Südzucker AG
Climate Impact & Sustainability Data (2016-03 to 2017-02, 2023-03 to 2024-02)
Reporting Period: 2016-03 to 2017-02
Environmental Metrics
ESG Focus Areas
- Sustainability
Environmental Achievements
- Reduced waste volume significantly due to a group-wide differentiation between products and waste.
- Increased energy efficiency of production processes, reducing fuel needs and emissions.
- Minimized fresh water consumption by drawing necessary water from a circuit and reusing it.
Social Achievements
- Created over 200 new jobs at the British pizza factory in Westhoughton due to capacity expansion.
- Maintained an apprenticeship ratio of about 10% with 200 apprentices enrolled in nine vocational courses.
- Launched a dual electromechanical engineering program at the Tirlemontoise refinery in Tienen, Belgium.
Governance Achievements
- Successfully placed a corporate bond valued at €300 million with a term of seven years and a 1.25% per annum coupon.
- Increased the free float of AGRANA from 7% to just under 19% by way of a capital increase.
- Improved financial ratios positively impacting the credit rating.
Climate Goals & Targets
- Not disclosed
- Not disclosed
- Not disclosed
Environmental Challenges
- Volatility of sugar and ethanol markets.
- Negative headlines about sugar's role in obesity.
- Exchange rate fluctuations and charges from the startup of the new starch factory in Zeitz.
Mitigation Strategies
- Cost reduction and efficiency improvement programs along the entire value chain.
- New beet contracting system sharing risks and opportunities with beet growers.
- Setup of a “Global Markets” sales organization to handle higher export volumes.
Supply Chain Management
Supplier Audits: Not disclosed
Responsible Procurement
- Supplier Code of Conduct, environmental, labor and social standards guidelines.
Climate-Related Risks & Opportunities
Physical Risks
- Extreme weather events (drought, flooding, storms, hail)
Transition Risks
- Changes to legal and political framework (e.g., EU climate and energy policies, free trade agreements).
Opportunities
- Extended growing period for beets due to climate change.
Reporting Standards
Frameworks Used: GRI
Certifications: ISO 9001, IFS Food, BRC Global Standard Food Safety, FSSC 22000, ISO 50001
Third-party Assurance: PricewaterhouseCoopers Aktiengesellschaft Wirtschaftsprüfungsgesellschaft (PwC)
UN Sustainable Development Goals
- Not disclosed
Not disclosed
Sustainable Products & Innovation
- Biogenic carbon dioxide, organic sugar, high-protein food and animal feed.
Awards & Recognition
- Not disclosed
Reporting Period: 2023-03 to 2024-02
Environmental Metrics
ESG Focus Areas
- Emissions reduction
- Responsible water use
- Circular economy
- Conscious consumption
- Attractive workplace
- Safe operations
- Responsible sourcing
- Sustainable farming
- Human rights
- Climate change
Environmental Achievements
- Reduced Scope 1 and 2 GHG emissions by about 23% compared to the base year 2018.
- Increased the share of renewable energies in the energy mix by around 8% compared to the previous year.
- Commissioning of biomass power plant in Wanze, Belgium.
- Implementation of energy efficiency measures in Pemuco, Chile.
- Achieved FSA Gold status (highest FSA rating for sustainability) in Germany, Belgium, France and Poland.
Social Achievements
- Launched a cross-divisional mentoring program with 12 tandem pairs.
- Initiated “Unconscious Bias” workshops to address unconscious forms of bias.
- Improved EcoVadis sustainability rating, achieving silver medal and ranking in the top 9% of all rated companies.
Governance Achievements
- Successfully delisted subsidiary CropEnergies.
- Issued its first sustainability-linked bond under the new Sustainability-Linked Financing Framework.
Climate Goals & Targets
- Achieve climate-neutral operations by 2050.
- Reduce absolute GHG emissions from own operations (Scope 1 and 2) by 50.4% by 2030.
- Reduce absolute GHG emissions in value chain (Scope 3) by at least 30% by 2030.
- Reduce accident rate by more than half from 11.1 in 2021 to 5.0 by 2026.
- Increase the proportion of women at the first and second management levels below the executive board to 25% by 2027.
Environmental Challenges
- Persistently challenging supply situation for raw materials.
- Sustained high volatility in energy prices.
- Inflation.
- Cooling economy in Central Europe.
- Unexpected emergence of a new beet disease, Stolbur.
- Falling ethanol prices.
- Volatile raw material markets.
- Contraction in the European starch market.
- Declining yogurt market in China.
- Shortage of skilled workers.
Mitigation Strategies
- Improving established business segments.
- Investments in protein activities and alternative ethanol chemistry.
- Simplify structures, review investments.
- Enhance measures against beet diseases.
- Strategic realignment of CropEnergies.
- Further develop and expand specialization strategy for the product portfolio.
- Innovate products and strengthen application consulting.
- Expand product portfolio.
- Further develop product categories; strengthen diversification and marketing of innovative plant-based product solutions.
- Preventive measures to ensure key positions are filled in good time.
Supply Chain Management
Supplier Audits: More than 200 external audits carried out at growers’ premises as part of RedCert2 certification process. 63 locations had valid SMETA or comparable social audits.
Responsible Procurement
- Code of conduct for suppliers.
- Sustainable procurement guidelines.
- Compliance with sustainability criteria of the Sustainable Agriculture Initiative (SAI).
Climate-Related Risks & Opportunities
Physical Risks
- Extreme weather conditions
- Droughts
- Flooding
- Heat waves
- Water shortages
- Pests and diseases
Transition Risks
- Regulatory measures for CO2 reduction
- Blending targets for renewable raw materials
- Higher procurement prices for energy and other resources
Opportunities
- Increased demand for renewable energies
- Development of energy-efficient products
- Development of biomass-based products
Reporting Standards
Frameworks Used: GRI
Certifications: ISO 9001, ISO 50001, ISO 45001 (five Freiberger plants)
Third-party Assurance: KPMG AG Wirtschaftsprüfungsgesellschaft (KPMG)
UN Sustainable Development Goals
- Goal 7 (Affordable and clean energy)
- Goal 12 (Responsible consumption and production)
- Goal 13 (Climate action)
- Goal 15 (Life on land)
- Goal 8 (Decent work and economic growth)
Südzucker’s initiatives contribute to these goals through renewable energy use, sustainable production practices, emissions reduction, biodiversity protection, and job creation.
Sustainable Products & Innovation
- Renewable ethyl acetate
- Plant-based meat, fish, and dairy alternatives
- Bio-based chemicals
Awards & Recognition
- EcoVadis silver medal