Climate Change Data

LOUIS PLC

Climate Impact & Sustainability Data (2021, 2022, 2023)

Reporting Period: 2021

Environmental Metrics

Scope 1 Emissions:300 kg
Scope 2 Emissions:0 kg
Scope 3 Emissions:153.809 kg
Total Energy Consumption:799294 Giga Joules
Water Consumption:156.969 m3

ESG Focus Areas

  • People and Society
  • Marketplace
  • Environment

Environmental Achievements

  • >1.000.000kg materials recycled
  • Continuous reduction of water consumption through water saving systems and awareness programs

Social Achievements

  • 4.021 training hours to staff
  • 87% of procurement budget spent to local suppliers
  • 1:1 ratio of salary to men & women
  • Zero incidents of corruption
  • No staff member let go due to redundancy despite the COVID-19 pandemic

Governance Achievements

  • 0 incidents of corruption
  • Full DNV GL compliance and certification for correct and systematic monitoring, recording and notification of CO2 fuels

Climate Goals & Targets

Long-term Goals:
  • Achieving sustainable tourism

Environmental Challenges

  • COVID-19 pandemic significantly impacting operations
  • Seasonality of tourism in Cyprus and Greece
  • Geopolitical tensions (Russia-Ukraine war) impacting tourism
  • Health risks (COVID-19)
  • Tourism and shipping industry risks
  • Operational risks
  • Litigation risks
  • Reputation risks
  • Non-compliance risks
  • Geopolitical risks
  • Cyber risks
Mitigation Strategies
  • Participation in government programs to support employees and companies
  • Cost reduction measures
  • Securing additional financing from banks
  • Measures to reduce seasonality (extending operating season, creating indoor activities)
  • Investment in control and response measures for health risks
  • Insurance cover against risks related to cruise vessel operations
  • Compliance with laws and regulations
  • Procedures to minimize reputation risks
  • Supervision by Compliance Officer and monitoring controls
  • Preparation for political violence, instability, or large-scale crises
  • Constant monitoring, maintenance, and upgrades of systems

Supply Chain Management

Responsible Procurement
  • Selection of local suppliers and local products meeting quality, environmental, and social criteria

Climate-Related Risks & Opportunities

Reporting Standards

Frameworks Used: GRI Standards: Core option, ISO 26000 for Social Responsibility

Certifications: OHSAS 18001 (Louis Hotels), ISO 22000:2018 (Food Safety), ISO 9001:2015 (Quality Management), ISO 14001 (Environmental Management), Travelife for Hotels & Accommodations Gold award (6 Louis Hotels)

UN Sustainable Development Goals

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 16
  • 17

The Group's sustainability initiatives contribute to several UN SDGs through various actions related to poverty reduction, economic growth, health and well-being, education, gender equality, water management, energy efficiency, decent work, responsible consumption, reduced inequalities, sustainable cities, responsible production, climate action, marine protection, justice, and partnerships.

Awards & Recognition

  • Numerous awards from Cyprus Tourism Awards, Booking.com, TripAdvisor, Hotels.com, HotelCombined, and others

Reporting Period: 2022

Environmental Metrics

Total Carbon Emissions:13,798 kg CO2e (Scope 2) + 2,325 kg CO2e (Scope 1) + 57 kg CO2e (Scope 3)
Scope 1 Emissions:2,325 kg CO2e
Scope 2 Emissions:13,798 kg CO2e
Scope 3 Emissions:57 kg CO2e
Renewable Energy Share:Not disclosed
Total Energy Consumption:109,503 GJ
Water Consumption:1,027,805 m3
Waste Generated:Not disclosed
Carbon Intensity:Not disclosed

ESG Focus Areas

  • Environment
  • Social
  • Governance

Environmental Achievements

  • 850,000kg materials recycled
  • Continuous reduction of water consumption through water saving systems and awareness programs

Social Achievements

  • 9/10 customer satisfaction score
  • 1:1 ratio of salary to men & women
  • Over 12,000 training hours to staff
  • Donation of white linen items to Oasis non-profit organization
  • Support for One Dream One Wish Association

Governance Achievements

  • 0 incidents of corruption
  • 90% of procurement budget spent to local suppliers
  • Implementation of a robust food safety management system in accordance with ISO 22000:2018

Climate Goals & Targets

Long-term Goals:
  • Not disclosed
Medium-term Goals:
  • Not disclosed
Short-term Goals:
  • Not disclosed

