Climate Change Data

Synlait Milk Limited

Climate Impact & Sustainability Data (2019, 2020, 2021, 2022, 2023, 2024)

Reporting Period: 2019

Environmental Metrics

Total Carbon Emissions:883,255 tCO₂e
Scope 1 Emissions:Not disclosed
Scope 2 Emissions:Not disclosed
Scope 3 Emissions:Not disclosed
Renewable Energy Share:Not disclosed
Total Energy Consumption:374,820 MWh
Water Consumption:2,626,787 m³ (off-farm) + 266,075,593 m³ (on-farm)
Waste Generated:3,744 tons
Carbon Intensity:Not disclosed

ESG Focus Areas

  • Climate Change
  • Water Stewardship
  • Animal Welfare
  • Circular Economy
  • Workforce Diversity & Inclusion
  • Safety
  • Community Engagement
  • Supply Chain Sustainability
  • Transparency & Reporting

Environmental Achievements

  • Commissioned a large-scale electrode boiler reducing carbon emissions by 13,714 tCO₂e per annum.
  • Reduced on-farm GHG emissions per tonne MS by 2%.
  • 43 additional farmers became certified to Lead With Pride, our on-farm sustainability standard.

Social Achievements

  • Launched a new diversity and inclusion programme.
  • Launched a new wellness programme focusing on employee wellbeing.
  • Introduced Mātua parental leave policy and Tāwariwari flexible working policy.
  • Reduced Total Recordable Injury Frequency Rate (TRIFR) by 28%.

Governance Achievements

  • Negotiated New Zealand’s first “ESG-linked loan”, rewarding improvements in sustainability performance.
  • Committed to setting Science Based Targets.
  • Actively pursuing B Corp certification.

Climate Goals & Targets

Long-term Goals:
  • 99% of total non-hazardous manufacturing waste diverted from landfill by 2028.
  • 100% of product packaging reusable, recyclable or compostable by 2025.
  • 100% of plastic milk bottles composed of 100% recycled PET or renewable bio-based PET by 2028.
Medium-term Goals:
  • Reduce water use per kilogram of milk solids by 20% by 2028.
  • Reduce nitrogen loss to waterways per kilogram of milk solids by 45% by 2028.
  • Reduce water use per kilogram of product by 20% by 2028.
  • Reduce nitrogen discharge per cubic meter of wastewater by 20% by 2028 (Dunsandel only).
  • Achieve 5% gender pay gap by 2025.
  • Achieve >45% women in leadership positions by 2025.
Short-term Goals:
  • Reduce total GHG per kilogram of product by 2028 (target not specified).
  • Reduce GHG per kgms by 2028 (target not specified).

Environmental Challenges

  • On-farm emissions (81% of total emissions), primarily methane and nitrous oxide.
  • Off-farm emissions (19% of total emissions), largely from coal use in manufacturing.
  • Water usage and nitrogen loss from on-farm practices.
  • Waste management, particularly single-use packaging.
  • Improving data accuracy for water usage and nitrogen loss.
Mitigation Strategies
  • Tailored farm support and GHG-reduction incentive payments for farmers.
  • Transitioning to renewable energy sources (electrode boiler, solar PV feasibility study, forklift electrification).
  • Improved environmental advice and water management plans for farmers.
  • Water recovery systems at Pōkeno site.
  • Waste minimisation initiatives in the Dunsandel café.
  • Implementing new water meters for precise monitoring at Dunsandel.

Supply Chain Management

Supplier Audits: 29 audits completed in FY19 out of 80 active suppliers (36.2%)

Responsible Procurement
  • Prioritizing New Zealand-based suppliers.
  • Integrating sustainability criteria into tenders.

Climate-Related Risks & Opportunities

Physical Risks
  • Not disclosed
Transition Risks
  • Not disclosed
Opportunities
  • Development of energy-efficient products and processes.

