Climate Change Data

ZEGO Foods

Climate Impact & Sustainability Data (2023)

Reporting Period: 2023

Environmental Metrics

Total Carbon Emissions:17555 kg CO2e (avoided)
Scope 1 Emissions:Not disclosed
Scope 2 Emissions:Not disclosed
Scope 3 Emissions:Not disclosed
Renewable Energy Share:Not disclosed
Total Energy Consumption:Not disclosed
Water Consumption:7.3 million gallons saved
Waste Generated:Not disclosed
Carbon Intensity:Not disclosed

ESG Focus Areas

  • Minimizing CO2 Emissions
  • Water Conservation & Purity
  • Regionally Sourced U.S. Ingredients
  • Supporting Soil Health
  • Organic Agriculture

Environmental Achievements

  • Reduced CO2e emissions by 17,555 kg through various initiatives including hulless oats, organic farming, and regional sourcing.
  • Saved 7.3 million gallons of water by using seeds instead of nuts like almonds.
  • Avoided 2720 ounces of synthetic pesticides through organic farming.

Social Achievements

  • Supported smaller US farms and regional farmers through regional sourcing.
  • Not disclosed

Governance Achievements

  • Not disclosed

Climate Goals & Targets

Long-term Goals:
  • Not disclosed
Medium-term Goals:
  • Not disclosed
Short-term Goals:
  • Not disclosed

Environmental Challenges

  • Not disclosed
Mitigation Strategies
  • Not disclosed

Supply Chain Management

Supplier Audits: Not disclosed

Responsible Procurement
  • Sourcing 80% of ingredients within 500 miles

Climate-Related Risks & Opportunities

Physical Risks
  • Not disclosed
Transition Risks
  • Not disclosed
Opportunities
  • Not disclosed

Reporting Standards

Frameworks Used: Null

Certifications: USDA Organic

Third-party Assurance: Not disclosed

UN Sustainable Development Goals

  • Not disclosed

Not disclosed

Sustainable Products & Innovation

  • Not disclosed

Awards & Recognition

  • Not disclosed