Climate Change Data

CDL Hospitality Trusts

Climate Impact & Sustainability Data (2017, 2020, 2021, 2022, 2023)

Reporting Period: 2017

Environmental Metrics

Total Energy Consumption:7,585,560 kWh

ESG Focus Areas

  • Economic Performance
  • Employment
  • Workplace Health & Safety
  • Corporate Governance
  • Energy

Environmental Achievements

  • Singapore Hotels awarded several sustainability accolades including ASEAN Green Hotel Award, ASEAN Energy Award, Singapore Green Hotel Award, and BCA Green Mark Award (various hotels received Gold and Platinum awards).
  • Grand Copthorne Waterfront Hotel and Copthorne King’s Hotel achieved BCA Green Mark Platinum Award.
  • Novotel Singapore Clarke Quay implemented energy-efficient technologies (LED lighting, SS577 water efficient management system, chiller/AHU/FCU replacements), and a linen/towel change program.

Social Achievements

  • Hotel operators developed strong policies and procedures to manage employee recruitment and maintain low turnover.
  • M&C implemented staff recognition awards, birthday vouchers, and discounts to improve employee satisfaction.
  • AccorHotels invested approximately 10% of annual payroll in employee education and training at Novotel Singapore Clarke Quay.
  • All new staff at Novotel Singapore Clarke Quay undergo a three-day induction program.

Governance Achievements

  • Compliance with the Code of Corporate Governance 2012.

Climate Goals & Targets

Medium-term Goals:
  • Reduce electricity consumption of Singapore Hotels by at least 2% (compared to the average of the last three years).
Short-term Goals:
  • Re-certification of BCA Green Mark for Singapore Hotels within two years.

Environmental Challenges

  • High employee turnover rate in the hospitality industry.
  • Managing energy consumption to reduce operational costs and environmental impact.
Mitigation Strategies
  • Strong employee recruitment policies and procedures.
  • Employee satisfaction initiatives (M&C).
  • Investment in employee training and development (AccorHotels).
  • Energy efficiency initiatives (LED lighting, etc.).

Supply Chain Management

Climate-Related Risks & Opportunities

Reporting Standards

Frameworks Used: GRI (2016)

Certifications: ISO 9001, ISO 14001, BCA Green Mark

Awards & Recognition

  • ASEAN Green Hotel Award
  • ASEAN Energy Award
  • Singapore Green Hotel Award
  • BCA Green Mark Award

Reporting Period: 2020

Environmental Metrics

Total Energy Consumption:69504 MWh/year
Water Consumption:524113 m3/year

ESG Focus Areas

  • Environmental
  • Social
  • Governance

Environmental Achievements

  • Orchard Hotel Singapore upgraded from BCA Green Mark Award Gold to Gold Plus status
  • W Singapore – Sentosa Cove achieved BCA Green Mark Platinum award and expected energy savings of over 3,300,000 kWh/year through passive sustainable design.
  • Reduced electricity consumption by 28% in Singapore hotels due to COVID-19 impact and divestment from Novotel Singapore Clarke Quay.

Social Achievements

  • Zero incidents of fatality or permanent injury at all assets and zero incidents of non-compliance with regulations related to health and safety.
  • Implementation of Hilton CleanStay program at Hilton Cambridge City Centre (UK) for enhanced cleanliness and contactless check-in/out.
  • Implementation of strict safe management measures at SHN hotels in Singapore and GMA (New Zealand).

Governance Achievements

  • Implementation of a portfolio-wide data capture and analysis software to better monitor and track individual hotel and portfolio performance.
  • Annual review of CDLHT’s sustainability efforts and performance by the Audit and Risk Committee.
  • Compliance training provided to employees on relevant policies.

Climate Goals & Targets

Short-term Goals:
  • Reduce electricity intensity by 1% to 2% annually
  • Reduce total water intensity by 1% to 2% annually
  • Achieve overall consumption reduction target of 3% by 2022 for STM

Environmental Challenges

  • COVID-19 pandemic severely disrupted business operations and impacted employees and businesses.
  • Reduced workforce due to demand contraction in the hospitality industry.
  • Unpredictable nature and turbulent implications of COVID-19 impacting targets.
Mitigation Strategies
  • Implemented a comprehensive safe management plan across all hotels.
  • Provided support to affected employees, including fair retrenchment packages.
  • Continued engagement with stakeholders to address concerns related to COVID-19 and workplace health and safety.