Reporting Standards

Frameworks Used: ISO 14064-1:2006, Greenhouse Gas Protocol, CDP Climate Change Questionnaire, B Corp, Science Based Targets initiative (SBTi)

Certifications: Lead With Pride™ (ISO/IEC 17065), FSSC 22000, ISO 17025, IANZ accredited

Third-party Assurance: Independent third-party review of key elements

UN Sustainable Development Goals

  • Not disclosed

Not disclosed

Sustainable Products & Innovation

  • Not disclosed

Awards & Recognition

  • Not disclosed

Reporting Period: 2020

Environmental Metrics

Total Carbon Emissions:1,029,816 tCO2e
Scope 1 Emissions:133,609 tCO2e
Scope 2 Emissions:8,804 tCO2e
Scope 3 Emissions:50,107 tCO2e (off-farm) + 837,296 tCO2e (on-farm)
Renewable Energy Share:Not disclosed
Total Energy Consumption:443,901 MWh
Water Consumption:2,823,454 m3 (off-farm) + 257,061,367 m3 (on-farm)
Waste Generated:4,830 tons
Carbon Intensity:Not disclosed

ESG Focus Areas

  • Climate Change
  • Water Quality
  • Animal Welfare
  • Food Safety
  • Employee Safety and Wellbeing
  • Diversity and Inclusion
  • Sustainable Supply Chain
  • Circular Economy

Environmental Achievements

  • Reduced on-farm GHG emissions per kgMS by 7% vs FY18
  • Reduced off-farm GHG emissions per tonne of product by 16% vs FY18
  • Reduced coal consumption per tonne of product by 23% vs FY18
  • Achieved 99.30% reusable, recyclable or compostable packaging sold by weight

Social Achievements

  • Increased women in leadership positions
  • Narrowed gender pay gap
  • Initiated projects to tackle discrimination and unconscious bias
  • Improved employee engagement ratio
  • Lead With PrideTM certified 57% of milk-supplying farms

Governance Achievements

  • Achieved B CorpTM certification
  • Secured two ESG-linked loans

Climate Goals & Targets

Long-term Goals:
  • Operate Dunsandel as a decarbonized, water-positive, and zero-waste facility
Medium-term Goals:
  • Reduce on-farm GHG emissions by 35% per kgMS by 2028
  • Reduce off-farm GHG emissions by 50% per kg of product by 2028
  • Divert 99% of total non-hazardous manufacturing waste from landfill by 2028
  • Achieve 100% renewable, recyclable, or compostable product packaging by 2025
Short-term Goals:
  • Reduce on-farm water use by 20% per kgMS by 2028
  • Reduce on-farm nitrogen loss to waterways by 45% per kgMS by 2028
  • Reduce off-farm water use by 20% per kg of product by 2028
  • Reduce off-farm nitrogen discharge by 20% per cubic meter of wastewater by 2028

Environmental Challenges

  • Water, wastewater, and solid waste indicators worsened
  • Supply chain disruptions due to COVID-19
  • Need to reduce global greenhouse gas emissions by 6% annually to meet Paris Agreement targets
Mitigation Strategies
  • Developed alternative sourcing strategies
  • Implemented COVID-19 safety protocols
  • Initiated projects to reduce water consumption and improve wastewater treatment
  • Exploring use of wood pellets in boilers
  • Implementing GHG mitigation plan with new tool

Supply Chain Management

Supplier Audits: 36.2% of critical and high-risk suppliers audited in FY20

Responsible Procurement
  • New Procurement Policy with guidelines on environmental and social considerations
  • Encouragement of local sourcing

Climate-Related Risks & Opportunities

Physical Risks
  • Not disclosed
Transition Risks
  • Regulatory changes, market shifts
Opportunities
  • Development of energy-efficient products

Reporting Standards

Frameworks Used: GRI, B CorpTM

Certifications: FSSC 22000, ISO 17025, IANZ accredited

Third-party Assurance: Independent third-party review of key elements

UN Sustainable Development Goals

  • Goal 2
  • Goal 3
  • Goal 5
  • Goal 7
  • Goal 12
  • Goal 13
  • Goal 15
  • Goal 17

Initiatives contribute to these goals through sustainable farming practices, employee wellbeing programs, renewable energy use, waste reduction, climate action, biodiversity conservation, and partnerships

Sustainable Products & Innovation

  • Not disclosed

Awards & Recognition

  • Finalist in 2020 Diversity Works Awards

Reporting Period: 2021

Environmental Metrics

Total Carbon Emissions:931,028 tCO2e (Scope 3 on-farm) + 142,298 tCO2e (Scope 1 & 2)
Scope 1 Emissions:133,794 tCO2e
Scope 2 Emissions:8,504 tCO2e
Scope 3 Emissions:931,028 tCO2e (on-farm)
Total Energy Consumption:436,365 MWh
Water Consumption:2,636,247 m3 (off-farm)
Waste Generated:6,744 tons
Carbon Intensity:0.66 tCO2e per tonne of product (FY21)

ESG Focus Areas

  • Climate Change
  • Water Quality
  • Animal Welfare
  • Biodiversity
  • Circular Economy
  • Employee Wellbeing
  • Diversity and Inclusion
  • Food Safety
  • Sustainable Supply Chain

Environmental Achievements

  • On-farm emissions intensity (per kg of milk solids) reduced by 5% year-over-year and 10% compared to FY18.
  • Off-farm (Scope 1 and 2) emissions intensity (per kg of product) reduced by 24% compared to FY18.
  • Saved at least 680 tonnes of CO2 gas by optimizing gas mix ratios in bulk bag packaging.
  • Replaced 50% of LPG-fueled forklifts with electric versions by August 2021.

