imported goods.
• Intense competition in the food industry.
• Long-term shortage of raw milk.
• Climate change risks (physical and transition risks).

Mitigation Strategies

• Optimized organizational structure and risk control mechanisms.
• Strengthened supply chain management and procurement capacity.
• Increased investment in R&D for product innovation and differentiation.
• Expanded raw milk sources and improved milk quality control.
• Developed alternative sourcing strategies.
• Adopted TCFD-aligned disclosure and management framework to assess climate change impacts.
• Developed short-, medium-, and long-term governance strategies for climate change issues.

Supply Chain Management

Supplier Audits: 194 supplier audits in 2021; 186 rated excellent (95.8%)

Responsible Procurement

• Supplier Code of Conduct
• Sustainability requirements in sales contracts
• ISO 22000/FSSC 22000 certification for raw material and food contact packaging suppliers

Climate-Related Risks & Opportunities

Physical Risks

• Extreme weather events

Transition Risks

• Regulatory changes
• Market shifts

Opportunities

• Development of energy-efficient products and green energy management

Reporting Standards

Frameworks Used: GRI, TCFD

Certifications: ISO 14001, ISO 45001, ISO 22000 / FSSC 22000 (for 180 suppliers), ISO/IEC 27001 (Information Security)

Third-party Assurance: PwC Taiwan (limited assurance)

Sustainable Products & Innovation

• Products with reduced additives and environmentally friendly packaging.

Awards & Recognition

• Top 25 International Brand in Taiwan (2021)
• 2021 traditional manufacturing and realty industry Awards of TCSA
• 2021 Social Inclusion Awards of TCSA

Environmental Metrics

ESG Focus Areas

• Environment
• Social
• Governance

Environmental Achievements

• Reduced single-use plastics by 58.8 metric tonnes through the "bring your own cup" initiative (12.18% of consumers participated).
• Reduced energy consumption by 116.9 million kWh, equivalent to 59,524 metric tonnes of carbon emissions.
• Reduced food waste by 9,780.15 metric tonnes through the "iLove Food" campaign.
• Reduced average waste generated per store by 5.80%.
• Antong store in Tainan became the first convenience store to obtain the "Near-Zero Carbon Building" label.
• Achieved ISO14064-2 certification for micro-carbon offsets.

Social Achievements

• Expanded the application of the circular economy by building a "Good Neighbor Cardboard Library" with recycled cardboard boxes.
• Won the "Excellence Award for Promoting the Employment of Middle-aged and Elderly Job Seeker" from the Ministry of Labor.
• Raised NT$463 million for public welfare.
• Good Neighbor Meal Delivery Team delivered and picked up meals for 46,335 people.

Governance Achievements

• Ranked in the top 5% in the 8th Taiwan Corporate Governance Evaluation System for the eighth consecutive year.
• Re-listed by the Dow Jones Sustainability Index (DJSI) for the Sustainability World Index for 4 consecutive years.
• Achieved a score of A- from CDP (Carbon Disclosure Project) on climate change questionnaires.
• Officially became a TCFD supporter.

Climate Goals & Targets

Environmental Challenges

• Inflation, geopolitical conflicts, and the COVID-19 pandemic impacted business operations.
• Climate change impacts, including extreme weather events, pose risks to supply chains and operations.
• Rising raw material costs and potential carbon fees.
• Aging population and low birth rate impacting workforce availability.

Mitigation Strategies

• Implemented energy-saving measures in stores, reducing electricity consumption.
• Developed alternative sourcing strategies for raw materials.
• Introduced environmentally friendly vehicles for logistics.
• Expanded the recruitment of middle-aged and elderly employees.
• Developed AI order forecasting system to reduce inventory and waste.

Supply Chain Management

Supplier Audits: 100% of significant tier-1 suppliers and 100% of significant non-tier 1 suppliers

Responsible Procurement

• PCSC and PCSC Subsidiaries’ Code of Conduct for Suppliers
• Increased procurement of sustainably certified raw materials (14.12% in 2022).

Climate-Related Risks & Opportunities

Physical Risks

• Increased severity of extreme weather events (floods, typhoons).

Transition Risks

• Potential carbon fees.

Opportunities

• Development of energy-efficient products and services.
• Transition to low-carbon transportation.

Reporting Standards

Frameworks Used: GRI Standards (2021), SASB, TCFD

Certifications: ISO 45001, ISO 14064-1:2018, ISO 50001, AA1000 Type Two High Level, TPIPAS, ISO 27001

Third-party Assurance: PwC Taiwan, SGS Taiwan, BSI Taiwan

UN Sustainable Development Goals

• SDG 2: Zero Hunger
• SDG 3: Good Health and Well-being
• SDG 4: Quality Education
• SDG 8: Decent Work and Economic Growth
• SDG 11: Sustainable Cities and Communities
• SDG 12: Responsible Consumption and Production
• SDG 13: Climate Action
• SDG 17: Partnerships for the Goals

PCSC integrates the SDGs into its operations through various initiatives, including food waste reduction, health promotion, education programs, community development, and environmental protection.

