Climate Change Data

Schreiber Foods

Climate Impact & Sustainability Data (2023)

Reporting Period: 2023

Environmental Metrics

ESG Focus Areas

  • Our People
  • Our Earth
  • Our Food
  • Our Communities

Environmental Achievements

  • Reduced Scope 1 & 2 CO2e emissions (target: 27% reduction by 2030, approved by SBTi in 2019)
  • Reduced Scope 3 CO2e emissions (target: 30% reduction per metric ton of product by 2030)
  • Silao, Mexico plant reduced carbon dioxide emissions equivalent to planting 17,503 trees over 25 years through solar panels.
  • Baramati, India plant uses solar power to fulfill about 25% of its energy needs.
  • India: Installation of 250 mini biogas units reducing methane emissions in manure by 30%.
  • Planted 1,000 trees in Castelo Branco, Portugal.
  • Planted dozens of trees at a local elementary school in Silao, Mexico.
  • Shippensburg, Pennsylvania plant uses 100% carbon-free energy until at least June 2025.
  • Noblejas, Spain reduced carbon dioxide emissions by up to 30% by doubling semi-truck loads.
  • Talavera de la Reina, Spain installed solar panels offsetting 25% of emissions (equivalent to planting over 40,000 trees per year).
  • Diverted 93% of waste away from landfills.
  • Joined the 10x20x30 initiative to reduce food waste by half by 2030.
  • Noblejas and Talavera de la Reina, Spain installed de-packaging equipment reducing plastic and food waste.
  • Rio Azul, Brazil reduced landfill waste from 65% to 2.4% (diverted 285 pounds of waste).
  • Procured sustainably sourced palm oil through the RSPO mass balance program since 2016.
  • All milk and cheese procured in the U.S. comes from farms certified by the FARM Animal Care program.
  • Reduced 690 tons of polystyrene annually in Spain through thickness reduction and recycled content incorporation.
  • Reduced more than 36 tons of CO2e annually by channeling process waste to recycling experts.

Social Achievements

  • Increased safety observations by 200% in 2023 and invested in new safety software.
  • Safety incident rate is 20% of the industry average.
  • Globally available Employee Assistance Program offering eight free sessions per issue.
  • Onsite and virtual resources for mental and physical health (counselors, therapists, nurses, nutritionists, yoga, etc.).
  • U.S. employees have access to a Lifestyle Spending Account up to $600 for health and wellness.
  • Opened Schreiber Care Clinic in Utah for affordable and timely medical care.
  • Offer dozens of shift configurations to meet employee needs, including 3-, 4-, and 5-day work weeks.
  • Welcomed workers from Nepal and other countries through the EB-3 work visa program.
  • Hired Afghan refugees in Logan, Utah.
  • Reached a broader, more diverse candidate pool by posting positions externally.
  • Diverse candidate slates required for all U.S. salaried and home office hourly positions.
  • Multicultural Leadership Scholarship supports students of color in Green Bay.
  • Employed displaced Ukrainians at the Benešov plant in the Czech Republic and inmates from a local prison.
  • Annual pay equity review.
  • $5,000 childcare benefit at several U.S. plants.
  • Women’s development circle and multicultural leadership development program.
  • Expanded women’s business resource group (LIFT) to India, Missouri, Pennsylvania, and Utah.
  • Job leveling program in Europe and Latin America.
  • Numerous leadership development programs for current and future leaders.
  • Plant development strategy in the U.S. for Operations employees.
  • Partners Helping Partners program raising $307,045 in 2023.
  • Educational Assistance Plan providing tuition reimbursement.

Governance Achievements

  • Established ESG Leadership Council composed of board members, senior management, and subject matter experts.
  • Materiality assessment to prioritize ESG efforts.
  • Supplier diversity training for all Sourcing team members.
  • Created a supplier diversity dashboard.

Climate Goals & Targets

Medium-term Goals:
  • Reduce Scope 1 & 2 CO2e emissions by 27% by 2030.
  • Reduce Scope 3 CO2e emissions by 30% per metric ton of product by 2030.
  • Reduce food waste by half by 2030 (10x20x30 initiative).

Environmental Challenges

  • Reducing food waste.
  • Finding recycle-ready packaging solutions.
  • Understanding how each area of the business impacts food safety.
  • Closing the feedback loop on food safety and quality concerns.
  • Meeting the $30 million supplier diversity spend goal.
Mitigation Strategies
  • Joined the 10x20x30 initiative.
  • Focusing on categories with immediate impact and minimal disruption to manufacturing.
  • Summarizing and sharing tangible examples of how each area impacts food safety and quality.
  • Creating a culture where employees feel comfortable raising concerns and receiving feedback.
  • Increased supplier diversity spend by 5.8% over 2022.

Supply Chain Management

Responsible Procurement
  • Global Supplier Food Safety and Quality program.
  • Rigorous evaluation process for new raw materials and suppliers.
  • Onsite assessment of suppliers’ manufacturing locations.
  • Sustainable sourcing of palm oil (RSPO) and milk (FARM Animal Care).

Climate-Related Risks & Opportunities

Sustainable Products & Innovation

  • Plant-based cream cheese-style products.

Awards & Recognition

  • IDFA’s inaugural Workplace of the Year award (2023)
  • Top Women In Store Brands DEI Company of the Year award (2023)
  • No. 45 in the 50 best companies to work for in Spain (2023)
  • Workplace Diversity, Inclusion and Workflex Award from Wisconsin SHRM (2023)
  • Workplace Diversity and Inclusion Award from Green Bay SHRM (2023)
  • Recognition from U.S. Department of Defense (2023)
  • Diversity Best Practices’ Inclusion Index Company (2020)
  • IDFA’s 2023 Food Safety Leadership Award