Social Achievements

  • Launched Made With Better Milk, a premium ingredients offering emphasizing sustainable practices.
  • Increased employee engagement ratio from 5.20 to 5.30.
  • Implemented a unique parental leave policy (Matuā) including full pay for 26 weeks for primary carers and childcare subsidies.
  • Improved health and wellbeing initiatives including a wellbeing bowtie, partnership with Southern Cross Healthcare, and engagement of an occupational health nurse.

Governance Achievements

  • Maintained FSSC 22000 certification for Synlait Dunsandel.
  • Reset Scope 1 and 2 emissions reduction targets aligned with the Science Based Targets initiative (SBTi) and the New Zealand Government's 1.5°C warming commitment.
  • Improved CDP climate change score to B from D in 2020.

Climate Goals & Targets

Long-term Goals:
  • 99% of total non-hazardous manufacturing waste diverted from landfill by 2028.
  • 100% of product packaging reusable, recyclable, or compostable by 2025.
  • 100% of plastic milk bottles composed of 100% recycled and/or renewable bio-based plastic by 2028.
  • 120 points in the B Corp Impact Assessment by 2028.
  • 'A' Score in the CDP Climate Change questionnaire by 2028.
Medium-term Goals:
  • 30% reduction in Scope 3 on-farm GHG emissions per kg of milk solids by FY28.
  • 45% reduction in absolute Scope 1 and 2 GHG emissions by FY28.
  • 20% reduction in on-farm water use per kg of milk solids by 2028.
  • 45% reduction in on-farm nitrogen loss to waterways per kg of milk solids by 2028.
  • 20% reduction in off-farm water use per kg of product by 2028.
  • 20% reduction of off-farm nitrogen discharge per kg of product by 2028 (Dunsandel and Pokeno only).
  • Achieve Sodium Adsorption Ratio (SAR) of 10 (Dunsandel only).
Short-term Goals:
  • Implement transition to wood pellets in Boiler Two at Synlait Dunsandel.
  • Launch Leadership Essentials programme for first-time leaders.

Environmental Challenges

  • Supply chain disruptions due to global shipping container shortages.
  • Need to further strengthen safety culture.
  • Challenges in accurately measuring on-farm water consumption due to data limitations.
  • Need to improve uptake of unconscious bias training.
Mitigation Strategies
  • Optimized rail siding and Dry Store 4 at Synlait Dunsandel to reduce truck journeys and emissions.
  • Conducted a safety culture review and developed a comprehensive improvement plan.
  • Improved data collection processes for on-farm water consumption.
  • Integrating unconscious bias training into face-to-face leadership training.

Supply Chain Management

Responsible Procurement
  • Sustainability criteria included in procurement tenders (ranging from 5% to 30% weight).
  • Sustainability screening process for procurement adopted.

Climate-Related Risks & Opportunities

Physical Risks
  • Extreme weather events
Transition Risks
  • Regulatory changes
Opportunities
  • Development of energy-efficient products

Reporting Standards

Frameworks Used: GRI

Certifications: B Corp™, FSSC 22000

Third-party Assurance: Deloitte Limited

UN Sustainable Development Goals

  • Goal 2 (Zero Hunger)
  • Goal 3 (Good Health and Well-being)
  • Goal 5 (Gender Equality)
  • Goal 7 (Affordable and Clean Energy)
  • Goal 12 (Responsible Consumption and Production)
  • Goal 13 (Climate Action)
  • Goal 15 (Life on Land)
  • Goal 17 (Partnerships for the Goals)

Initiatives described throughout the report contribute to these SDGs.