Supply Chain Management

Climate-Related Risks & Opportunities

Reporting Standards

Frameworks Used: GRI Standards, SGX Listing Rules 711B

Awards & Recognition

  • BCA Green Mark Platinum (W Singapore – Sentosa Cove)
  • BCA Green Mark Gold Plus (Orchard Hotel Singapore)
  • BCA Green Mark Gold (M Hotel Singapore, Orchard Hotel Singapore)
  • bizSAFE Certification (Level 4) (Orchard Hotel Singapore, Studio M Hotel)
  • EarthCheck Gold Certificate (Angsana Velavaru)
  • Singapore Green Hotel Award (Grand Copthorne Waterfront, Studio M Hotel)

Reporting Period: 2021

Environmental Metrics

Total Energy Consumption:58,797 MWh
Water Consumption:503,153 m3
Waste Generated:335,944.89 metric tonnes

ESG Focus Areas

  • Climate Resilience and Environmental Stewardship
  • Responsible Investment and Sustainable Value
  • Good Governance and Ethical Business
  • Enable Inclusiveness, Safety, Growth and Diversity of Our People
  • Engage Local Communities and Advocate for Positive Impact

Environmental Achievements

  • 17% reduction in overall water consumption and a 57% reduction in water intensity across the portfolio.
  • Upgrades to BMS at The Lowry Hotel to further reduce energy consumption.
  • Replaced a substantial amount of halogen lights to LEDs across the portfolio.
  • Partnership with City Gas to replace electrical heaters with gas heaters, reducing carbon emissions.

Social Achievements

  • Zero cases of misconduct and non-compliance across the portfolio.
  • Zero fatalities resulting from work-related injuries in FY 2021.
  • Wellbeing initiatives conducted at various hotels, including virtual classes, activities, and departmental outings.
  • Hilton Cambridge City Centre recognized as the only LGBTQ+ led hotel in Cambridge.

Governance Achievements

  • Mandatory compliance training for employees.
  • Implementation of various policies to promote a strong risk management culture (Anti-Bribery Policy, Anti-Corruption Compliance Guide, etc.).
  • Zero significant incidences of non-compliance with social and environmental laws in FY 2021.

Climate Goals & Targets

Medium-term Goals:
  • 2% - 7% reduction in water consumption within the next five years.
Short-term Goals:
  • 5% - 7% reduction in energy consumption over the next five years.
  • Implement a food management system to manage buffet food waste at W Hotel and eco-digester in Raffles Maldives Meradhoo and Angsana Velavaru by FY 2022.
  • Conduct at least one community event/project for 60% of the hotel portfolio for FY 2022.

Environmental Challenges

  • Business disruptions due to the lingering pandemic.
  • Increased electricity consumption in Singapore due to surge in staycations at W Hotel and inclusion of Claymore Connect.
  • 40% increase in overall electricity consumption overseas due to inclusion of Ibis Perth and Mercure Perth and surge in business at Maldives resorts.
Mitigation Strategies
  • Implementation of operational initiatives and technological advancements to reduce energy consumption.
  • Active monitoring of consumption patterns to inform areas of improvement.
  • Water management and conservation initiatives, including management policies, operational control mechanisms, and technological advancements.

Supply Chain Management

Responsible Procurement
  • Assessment of suppliers and vendors

Climate-Related Risks & Opportunities

Reporting Standards

Frameworks Used: GRI Sustainability Reporting Standards

Certifications: BCA Green Mark Award (Platinum, Gold Plus, Gold), bizSAFE Certification (Level 4), EarthCheck Gold Certificate, Singapore Green Hotel Award

Awards & Recognition

  • BCA Green Mark Award
  • bizSAFE Certification
  • EarthCheck Gold Certificate
  • Singapore Green Hotel Award

Reporting Period: 2022

Environmental Metrics

Total Carbon Emissions:28,119 tCO2e/year
Scope 1 Emissions:5,672 tCO2e/year
Scope 2 Emissions:22,447 tCO2e/year
Scope 3 Emissions:Not disclosed
Renewable Energy Share:Not disclosed
Total Energy Consumption:66,198 MWh/year
Water Consumption:696,090 m3/year
Waste Generated:1,859.10 tons/year
Carbon Intensity:Not disclosed

ESG Focus Areas

  • Responsible Investment
  • Good Governance and Ethical Business
  • Climate Resilience and Environmental Stewardship
  • Enabling Inclusiveness, Safety, Growth and Diversity of Our People
  • Engaging Local Communities and Advocate for Positive Impact

Environmental Achievements

  • More than 80% of our portfolio properties by value have fully converted to LED lighting.
  • Copthorne King’s Hotel improved its energy efficiency by approximately 10% since the implementation of the Smart Room Control Units.
  • Orchard Hotel reduced its energy consumption by 20% to 30% after replacing its chiller system.
  • 33% reduction in overall water consumption since FY 2019
  • Five Singapore hotels have on-site food digesters to reduce food waste
  • Eight hotels have replaced single-use bathroom products with reusable pumps

Social Achievements

  • Zero fatalities from work-related injuries in FY 2022
  • Exceeded target of having 60% of our portfolio participate in at least one community event or project in FY 2022
  • Average of 32.55 training hours per employee

Governance Achievements

  • Zero cases of corruption, bribery and misconduct in FY 2022
  • Zero cases of non-compliance with social, environmental laws in FY 2022
  • Zero data privacy and protection breaches in FY 2022

Climate Goals & Targets

Long-term Goals:
  • Achieve Net Zero emissions by 2050.
Medium-term Goals:
  • Achieve an aggregate 5% to 7% reduction in energy consumption across our portfolio by 2026.
  • Achieve an aggregate 2% to 7% reduction in water consumption by 2026.
Short-term Goals:
  • Remove or partly remove single-use plastic bathroom amenities from operations for 50% of our hotel portfolio by 2023.