Sustainable Products & Innovation

• Veggie Selection plant-based food products
• OPEN iECO Recycled Cups Renting Service
• Intelligent automatic recycling machines
• CHIC Corporate Charity Sustainable Circular Economy Program products

Awards & Recognition

• Dow Jones Sustainability World Index listing (4 consecutive years)
• FTSE4Good Emerging Markets Index selection
• MSCI ESG Leaders Indexes and MSCI Global SRI Indexes selection
• FTSE4Good TIP Taiwan ESG Index selection
• Asia Responsible Enterprise Award (11th)
• TCSA "Ten Most Prestigious Sustainability Awards–Top Ten Domestic Companies"
• Excellence Award for Promoting the Employment of Middle-aged and Elderly Job Seeker

Environmental Metrics

ESG Focus Areas

• Environment
• Social
• Governance

Environmental Achievements

• Reduced carbon emissions by approximately 57,669 metric tonnes of carbon emissions.
• Reduced food waste by 13,723.31 metric tonnes.
• Stores reduced carbon emissions by approximately 57,669 metric tonnes.
• Overall energy-saving transition saved 116.7 million kWh of electricity
• More than 1,000 stores now offer “OPEN iECO Recycled Cups Renting Service”
• Nearly 70,000 people have used and rented cups by 2023, reducing a total of 200,000 disposable beverage cups

Social Achievements

• Launched the “Furbaby Welfare Enterprise Project”
• Increased social welfare capacity to support nearly a hundred social welfare groups, with nearly a 50%-increase in fundraising results
• 80% of the respondents to the annual Employee Engagement Survey ranged from positive to very positive.
• Ranked among the top 10% of listed companies in the Ministry of Labor’s “Healthy Workforce Sustainability Leading Enterprise”

Governance Achievements

• Linked sustainable performance to the remuneration of senior executives
• Integrated ESG into corporate culture and operations strategies
• Set up a Risk and Information Security Management Committee under the Board of Directors

Climate Goals & Targets

Environmental Challenges

• Supply chain disruptions and inflation
• Aging population and low birthrate
• Global economic uncertainty
• Online transaction security
• Climate change
• Plastic pollution
• Food loss and waste
• Waste management

Mitigation Strategies

• Developed alternative sourcing strategies
• Implemented age-friendly employment practices
• Integrated risk management into operations
• Strengthened information security measures
• Set net-zero emissions targets
• Implemented plastic reduction initiatives
• Launched food waste reduction programs
• Improved waste management systems

Supply Chain Management

Supplier Audits: 100% of significant suppliers audited

Responsible Procurement

• UNI-PCSC’s Supplier Code of Conduct
• Agreement on Ethical Corporate Management and Corporate Social Responsibility
• ESG assessment for new suppliers
• Prioritization of sustainably-certified raw materials

Climate-Related Risks & Opportunities

Physical Risks

• Extreme weather events
• Changes in rainfall patterns
• Sea level rises

Transition Risks

• Regulatory changes (carbon fees)
• Changes in consumer preferences
• Increase in raw material/product costs

Opportunities

• Development of low-carbon products and services
• Adoption of more efficient transportation methods
• Incorporation of circular economy

Reporting Standards

Frameworks Used: GRI Standards (2021), SASB, TCFD

Certifications: ISO 45001, ISO 14064-1:2018, ISO 50001, AA1000 Type Two High Level, TPIPAS, ISO 27001

Third-party Assurance: PwC Taiwan, SGS Taiwan, BSI Taiwan

UN Sustainable Development Goals

• Goal 2: Zero Hunger
• Goal 3: Good Health and Well-being
• Goal 4: Quality Education
• Goal 8: Decent Work and Economic Growth
• Goal 11: Sustainable Cities and Communities
• Goal 12: Responsible Consumption and Production
• Goal 13: Climate Action
• Goal 17: Partnerships for the Goals

The report details how various initiatives contribute to these SDGs.

Sustainable Products & Innovation

• Veggie Selection
• Low-carbon rice
• Products with reduced saturated fat, trans fat, sodium, and sugar
• Products with FSC-certified packaging

Awards & Recognition

• Dow Jones Sustainability World Index (5 consecutive years)
• FTSE4Good TIP Taiwan ESG Index
• Taiwan RAFI® EMP 99 Index
• Corporate Citizen Award (CommonWealth Magazine)
• TCSA Most Prestigious Sustainability Awards
• Top 10% high-performance enterprises in the “Healthy Workforce Sustainability Leading Enterprise”
• Top 50 CommonWealth Talent Sustainability Award
• Social Empowerment Award (Enterprise Asia)
• ESG Award in ESG Integrated Performance (Global Views Monthly)
• Platinum Report Award (TSCA)
• MSCI ESG Leaders Index
• CDP A-score leader on climate change questionnaire (2 consecutive years)