Sustainable Products & Innovation

  • Synlait Swappa Bottle
  • Made With Better Milk products

Reporting Period: 2022

Environmental Metrics

Total Carbon Emissions:141,007 tCO2e (Scope 1 & 2 excluding farms) + 899,869 tCO2e (Scope 3 on-farm)
Scope 1 Emissions:129,910 tCO2e
Scope 2 Emissions:11,097 tCO2e
Scope 3 Emissions:899,869 tCO2e
Total Energy Consumption:428,104 MWh
Water Consumption:4,830,988 m3 (including farms)
Waste Generated:7,099 tons

ESG Focus Areas

  • Climate Change
  • Water Quality
  • Animal Welfare
  • Biodiversity
  • Circular Economy
  • Health, Safety and Wellbeing of Employees
  • Employee Engagement
  • Food Safety and Quality
  • Sustainable Supply Chain
  • Transparency

Environmental Achievements

  • Conversion of one boiler from coal to biomass
  • Upgrade of electrode boiler at Synlait Dunsandel
  • 9% reduction in on-farm GHG emission intensity between FY18 and FY22
  • 55% of mobile plant fleet electrified by July 2022
  • Transition to a 25kg milk powder bag with 8% less paper and 20% more recycled content
  • 30% packaging material reduction for 5kg foodservice cheese products
  • 23% reduction in packaging material across all block cheese products

Social Achievements

  • Launch of Synlait Safe, a new internal health and safety campaign
  • Introduction of additional animal health and wellbeing assessments for key customer suppliers
  • Implementation of a new wellbeing programme
  • Rollout of a new leadership development programme
  • Introduction of Creating a Respectful Workplace module in leadership training
  • 41 primary carers benefited from full pay for 26 weeks of maternity leave, and over 30 families benefited from the childcare subsidy

Governance Achievements

  • Maintained FSSC 22000 certification for Synlait Dunsandel
  • Dairyworks achieved FSSC 22000 certification
  • Improved ESG rating from 24.5 to 25.4 by Sustainalytics

Climate Goals & Targets

Long-term Goals:
  • 120 points in the B Corp Impact Assessment by 2029
Medium-term Goals:
  • Reduce Scope 1 and 2 GHG emissions by 45% by 2028 (from FY20 base year)
  • Reduce on-farm Scope 3 GHG emissions per kg of milk solids by 30% by 2028 (from FY20 base year)
  • 100% of product packaging reusable, recyclable, or compostable by 2025
  • 99% of total non-hazardous manufacturing waste diverted from landfill by 2028
  • Achieve an 'A' Score in the CDP Climate Change questionnaire by 2028
Short-term Goals:
  • Reduce on-farm water use per kg of milk solids by 20% by 2028
  • Reduce on-farm nitrogen loss to waterways per kg of milk solids by 45% by 2028
  • Reduce off-farm water use per tonne of product by 20% by 2028
  • Reduce off-farm nitrogen discharge per tonne of product by 20% by 2028 (Dunsandel and Pokeno only)
  • Achieve a TRIFR of 10.0 by end of FY23
  • Achieve <5% gender pay gap by 2023

Environmental Challenges

  • Labour shortages
  • Inflation
  • Geopolitical dynamics
  • Operational and supply chain stability
  • Worldwide shipping shortages
  • COVID-19 pandemic
Mitigation Strategies
  • Implementation of a two-year recovery plan
  • Realignment of organisational structure
  • Implementation of SAP
  • Problem-solving by logistics and export teams to ensure shipping timeframes are met
  • COVID-19 Response Management team conducted regular risk assessments
  • Implementation of a COVID-19 Workplace policy, including Rapid Antigen Testing and Vaccination Policy

Supply Chain Management

Responsible Procurement
  • Integration of social and environmental criteria into procurement tenders

Climate-Related Risks & Opportunities

Physical Risks
  • Extreme weather events, drought
Transition Risks
  • Regulatory changes, market shifts
Opportunities
  • Development of energy-efficient products and processes

Reporting Standards

Frameworks Used: B Corp™

Certifications: FSSC 22000

Third-party Assurance: Independent third party review of key elements

UN Sustainable Development Goals

  • 2
  • 3
  • 5
  • 6
  • 7
  • 12
  • 13
  • 15
  • 17

Initiatives contributing to various UN Sustainable Development Goals

Reporting Period: 2023

Environmental Metrics

ESG Focus Areas

  • Sustainability

Environmental Achievements

  • Reduced Synlait Dunsandel site emissions by approximately 40% by transitioning Boiler Two to biomass (wood pellets) as a fuel source
  • Planted 60,000 trees in the 2023 calendar year