Environmental Challenges

  • Increased overall electricity consumption in FY 2022 due to increased travel after easing of COVID-19 restrictions.
  • Significant increase in overall water consumption and water intensity across the entire portfolio in FY 2022, mostly attributed to increased business activity.
  • Climate-related risks such as extreme heatwaves, flooding, windstorms, and rising sea levels.
Mitigation Strategies
  • Implementing various energy efficiency measures to achieve Net Zero by 2050.
  • Developing a decarbonisation roadmap.
  • Implementing water management policies, operational control mechanisms and investment in technological advancements.
  • Performing specific site-level climate risk assessments, considering mitigation and adaptation measures, and reviewing insurance coverage.

Supply Chain Management

Supplier Audits: Not disclosed

Responsible Procurement
  • Vendor assessments

Climate-Related Risks & Opportunities

Physical Risks
  • Extreme heatwaves
  • Flooding
  • Windstorms
  • Rising sea levels
Transition Risks
  • Increased costs of carbon-intensive energy sources
  • Increased compliance costs
Opportunities
  • Technology adoption and market shifts

Reporting Standards

Frameworks Used: GRI, TCFD

Certifications: BCA Green Mark (Platinum, Gold Plus, Gold), EarthCheck Gold Certificate, EPC Rating ‘B’, BREEAM Very Good

Third-party Assurance: Not disclosed

UN Sustainable Development Goals

  • Not disclosed

Not disclosed

Sustainable Products & Innovation

  • Not disclosed

Awards & Recognition

  • BCA Green Mark Award (Platinum, Gold Plus, Gold)
  • EarthCheck Gold Certificate
  • EPC Rating ‘B’
  • BREEAM Very Good

Reporting Period: 2023

Environmental Metrics

Total Carbon Emissions:Not disclosed
Scope 1 Emissions:Not disclosed
Scope 2 Emissions:Not disclosed
Scope 3 Emissions:Not disclosed
Renewable Energy Share:Not disclosed
Total Energy Consumption:Not disclosed
Water Consumption:Not disclosed
Waste Generated:Not disclosed
Carbon Intensity:Not disclosed

ESG Focus Areas

  • Climate Change
  • Renewable Energy
  • Energy Efficiency
  • Waste Reduction
  • Sustainable Tourism

Environmental Achievements

  • Completed installation of solar panels at Angsana Velavaru and Raffles Maldives Meradhoo, generating 413 MWh of solar power in 2023.
  • Upgraded air-conditioning and mechanical ventilation systems in majority of portfolio hotels, improving total system efficiency by 25%.
  • Replaced single-use bathroom amenities with recyclable pump amenities.
  • Option to skip daily housekeeping to reduce carbon footprint.
  • The Lowry Hotel purchasing 100% renewable energy since 2018.
  • Over 80% of portfolio value completed LED conversion project; remainder in progress.

Social Achievements

  • Not disclosed

Governance Achievements

  • Adoption of TCFD Framework in climate risk reporting.
  • Commence setting Science Based Targets (SBTi) by 2024.
  • Secured two 5-year sustainability-linked term loan facilities amounting to S$204.0 million and two 3-year sustainability-linked revolving credit facilities totalling S$100.0 million.

Climate Goals & Targets

Long-term Goals:
  • Net Zero Target by 2050
Medium-term Goals:
  • Not disclosed
Short-term Goals:
  • Not disclosed

Environmental Challenges

  • General operational cost inflation.
  • Geopolitical factors (Russia-Ukraine conflict, Middle Eastern conflicts) impacting global tourism.
  • Increased resort supply and reopening of alternative destinations affecting Maldives performance.
  • Corporate travel demand yet to fully recover in Munich.
  • Weaker event calendar in Munich compared to 2019.
Mitigation Strategies
  • Managers working with operators to protect margins.
  • Investing in asset enhancements and pursuing suitable acquisitions to diversify income streams.
  • Evaluating suitable divestment opportunities to unlock asset values and recycle capital.

Supply Chain Management

Supplier Audits: Not disclosed

Responsible Procurement
  • Not disclosed

Climate-Related Risks & Opportunities

Physical Risks
  • Not disclosed
Transition Risks
  • Not disclosed
Opportunities
  • Not disclosed

Reporting Standards

Frameworks Used: TCFD

Certifications: Green Globe (Raffles Maldives Meradhoo), BCA Green Mark (Hilton Cambridge City Centre)

Third-party Assurance: Not disclosed

UN Sustainable Development Goals

  • Not disclosed

Not disclosed

Sustainable Products & Innovation

  • Not disclosed

Awards & Recognition

  • Not disclosed