Environmental Challenges

  • Skyrocketing energy costs due to the prolonged energy crisis
  • Staff shortages
  • Geopolitical unrest impacting the tourism sector
  • Seasonality of the tourism industry
Mitigation Strategies
  • Investments in renewable energy sources
  • Exploring alternative solutions such as renewable energy sources
  • Expanding into new European markets and cultivating existing relationships
  • Implementing measures to reduce seasonality effect by striving to increase the operating season of hotels beyond the summer season
  • Keeping more hotels open throughout the winter

Supply Chain Management

Supplier Audits: Not disclosed

Responsible Procurement
  • Prioritizing local suppliers and products meeting quality, environmental, and social criteria

Climate-Related Risks & Opportunities

Physical Risks
  • Not disclosed
Transition Risks
  • Not disclosed
Opportunities
  • Not disclosed

Reporting Standards

Frameworks Used: GRI Standards

Certifications: ISO 14001, ISO 45001, ISO 9001:2015, ISO 22000:2018, Travelife Gold (6 hotels)

Third-party Assurance: Not disclosed

UN Sustainable Development Goals

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 16
  • 17

Sustainability initiatives contribute to various SDGs, aligning with the Group's long-term goal for achieving sustainable tourism.

Sustainable Products & Innovation

  • Not disclosed

Awards & Recognition

  • Numerous awards from TripAdvisor, Booking.com, TUI, HotelsCombined, British Airways, World Luxury Spa Awards, Cyprus Tourism Awards, Inbusiness Awards, Cyprus Responsible Business Awards

Reporting Period: 2023

Environmental Metrics

Total Carbon Emissions:15,262 tCO2e/year (Scope 1 and 2)
Scope 1 Emissions:2,556 tCO2e/year
Scope 2 Emissions:15,262 tCO2e/year
Total Energy Consumption:24,453,775 kWh/year
Water Consumption:446,189 m3/year
Waste Generated:868,084 tons/year (mixed waste)

ESG Focus Areas

  • Environment
  • Society
  • Governance

Environmental Achievements

  • Implemented an Environmental Management System based on ISO 14001.
  • Reduced energy consumption through administrative, technical, and economic actions.
  • Improved waste management practices, including recycling and responsible disposal.
  • Reduced water consumption through water-saving systems and awareness programs.

Social Achievements

  • Maintained a low employee turnover rate.
  • Implemented a robust food safety management system (ISO 22000:2018).
  • Provided comprehensive training and education programs for employees.
  • Supported local communities through various initiatives.
  • Implemented a Personal Data Protection Policy to safeguard customer privacy.

Governance Achievements

  • Established a central governance structure for sustainability and corporate responsibility.
  • Implemented robust anti-corruption policies and practices.
  • 91% of procurement budget spent on local suppliers in Cyprus and 85% in Greece.
  • Adhered to the Corporate Governance Code issued by the Cyprus Stock Exchange.

Climate Goals & Targets

Environmental Challenges

  • Impact of the Israel-Hamas conflict on tourism.
  • Negative effects of the Russia-Ukraine conflict on tourism.
  • Seasonality of the tourism industry.
  • Climate risks (extreme weather, environmental depletion).
  • Health risks (pandemics, etc.).
  • Geopolitical risks (political unrest, instability).
Mitigation Strategies
  • Shifting marketing focus to attract visitors from other regions.
  • Implementing measures to reduce seasonality effects (extending operating season).
  • Investing in appropriate control and response measures for health risks.
  • Adhering to strict sustainability standards to mitigate environmental impact.
  • Developing practices to protect and enhance the natural environment.
  • Improving health and safety training and preparedness for extreme events.

Supply Chain Management

Responsible Procurement
  • Prioritizing local suppliers and products that meet quality, environmental, and social criteria.

Climate-Related Risks & Opportunities

Physical Risks
  • Extreme weather conditions (wildfires, droughts, flooding).

Reporting Standards

Frameworks Used: GRI Standards

Certifications: ISO 14001, ISO 45001, ISO 9001:2015, ISO 22000:2018, Travelife Gold Certification (11 hotels)

UN Sustainable Development Goals

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 16
  • 17

Sustainability initiatives contribute to several UN SDGs (see report for details).

Awards & Recognition

  • Numerous awards received in 2023 from various organizations (see report for details).