Social Achievements

  • Established a Synlait Farmer Leadership Team of eight farmer suppliers to provide feedback and direction on Synlait’s strategic choices
  • Launched functional foodservice cream (Joyhana) in China, winning a ‘New Product Innovation Award’
  • Increased employee engagement ratio to 5.7:1 (FY 22: 5.67:1), with engagement score consistently between 4.03 to 4.05 (FY 22: 4.05)

Governance Achievements

  • Achieved SAMR re-registration, securing China market infant formula access until September 2027
  • Refreshed strategy with increased focus on Advanced Nutrition and Foodservice businesses

Climate Goals & Targets

Long-term Goals:
  • Net positive business impact for the planet
Medium-term Goals:
  • Building out portfolio of opportunities in Southeast Asia and China, with focus on Adult Nutrition
Short-term Goals:
  • Rightsizing balance sheet through divestment of Dairyworks
  • Rightsizing cost base
  • Delivering on Advanced Nutrition and Foodservice customer opportunities
  • Lifting overall operational performance

Environmental Challenges

  • Material reductions in customer demand
  • CO2 shortages
  • Extreme weather events
  • Tight labour market
  • Inflationary pressures
  • Stabilisation of the Enterprise Resource Planning (ERP) system
  • Difficult market dynamics in China
  • Softening global economies
  • Operational stability issues
Mitigation Strategies
  • Divestment of Dairyworks and its Temuka assets to focus on higher-margin segments
  • Cost reduction initiatives
  • Increased plant utilisation
  • Focus on operational stability
  • Successful bank refinancing
  • Renewal of SAMR license

Supply Chain Management

Responsible Procurement
  • Lead With Pride™ program

Climate-Related Risks & Opportunities

Physical Risks
  • Extreme weather events
Transition Risks
  • Changes to government regulations or customer and supplier needs and demands

Reporting Standards

Frameworks Used: B Corp™

Certifications: B Corp™

Sustainable Products & Innovation

  • Joyhana UHT Whipping Cream

Awards & Recognition

  • Joyhana UHT Whipping Cream - New Product Innovation Award

Reporting Period: 2024

Environmental Metrics

ESG Focus Areas

  • Sustainability
  • Biodiversity
  • Emissions Reduction
  • Farmer Relations
  • Diversity & Inclusion

Environmental Achievements

  • 80,000 native seedlings planted as part of the Whakapuāwai biodiversity programme.
  • 85% of Dairyworks’ packaging is now recyclable (remaining 15% to transition in FY25).

Social Achievements

  • Recertification as a B Corp™ with a 21.5% score increase.
  • Lead With Pride™ certification for two Synlait-owned farms.
  • Over 75% of farmer suppliers have Lead with Pride™ certification.
  • Three-way partnership with farmer suppliers and Nestlé to fund on-farm emissions reduction tools.
  • New partnership with Farmlands saved farmers over $1.5 million.

Governance Achievements

  • Improved score in B Corp™ recertification reflecting changes to governance.

Climate Goals & Targets

Long-term Goals:
  • Not disclosed
Medium-term Goals:
  • North Island operations to reach cashflow breakeven in circa two years.
Short-term Goals:
  • Retain farmer suppliers.
  • Attract new customers to increase capacity utilization.
  • Deliver on new product development requests.

Environmental Challenges

  • High debt levels and interest rates.
  • Declining demand for infant formula.
  • Underutilisation of North Island assets.
  • Disputes with The a2 Milk Company.
  • Significant number of milk supplier cessation notices from farmers.
  • Supply chain disruptions.
  • High inventory write-downs and provisions for manufacturing and quality issues.
Mitigation Strategies
  • Successful equity raise of $217.8 million.
  • Refreshed banking syndicate.
  • Settlement of disputes with The a2 Milk Company.
  • Cost reduction initiatives, including headcount reduction.
  • Increased productivity and efficiency.
  • North Island strategic review leading to refocusing on advanced nutrition products.
  • Additional payments for farmer suppliers.
  • Improved inventory management systems.

Supply Chain Management

Responsible Procurement
  • Not disclosed

Climate-Related Risks & Opportunities

Physical Risks
  • Severe or unusual weather patterns
Transition Risks
  • Changes to government regulations or customer needs
Opportunities
  • Not disclosed

Reporting Standards

Frameworks Used: B Corp™

Certifications: B Corp™

Sustainable Products & Innovation

  • Nutrabase™ nutritional base powders
  • New generation whipping cream

Awards & Recognition

  • New Product Innovation Award (Joyhana UHT whipping cream)