Climate Change Data

Messe Berlin GmbH

Climate Impact & Sustainability Data (2020)

Reporting Period: 2020

Environmental Metrics

ESG Focus Areas

  • Environmental
  • Social

Environmental Achievements

  • Reduced food waste by 33% since 2015 (amt Fresh)
  • Cut water use by up to a third (Limoneira)
  • Reduced herbicide use by up to 20% (Limoneira)
  • Reduced natural gas consumption by 6.5 million cubic meters in 2019 (Hoogweg)

Social Achievements

  • Six strategic growers certified under GlobalGAP's Sustainable Program for Irrigation and Groundwater use (Nature's Pride)
  • Partnership with AgriGrub to utilize fruit waste for insect farming (amt Fresh)
  • Investment in a drying facility to reduce mango waste (Goshen)
  • Commitment to 100% sustainable procurement of fruit and vegetables from Africa, Asia, and South America by 2020 (SIFAV)

Governance Achievements

  • Various sustainability certifications obtained by several companies (GlobalGAP, Fairtrade International, LEAF, SMETA, BRC, Rainforest Alliance, etc.)

Climate Goals & Targets

Long-term Goals:
  • 100% sustainable procurement by 2020 (SIFAV)
Medium-term Goals:
  • Achieve 70% natural gas savings by 2020 (Hoogweg)
Short-term Goals:
  • Reduce food waste to zero by 2025 (amt Fresh)

Environmental Challenges

  • Water scarcity in key sourcing regions
  • High levels of food waste throughout the supply chain
  • Environmental concerns related to plastic packaging
  • Intensive use of fertilizers and chemicals in production
  • High energy consumption in greenhouse operations
  • Social issues such as forced labor, child labor, and gender inequality in developing countries
  • Labor shortages globally
Mitigation Strategies
  • Investment in more efficient irrigation systems
  • Adoption of regenerative or ecological agricultural practices
  • Switching to alternative packaging materials (paper, recycled plastic, bio-based plastics)
  • Implementing technology to reduce chemical use (robot weeders, drones)
  • Utilizing biological crop protection methods
  • Investing in renewable energy sources (geothermal heat)
  • Implementing initiatives to improve working conditions and address social issues (SIFAV, Banana Retail Commitment)
  • Collaboration with stakeholders to develop sustainable solutions

Supply Chain Management

Responsible Procurement
  • Supplier agreements incorporating sustainability criteria
  • SIFAV initiative for sustainable sourcing

Climate-Related Risks & Opportunities

Physical Risks
  • Extreme weather events
Transition Risks
  • Regulatory changes
Opportunities
  • Development of energy-efficient products

Reporting Standards

Frameworks Used: GlobalGAP, Fairtrade International, LEAF, SMETA, BRC, Rainforest Alliance, Life Cycle Assessment (LCA)

Certifications: GlobalGAP, Tesco Nature's Choice, USGAP, Rainforest Alliance